John J. Jeffries

American Restaurant$$$$
Stadium District, Lancaster
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8.8/10
71
ratings
  • Ranked #4 for American restaurants in Lancaster
  • Jane F.
    "Excellent: Jim Bim Bop and Pork Gordita."(3 Tips)
    Kimberly R.
    "Must try the pork belly and steak tartare."(4 Tips)
    Sarah B.
    "Best salmon tartar yet!! It's all amazing."(3 Tips)
    Scott K.
    "... at this farm to table, organic, use every part of the animal, grass fed,..."(2 Tips)
30 Tips and reviews
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  • jim bim bop
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  • Kelly
    KellyJanuary 17
    An amazing mule
  • Jane F.
    Jane FriedmanAugust 10, 2015
    Farm-to-table restaurant with small plates and entrees. Excellent: Jim Bim Bop and Pork Gordita. Fresh, in season salads. Eclectic menu.
  • Shane L.
    Shane LinettyJanuary 8, 2015
    Pricey but never disappoints. Worth every penny. Also I don't know what to recommend bc it's all good.
  • Scott K.
    Scott KuhnOctober 18, 2014
    Love, Love, Love goes into everything at this farm to table, organic, use every part of the animal, grass fed, local gem. Jim Bim Bop and the TRUTH.....to die for
  • Dylan F.
    Dylan FigueroaOctober 3, 2014
    The freshness, it shows.
  • Charles K.
    Charles KochAugust 25, 2014
    It's a little pretentious, however, it's a must try if you're in Lancaster. Braised pork was perfect.
  • Riceman
    RicemanJune 5, 2014
    Excellent #Foodie in Lancaster, PA
  • Alexandria L.
    Alexandria LuzMay 25, 2014
    Outdoor seating is a must. Pork belly, surf and turf tartar, lamb and duck were out of this world. Olivia is the sweetest waitress around. Save room for French pressed coffee and deserts :)
  • Sarah B.
    Sarah BriggsMarch 11, 2014
    Best salmon tartar yet!! It's all amazing. But this one was the best!!!! Get itttt
  • Christine G.
    Christine GiuffridaNovember 5, 2013
    Absolutely the best food around! I always get the vegetarian option and I'm always happy and impressed! When splitting a meal you don't feel cheated on serving size. Love their Moscow Mule !
  • Drew D.
    Drew DorganOctober 24, 2013
    Make sure you ask Steve for wrecked up punch!!
  • Apryl J.
    Apryl JoySeptember 30, 2013
    Wahoo makes your mouth say Woohoo!
  • Kelsey M.
    Kelsey McgeehanJune 1, 2013
    Wait staff knows very little about what they're serving you. Clearly you're only welcome here if you have a useless degree in art history and listen to NPR all day.
  • A G.
    A GMay 8, 2013
    Haute dhosas, Asian-themed amuse bouches, drinking vinegars, and $14 cocktails. This place is giving NYC food trend realness in a serious way.
  • Joseph D.
    Joseph DemmeMarch 2, 2013
    Try the organic, local, grass-fed water.
  • Christine G.
    Christine GiuffridaJanuary 30, 2013
    Our waitress Brad is always great and as always the food is to die for. Worth every penny!
  • David M.
    David MagbeeOctober 17, 2012
    If you drink bourbon, you MUST try the Single Barrel Manhattan. It's the best in town.
  • Bertrand
    BertrandOctober 11, 2012
    Excellent ! Great food quality with good quantity makes it a great place to eat. They even serve local cheese ! The price is just right. Go ahead, try the pork, or the chicken, or the beef...
  • Mark C.
    Mark ColemanSeptember 22, 2012
    The pork belly was amazing. The whole menu is fresh and delicious.
  • Sarah B.
    Sarah BriggsJune 28, 2012
    Try the Shuffle of the season.
  • Dani G.
    Dani GraverMay 20, 2012
    If it's available, get the braised beef. It's the most amazing meal I've ever eaten!
  • Sarah B.
    Sarah BriggsFebruary 3, 2012
    Jim bim bop is delish
  • Kimberly R.
    Kimberly RheppardSeptember 11, 2011
    Must try the pork belly and steak tartare. They are both incredible!
  • Victor C.
    Victor ChaumontJuly 31, 2011
    Wish they had more vegetarian/vegan options.
  • James C.
    James ColinoJuly 23, 2011
    It's official. Best restaurant. in Lancaster.
  • Mara S.
    Mara SultanJune 24, 2011
    best burger ever
  • James C.
    James ColinoApril 17, 2011
    JJJ does seasonal better than any place I know. Perfect reason to keep coming back.
  • Matthew T.
    Matthew ThompsonFebruary 2, 2011
    broom street or bust
  • Timothy R.
    Timothy RezendesOctober 9, 2010
    If it's on the menu, do not, for any reason, miss the crispy pork belly.
  • Laurel W.
    Laurel WoodAugust 9, 2010
    Whatever you do, get dessert. When in doubt, the creme brûlée and homemade ice cream are always delish.
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