John Ash & Company

New American Restaurant and American Restaurant$$$$
Santa Rosa
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8.2/10
56
ratings
  • Keri H.
    "Great happy hour appetizers and cocktails."(4 Tips)
    Island Bruin
    "Very expensive, but excellent food, wine and cocktails."(5 Tips)
    Molly O.
    "I loved the brick chicken and cheese appetizer!"(4 Tips)
    Meredith B.
    "... with farm egg, and chicken. Highly recommend each dish!"(2 Tips)
21 Tips and reviews
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  • happy hour
  • wine
  • avocado fries
  • good service
  • brick chicken
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  • Maria H.
    A bit pricy but I had the luck to be there during the restaurant week and they had a special offer on a three dish menu. The chocolate cake for dessert was fantastic!
  • Meredith B.
    Ask for a table on the patio - you feel as if you are eating in the middle of a vineyard. Food is superb - we had tuna poke, halibut, asparagus with farm egg, and chicken. Highly recommend each dish!
  • Tiffany H.
    Tiffany HoMarch 14, 2013
    Happy hour includes a complimentary plate of fried Mac and cheese ball, cod fish cake, stuffed pepper and grilled zucchini! The prime rib main entree is probably the best I ever had
  • Scott J.
    Scott JelinekJuly 15, 2013
    The appetizers are all amazing! I would recommend just getting several rounds of appetizers for the table, especially the: beets, tuna tartar, calamari, Cesar salad and the oysters.
  • Molly O.
    Molly OAugust 1, 2013
    Great overall experience! Come with your wallet thick and a couple free hours. I loved the brick chicken and cheese appetizer!
  • Jan V.
    Jan ViderénMarch 11
    Had a delicious three-course dinner here a few nights ago. Highly recommended.
  • Irene D.
    Irene DeemNovember 15, 2012
    Plan a great dinner at John Ash and catch the documentary on Russian River Valley Grapes & Wines by Joe Nuget at Wells Fargo Center for the Arts. See www.Russian-River-Valley.com. Dec 1, 7:00 & 9:00
  • Vino V.
    Vino VotaryOctober 11, 2010
    I Highly recomend the Stryker Sonoma Monte Rosso Cabernet Sauvignon. You can sometimes find the Winemaker enjoying a glass in the bar!
  • Rod S.
    Rod SagerApril 29, 2013
    Bring your wallet and three credit cards, but this is an experience you won't regret.
  • Island Bruin
    Island BruinOctober 19, 2015
    Bring your wallet. Very expensive, but excellent food, wine and cocktails.
  • Inside Sonoma
    Inside SonomaFebruary 14, 2011
    John Ash & Company grows a private spice and vegetable garden that they use for their dishes.
  • Jeffrey M.
    Jeffrey McGaffeyJuly 25, 2011
    The lamb pasta is nothing to write home about but the steak was excellent and the service exceptional
  • Louie
    LouieJune 17, 2012
    Try the Amuse Bouche - Gazpacho with avocado oil.
  • Keri H.
    Keri HansonSeptember 26, 2011
    Been here 5+ times
    Great happy hour appetizers and cocktails.
  • Steven W.
    Steven WashutaAugust 20, 2010
    Check out Old World Winery down the street for some killer wines and a great tour.
  • Andre M.
    Andre MoraesAugust 16, 2014
    Great food beautiful ambience
  • Ray A.
    Ray AlmedaDecember 1, 2013
    Walter White works here as a waiter. Believe it!
  • Lana
    LanaMay 23, 2012
    The avocado fries are amazing
  • Robert W.
    Robert WilkesFebruary 22, 2015
    Seriously good bar menu
  • Lana
    LanaMay 23, 2012
    Happy hour apps are $3
  • Angela B.
    Angela BrierlyMay 31, 2010
    Been here 5+ times
    Come by on weeknights for happy hours!
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