(Now Closed)
American Restaurant, Breakfast Spot, and Bar · NoLita
264 Elizabeth St (btwn E Houston & Prince St.), New York, NY 10012, United States
$ $ $ $
Beer, Wine
Credit Cards:
Yes (incl. Discover & Visa)

Jo’s features two intimate dining rooms hidden behind a 40 seat bar room. Romantic and sexy enough for a date and still fun enough for groups with a fresh seasonal menu, great wine cellar, inventive cocktails and a daily-changing “chalkboard menu” in the bar room.

  • What you need to know
    Melody H.
    "$1 oysters at the bar"(5 Tips)
    Simon F.
    "The brick chicken for dinner is amazing."(4 Tips)
    Dom G.
    "Crispy pork ribs & House greens."(2 Tips)
    David K.
    "Try the Hot Toddy - With a Narcissist next to it (drink, not me)"(2 Tips)
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76 tips and reviews.

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  • all tips and reviews
  • oysters
  • happy hour
  • ribs
  • brick chicken
  • cocktails
  • narcissist
  • burgers
  • desserts
  • whiskey
  • hidden gem
  • disco fries
  • mussels
  • steak
  • churros
  • wine
  • meats
  • cookies
  • comfortable
  • draft beer
  • hot toddies
  • Ariel C.

    Unfortunately, closed....

    Ariel Cruz · August 24, 2013
  • Kerri M.

    Get the cookies. You need them.

    Kerri McNic · May 12, 2013
  • Molly T.

    Bad old fashioned.

    Molly T · April 14, 2013
  • Clayton

    The Shrimp Fried Rice is unreal!

    Clayton · March 28, 2013
  • Charlise

    The fried chicken is da bomb!

    Charlise · March 15, 2013
  • Clayton

    Highly recommend the Shrimp Fried Rice, perhaps as a side to share!

    Clayton · March 11, 2013
  • Nation's Restaurant News

    Executive chef Andrew Pressler found his recipe for Galangal fried chicken while traveling in Bali, Indonesia, and adapted it to his own style. Read more

    Nation's Restaurant News · February 11, 2013
  • Brian S.

    Mad crazy good Chardonnay by the glass. Really? Are you serious about these wine prices? I am drinking here forever!

    Brian Scott · February 1, 2013
  • Lisa L.

    The blackberry whiskey drink is phenomenal. Like f-ing legit, purée and all.

    Lisa L · January 31, 2013
  • David K.

    Try the Hot Toddy - With a Narcissist next to it (drink, not me)

    David Kaplan · January 5, 2013
  • martha d.

    The squash is delicious.

    martha denton · December 9, 2012
  • Mike F.

    Great spot for drinks. Small but spacious. Excellent bartenders and comfortable welcoming atmosphere! Second time here this week.

    Mike Fabbri · December 8, 2012
  • James S.

    Brunch on Saturdays is fantastic and never crowded

    James Socol · October 6, 2012
  • Gabriela G.

    They make a killer Old Fashioned.

    Gabriela Gutiérrez · September 7, 2012
  • Brian S.

    Wines btg rock! Single vineyard chard from Napa!

    Brian Scott · August 21, 2012
  • Sarah


    Sarah · July 14, 2012
  • Bastian B.

    Great breakfast spot! The Eggs Norwegian are so tasty! I even wanted to order another plate immediately

    Bastian Beyer · June 24, 2012
  • Jason K.

    You will want to make love in the raspberry sauce & chocolate dip they bring with the Churro Thumbs... even if it is just with yourself.

    Jason Kapler · June 7, 2012
  • Jason K.

    Redonkulously good ribs.

    Jason Kapler · June 7, 2012
  • Ananda A.

    Order a Dark Old Fashioned. Your welcome. XO

    Ananda Abreu · May 18, 2012
  • Natalie K.

    Don't come here. Meh food and crap svc.

    Natalie Kaufman · April 13, 2012
  • Leslie Q.

    Meat! Say hi to @domgoodrum - he's probably there right now ;)

    Leslie Q · April 4, 2012
  • Austin

    $1 oysters are no longer offered for happy hour

    Austin · March 30, 2012
  • Adrienne S.

    The brick chicken is amazing. As are the mussels and fries. And the bartenders know how to mix an old fashioned. Hidden gem, low key. (3 of 4 petals via Fondu) Read more

    Adrienne S · March 13, 2012
  • Nicole B.

    Try the Narcissist -- it's like a lavender mojito but better

    Nicole Bernier · March 11, 2012
  • CBM 

    You can really judge this place by its brussel sprouts. (tip: ORDER THEM!)

    CBM  · February 20, 2012
  • Gregory Z.

    Try the cheese plate. It was a blue, a brie and a swiss, 2 types of bread. It is an appetizer by name, but made a great dessert!

    Gregory Zimerman · February 20, 2012
  • Syndicate Media Group

    NYC [Eat] Best kept brunch secret below 14th Street. We like it because you can always get a table -- followed by delicious food and Bloody Marys that pack a punch without breaking your wallet.

    Syndicate Media Group · January 18, 2012
  • Xian X.

    Schnitzel! Garganelli w four cheeses, lardons & truffle oil!! Omnomnom!!!!

    Xian Xian · December 24, 2011
  • Lee H.

    Good burger the Brussels sprouts w almonds are amazing

    Lee Hoffman · December 4, 2011
  • Lalita S.

    If you get the oysters at a table instead of the bar, you shell out $15 for a $1 dish. That's just BULLSHIT!

    Lalita Salgaokar · November 23, 2011
  • Johnny S.

    Grab a table in the back and get a bottle. The wine list is a steal and the room is sexy.

    Johnny Santiago · November 23, 2011
  • Steph

    Disco fries are a must!

    Steph · November 16, 2011
  • Rhea

    Spicy mussels are awesome and ever better with 30% off thanks to @savored

    Rhea · November 9, 2011
  • Alex L.

    All food is good, I love the salads, brussels sprouts and desserts.

    Alex Leo · November 6, 2011
  • Lindsay

    Had heard so many great things and left underwhelmed - by both the lackluster, unenthused service and mediocre fare. Go up to Saxon & Parole instead!

    Lindsay · November 1, 2011
  • James B.

    Backroom space great for large group getatogether

    James Brilliant · October 26, 2011
  • Sarah J.

    Get the front round booth for old school swank.

    Sarah Judd Welch · October 23, 2011
  • Jim Harvey S.

    Ask for the off-menu special...just say you want your burger SUCIO STYLE

    Jim Harvey Sy · October 23, 2011
  • Kelly B.

    Great, never crowed at happy hour for me, $1 oysters for my friends!

    Kelly Bone · October 22, 2011
  • Avi M.

    If you order a Flying Viking the waitress will at first play dumb, but then if you persist the ENTIRE wait team will break into the theme song from Cheers. (Make sure to leave a nice tip if they do.)

    Avi Muchnick · October 19, 2011
  • Greg M.

    Killer burger. Perfect 'perfect' Manhattans.

    Greg Morabito · October 16, 2011
  • ECava

    They have "meat in a cup" on the menu. Get it & tell me what it is.

    ECava · October 10, 2011
  • Daniel S.

    Ask for the churros...very nicely.

    Daniel Stillman · September 23, 2011
  • Paulie B.

    Got the Calamari & Churizo. Not worth the $10. My buddies got the Burger Deluxe. They loved it. But, the place switched their burgers. Eh, better places to than this.

    Paulie B · August 20, 2011
  • Brian V.

    They have no right to cook food this good. My lord.

    Brian Van Nieuwenhoven · July 16, 2011
  • Mike B.

    GIANT portions, HORRIBLE Manhattans.

    Mike Byhoff · July 8, 2011
  • Kristin M.

    Cookies. Get them for dessert.

    Kristin Maverick · July 4, 2011
  • Simon F.

    The brick chicken for dinner is amazing. Read more

    Simon Fong · June 20, 2011
  • Michelle A.

    $1 oysters for happy hour & $21 Sunday dinner. The crispy ribs are so good! Read more

    Michelle Aragon · May 30, 2011

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