American Restaurant$$$$
Kansas City
  • Shane I.
    "(and be sure to look for Chef Tio too...... she's a GREAT chef!"(3 Tips)
    Chris H.
    "The pork shoulder is so amazing that I want to kiss it on the mouth."(4 Tips)
    elizabeth S.
    "Great intimate restaurant!"(2 Tips)
    Kansas City
    "salmon and pretzels with mustard"(5 Tips)
38 Tips and reviews
  • pretzels
  • intimate
  • wine
  • burgers
  • scallops
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  • Travis
    TravisAugust 23, 2015
    The only thing worse than the service was the food. Do not get the brunch buffet.
  • Kevin D.
    Kevin DentonAugust 11, 2015
    Their burger's are absolutely fantastic!
  • Bill W.
    Bill WilsonMarch 9, 2015
    The patio area is great for drinks, conversation, and people watching but be aware the food is very foofoo.
  • Jay M.
    Jay MulliganJanuary 25, 2015
    Come on Sunday night to eat what chef wants you to eat.
  • Lara E.
    Lara EspinozaJuly 31, 2014
    Been here 5+ times
    The English summer cocktail is my favorite summer cocktail.
  • Jason M.
    Jason MJune 8, 2014
    The donuts. Get the donuts.
  • Sally P.
    Sally Puckett-WhitakerFebruary 23, 2014
    Pretzels! Scallops!
  • Lucy W.
    Lucy WangNovember 9, 2013
    Service could use a little work. Only 3 people were managing the whole restaurant.
  • Mike B.
    Mike BelfortiApril 21, 2013
    Try everything, chef Too is amazing
  • Tracy
    TracyApril 7, 2013
    The food is wonderful!! We each got a different plate to sample. The pretzels with Gouda sauce was an enjoyable appetizer.
  • Joseph P.
    Joseph PullenApril 5, 2013
    Julian Sparkler!!! Yum!
  • Jim W.
    Jim WangApril 5, 2013
    Half price wine on Mondays and Tuesdays and the food is great. Can't beat that!
  • Kansas City
    Kansas CityDecember 13, 2012
    2013 Kansas City Restaurant Week participant: http://ow.ly/g2vV9
  • Chris L.
    Chris LewmanNovember 5, 2012
    Try the Bread Pudding - smoked sugar bread pudding with bourbon anglaise, $5.00
  • Chris L.
    Chris LewmanNovember 5, 2012
    Try the Scallops - seared scallops, local sweet potatoes, pistachio pesto, $23.00
  • Monica B.
    Monica Banks KoenigNovember 4, 2012
    Been here 5+ times
    Amazing local food featuring pork and loveliness. Celina supports local and is so charming.
  • Kansas City
    Kansas CitySeptember 6, 2012
    Organic squash and chicken, smoked salmon and pretzels with mustard are just a few of Julian’s tried and true flavors. While you dine, enjoy your surroundings in a comfortably sophisticated atmosphere
  • Refe
    RefeJuly 24, 2012
    The mussels really are as good as everyone says they are. The chef is friendly, too.
  • Ramsey M.
    Ramsey MohsenJune 22, 2012
    Start with mussels and beer. And you've got to try the pork.
  • Chris H.
    Chris HeuertzMay 26, 2012
    The pork shoulder is so amazing that I want to kiss it on the mouth. Seriously.
  • Eli R.
    Eli RamiMay 3, 2012
    Killer Ruben!!!
  • Ryan V.
    Ryan VaughanMarch 24, 2012
    Fantastic lunch. beef croquet's were great. Chef sat me and cleared my plate
  • Michelle B.
    Michelle BaconFebruary 17, 2012
    Been here 10+ times
    While anything on this menu is amazing, my faves include cream of chx soup, pork shoulder, pretzels, choco pudding w/sea salt. Chef Tio rules.
  • elizabeth S.
    elizabeth ScottFebruary 8, 2012
    Been here 5+ times
    Great intimate restaurant! Get a glass of vino and chocolate ganache.... Don't forget to say hi to Paul!
  • Brian H.
    Brian HandNovember 5, 2011
    Crispy pork is like a meat dessert! WOW!!
  • Shane I.
    Shane ImmeltOctober 15, 2011
    Be sure to visit on a Monday or Tuesday to enjoy a GREAT break on food & wine prices! (and be sure to look for Chef Tio too...... she's a GREAT chef!
  • Todd W.
    Todd WadeAugust 22, 2011
    Yessterday's Soup is fabulous Read more
  • Chris L.
    Chris LehmanJune 11, 2011
    The chocolate bread pudding with caramel almost made me cry it was so amazing. Chef Tio is a Chef celebrity from Top Chef and she personally visited our table, leaving us Starstruck as well.
  • Colin P.
    Colin PestingerApril 3, 2011
    Wine flight!!! Mac and cheese! Need more pretzels on the dish. Dissapointed with only three but they too were great!
  • chris g.
    chris grecoMarch 26, 2011
    One of the best restaurants in KC with quality food and service in an intimate venue.
  • Sarah K.
    Sarah KnudsenMarch 19, 2011
    The lemon tart is amazing!!!
  • Jill C.
    Jill ChampionJanuary 23, 2011
    Amazing food & service!! Sea scallops were to die for! And the crispy pork shoulder was sooo good!
  • Joe G.
    Joe GNovember 15, 2010
    Crispy pork shoulder on sweet potato puree & boulevard ale mac & cheese. Portions don't look huge but are filling and packed with flavor! There's a reason she's KC's #1 chef
  • Lottie C.
    Lottie ChestnutNovember 11, 2010
    Try the braised ribs and mac&cheese
  • Tim S.
    Tim ScottAugust 2, 2010
    Been here 5+ times
    The Brunch Burger on the Sunday brunch menu is incredible.
  • Kathryn C.
    Kathryn CornwellApril 8, 2010
    FANTASTIC food! I already know what I am ordering on my next visit :) Absolutely worth the hour wait!
  • Laura Gayle G.
    Laura Gayle GreenFebruary 25, 2010
    the PannaCotta dessert is awesome! Read more
  • Eric C.
    Eric CoomesFebruary 20, 2010
    Best burger in KC
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