Junoon

Junoon

Indian Restaurant$$$$
Union Square, New York
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8.4/10
507
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160 Tips and reviews
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  • Avneesh K.
    Avneesh Kohli1 week ago
    The eggplant chaat and chicken biryani were incredible
  • Prad N.
    Prad Nelluru1 week ago
    The murgh chicken biryani is one of the best I've ever had. The cooks bring out flavors that are usually hard to detect in the spices and the chicken is tender, not too soft or hard. Simply marvelous.
  • Prad N.
    Prad Nelluru1 week ago
    For dessert, the cardamom sponge is otherworldly. It comes with a slice of khulfi (Indian ice cream). The play of textures is a delight on top of sweetness.
  • Prad N.
    Prad Nelluru1 week ago
    The eggplant chaat is incredible. Each ingredient stands out without being overpowering.
  • Arjun S.
    Arjun Seth1 week ago
    reach out to the moustached scholar behind the bar for a fantastic Espresso Martini
  • Andres Z.
    Great Indian food but not much better than other restaurants hence the Michelin star appears like an overstatement. Great deal for lunch
  • Balmukund A.
    Best ghost pepper chicken
  • Conall A.
    Conall AroraFebruary 17
    Staff not so friendly, they push a prix fixe & high cost food on you. It is not worth the hassle or the expense. Much better places for Indian food in the city.
  • Alec J.
    Alec JarvisFebruary 13
    If we don't feel like trekking to Curry Hill, this is a great place for Indian (pricey though). Good cocktails.
  • David
    DavidFebruary 2
    I'm blown away that this restaurant doesn't have a 9.0 rating or better. Food was great! Although there may be some reticence to ethnic cuisine, the palate of the food really is great for everyone.
  • Yuval T.
    Yuval TalSeptember 16, 2016
    Dishes were a bit on the small side (from the lunch menu, but there were really tasty.
  • ZZubin
    ZZubinSeptember 10, 2016
    Some of the best Indian food in the city. Lamb chops are fantastic but you really can't go too wrong. Beware of the cheese naan. It will lure you in
  • honeywhatscooking.com
    honeywhatscooking.comAugust 23, 2016
    Amazing experience at Junoon. http://www.honeywhatscooking.com/2016/08/outstanding-michelin-star-experience-junoon-nyc.html/
  • Amy M.
    Amy MixaAugust 9, 2016
    The eggplant chaat was delicious!
  • Rebecca Y.
    Rebecca YiJuly 11, 2016
    Staff is attentive and the interior is romantic. Ate in the patiala room, but I think the regular dining area seemed cozier. Had the duck - def too salty for my taste. Naan is like heavenly clouds.
  • Neel B.
    Neel BhargavaJuly 4, 2016
    It's OK but not def not worth the price even for lunch. And the ambience is only slightly better than your typical indian. Go to dhaba, chote nawab on curry hill instead.
  • Fathima D.
    Fathima DadaJune 1, 2016
    Dhall was amazing, naan was delicious. The mushrooms in a cream sauce was disappointing. Worth a visit if craving Indian food in NYC, my constant affliction.
  • Sanam L.
    Sanam LakhwaraFebruary 17, 2016
    The lunch time buffet is a great deal and the food is absolutely lovely. It made my day :-)
  • Ashwin R.
    Ashwin RamagiriFebruary 12, 2016
    Stuck to the roots, added some intellect to how food works and in all a great dining experience
  • Alberto S.
    Alberto SimonFebruary 9, 2016
    Decent food but long wait and tiny portions but with a high price.
  • Prahar S.
    Prahar SishtlaFebruary 9, 2016
    The mirchi pakoda has a very subtle spicy flavor to it. The chutneys that come with it, complement the pakoda really well. A very good appetizer.
  • Prahar S.
    Prahar SishtlaFebruary 9, 2016
    Everything
  • Ting T.
    Ting TsaiJanuary 2, 2016
    Definitely get the prix fixe if you have a big group. Food is delicious and high quality. Don't miss the desserts especially the cardamom one.
  • Sarah T.
    Sarah T.December 27, 2015
    A wonderful experience, though I typically can't bring myself to pay excessive amounts of money for Indian food. Junoon did a great job on our private event, and I've had a great HH here in the lounge
  • Mou Zai H.
    Mou Zai HuangDecember 22, 2015
    Awesome desserts and the fried eggplant
  • Karen Y.
    Karen YuenNovember 21, 2015
    Loved the Piri-Piri Shrimp appetizer. The mushroom curry with the whole wheat naan is delicious! The lamb chops were quite fatty but still good.
  • Rewan P.
    Rewan PartiNovember 5, 2015
    They have excellent lunch thali. At $25 a piece they give you three entrees along with bread. They have both vegetarian and non vegetarian options.
  • Geoff v.
    Geoff van der MeerOctober 29, 2015
    The Tellicherry Pepper Duck was very tasty, as was the Junoon Naan.
  • angela g.
    angela gaylorOctober 12, 2015
    Super fancy place with authentic Indian cuisine.
  • Siri K.
    Siri KattiSeptember 11, 2015
    Not a great place for vegetarians😞
  • nora a.
    nora al-swailemSeptember 7, 2015
    The best Indian food in NY, order murg Tikka mirza Hasan , murg lababdar and chicken biryani :-) this portion is good for two
  • Safia
    SafiaAugust 10, 2015
    The food was good and rich with amazing spices. I would come back..the taste is still in my mouth yum yum
  • Marisa E.
    Marisa ErinAugust 9, 2015
    If you're looking for standard Indian fare, this is not the place. This is high-end stuff. The flavors and spices brought me back to my trip to India and everything was amazing!
  • Balaji I.
    Balaji IyengarJuly 26, 2015
    Adraki Punch, eggplant chats
  • Wei V.
    Wei VaynJuly 18, 2015
    Try the Dessert - Complementary (via @Foodspotting)
  • Wei V.
    Wei VaynJuly 18, 2015
    Try the garlic naan (via @Foodspotting)
  • Wei V.
    Wei VaynJuly 18, 2015
    Try the Murgh Lababdar (via @Foodspotting)
  • Wei V.
    Wei VaynJuly 18, 2015
    Try the Lamb Kolhapuri (via @Foodspotting)
  • Wei V.
    Wei VaynJuly 18, 2015
    Try the Vegetable Biryani (via @Foodspotting)
  • Wei V.
    Wei VaynJuly 18, 2015
    Try the Piri-Piri Shrimp (via @Foodspotting)
  • Marion V.
    Marion VincentJuly 14, 2015
    Very authentic. Gobi appetizer was delicious. Pass on the garlic naan but the normal naan was great.
  • Ricky S.
    Ricky SherrillJuly 6, 2015
    A top end spot with great food. Can be expensive so the smart move here is lunch for the 3 course price fixe is only $25.
  • S P.
    S PMay 9, 2015
    Disappointing food and service given all I heard and read. Dark, slow/somewhat inattentive service. Food OK but not great. Far from London's beat Indian restaurant.
  • Tara T.
    Tara TaraApril 24, 2015
    The desserts were amazing and the service was gracious and impeccable. Our dinner was just the thing to make me believe in the New York dining scene again. A must visit!
  • Chirag B.
    Chirag BApril 24, 2015
    Indian food
  • Kentie H.
    Kentie HengApril 3, 2015
    fancy upmarket indian food
  • Divya M.
    Divya MenonApril 3, 2015
    Super overrated! The food was average and we payed a BOMB!
  • Adam S.
    Adam SchraderMarch 8, 2015
    Best dammed service of any restaurant. Had an off the menu, menu tasting. Delicious and great presentation as well, as good of presentation as Indian food can have.
  • Kavita B.
    Kavita BabaMarch 5, 2015
    Overpriced Indian food that's too heavy.
  • Henali
    HenaliFebruary 27, 2015
    Came here to try the restaurant week. A delicious flavorful experience from the bar to the restaurant. Try the Adraki Punch btw ;)
  • Dana S.
    Dana S RFebruary 21, 2015
    Lamps chips are amazing.. Eggplant 👍👍👍👍 don't miss it
  • Mike F.
    Mike FriedmanFebruary 9, 2015
    Eggplant Chaat was the standout - crispy, flavorful, solid portion for an app. Outstanding service!
  • David M.
    David MinkinDecember 13, 2014
    Great bartenders! Friendly folk abound.
  • Ramnik S.
    Ramnik SinghDecember 7, 2014
    Very overrated. Dessert was horrible... Returned it twice and left it the third time
  • Thomas S.
    Thomas SheehanDecember 7, 2014
    Best dinning experience in the city. Outstanding
  • Jean M.
    Jean MarieNovember 15, 2014
    This Michelin star restaurant is chic and deserving of the star. It's Indian food like I've never tasted before. Delish!
  • sonia
    soniaOctober 28, 2014
    Sonia Brussels sprouts vegetable for vegetarians
  • Uptown G.
    Uptown GirlOctober 18, 2014
    Nice, upscale place. Their naans do not match up Utsav's, but the dishes are very flavorful, with a lot of different spices which are well balanced.
  • Anoop R.
    Anoop RanganathOctober 11, 2014
    Pricy, but the eggplant chaat and chipotle chicken tikka are standout dishes.
  • Neoshi C.
    Neoshi CSeptember 26, 2014
    Delicious food and trendy atmosphere. Eggplant chaat and paneer dish were great. Michelin star.
  • Jason F.
    Jason FeirmanSeptember 11, 2014
    seven spice lamb shank
  • TV Food Maps
    TV Food MapsSeptember 3, 2014
    Check out Junoon as seen on Chopped Read more
  • david l.
    david levyAugust 22, 2014
    Really great modern twists on Indian food.
  • Honghui Y.
    Honghui YuAugust 16, 2014
    This is not your typical Indian restaurant - be prepared to be wowed by the impeccable service, delicious cocktails, and of course amazing food. I recommend their lamb dishes and the dal.
  • Michael M.
    Michael MuseAugust 16, 2014
    This place is fantastic, but expensive. Dont miss the Piri-Piri Shrimp, Lahsooni Gobi, and the (cherry/apricot/pistachio) Peshwari Naan.
  • Rahul R.
    Rahul RishiAugust 12, 2014
    Apparently they only entertain people in business casual to the main dining room, so if you are a tourist roaming around in shorts you will end up sitting in bar area.
  • Julian M.
    Julian ModestoAugust 11, 2014
    The fresh naan is absurdly good
  • Sana C.
    Sana CurrimbhoyAugust 7, 2014
    My favorite Indian place in NYC. The design of the place is impeccable with a great ambience and the food is rich and delicious. A little on the pricy side.
  • Douglas Elliman
    Douglas EllimanJuly 17, 2014
    Trendy with a touch of Indian-styled décor, a refined menu and a noteworthy selection of wine. The dishes are small and perfect for sharing! We love coming here with a big group.
  • Amit K.
    Amit KulkarniJune 27, 2014
    Total rip off and the food is not good. Heard it used to be far better when Vikas Khanna was chef. He is not there anymore. Food is cooked by Indian kids, white male, a black male and a two Mexicans.
  • Udiksha S.
    Udiksha SainiMay 26, 2014
    Go for thali .. its awesome
  • Chris
    ChrisMay 2, 2014
    Chipotle chicken tikka and paneer pekoras to start with nadru kofte and chicken biryani for the main course. All were excellent. Next time I'll try the brussels. Pay with Cover.
  • Aishwarya R.
    Aishwarya RaghavMarch 25, 2014
    The desserts are awesome..
  • Sumit A.
    Sumit AwasthiMarch 17, 2014
    Save your money, crack a smile, and get the eff outta there without eating anything. Most overrated pos indian restaurant i have come across.
  • Faye H.
    Faye HFebruary 25, 2014
    Amazing food, ambiance, and service. Chicken tikkas and Kerala shrimp curry particularly stood out.
  • Pravesh S.
    Pravesh SubramanianFebruary 8, 2014
    Good tasting menu. Try the eggplant salad , very delectable ! Ambience is nice and service excellent. Take a good look at the spice room in the basement. Interesting.
  • Jacob B.
    Jacob BriarsJanuary 26, 2014
    Come early to try a cocktail or two from star bartender Hemant Pathak. Well worth it. Junoon is an amazing experience
  • J
    JJanuary 4, 2014
    Sameer rec, fancier
  • Shane A.
    Shane AntonyDecember 11, 2013
    So tips from an Indian-the lamb boti kebabs and the tandoori lamb chops are NOT good. Better dishes are the eggplant chaat (kinda), the shahi goat (really good!) and the lamb kolhapuri.
  • Michelin Travel & Lifestyle
    Order turmeric-tinted tandoori poussin with yogurt, Jaipuri bhindi (deep-fried okra), and sticky date-fig gateaux. – Green Guide Editor
  • Swati D.
    Swati DoshiNovember 6, 2013
    Come Tuesday or Wednesday night to the bar and you will be served by the best bartender in NYC - Mike! I love the off menu cocktails - the spicy margarita and the vodka infused with cardamon!
  • Kelsey L.
    Kelsey LOctober 24, 2013
    Get the dal makhani, it's a really unique spice blend. Pass on the murgh lababdar- the chicken wasn't cooked properly- super tough and in an okay sauce.
  • Shindy C.
    Shindy COctober 5, 2013
    Delicious upscale Indian.
  • Lisa S.
    Lisa SchreibmanSeptember 26, 2013
    Have the tasting menu.
  • Tirth P.
    Tirth PatelSeptember 22, 2013
    Been here 5+ times
    Great lamb chops!
  • Avritti K.
    Avritti KhandurieSeptember 8, 2013
    Been here 10+ times
    The trio kulfi dessert is amazing. Don't forget to stop by the spice pantry in the basement.
  • Nation's Restaurant News
    Nation's Restaurant NewsSeptember 3, 2013
    Tandoori chicken wrap - Culinary creative director Aliya LeeKong found a new use for the restaurant’s signature tandoori chicken with this lunch dish. Read more
  • Rhea D.
    Rhea DattaSeptember 1, 2013
    High end-fancy-great tasting food w amazing service in NYC.Must try-lasooni gobi and nadru kofte. Pomegranate mai tai was refreshing. ABSOLUTELY divine- junoon spiced naan-worth the calorie overload:)
  • Sameepa S.
    Sameepa ShettyAugust 18, 2013
    Best Indian food in Manhattan. Loooove this place.
  • Steven Y.
    Steven YAugust 9, 2013
    A great place to introduce someone to Indian cuisine; for a more casual but intimate dining experience, ask to be seated in the Patiala Lounge
  • Kelly Ann G.
    Kelly Ann GonzalesAugust 8, 2013
    On behalf of Small Chick Big Deals, thank you for the lovely meal Junoon! Cheers! :)
  • Kelly Ann G.
    Kelly Ann GonzalesAugust 8, 2013
    Their Bourbon Rose cocktail is perfection.
  • Shirin D.
    Shirin DAugust 8, 2013
    The eggplant chaat is to die for. DO IT!!!!
  • Sunny G.
    Sunny GrewalAugust 4, 2013
    Service is fantastic, but the food still lacks a little. Not overpriced, so id suggest checking out, but don't be surprised if the food is just ok.
  • Pratima C.
    Pratima ChauhanMay 26, 2013
    Best Lamb Chops you would have ever tasted! Not on menu is Crab Moily a speciality dish with an Indian twist..Chefs Fav- A must try!
  • Caitlin W.
    Caitlin WilliamsMay 1, 2013
    Trust the bartender, especially if he's Michael. Go on a tour of off-the-menu whiskey cocktails and you'll never come back. If you're nice, he'll make you a bourbon-honey-ginger-guava slice of heaven.
  • Bee F.
    Bee FengApril 20, 2013
    Came here for dinner and got the tasting menu. I informed my server that I have a shellfish allergy. They brought me lobster. My friend waited for me to get a substitution, so he had to eat cold food
  • Anuj S.
    Anuj ShahaniApril 2, 2013
    This place is open, contrary to what the status on foursquare suggest. Lunch special is an incredible deal!
  • Serious Eats
    Serious EatsMarch 15, 2013
    Lunchtime thali platters are the best deal at this high-end Flatiron Indian spot.
  • Ankush B.
    Ankush BhatiaMarch 9, 2013
    The Kerala Shrimp curry is amazing as is the Murg Tikka!
  • Alanoud A.
    Alanoud AlsuhibaniJuly 31, 2015
    Delicious food, great service and fancy👌🏻❤️
  • Leonel A.
    Leonel ApiMay 22, 2015
    Este es un menu exquisito en 5 pasos, en las fotos detallo la eleccion del chef. La atencion de Jose (excelente)
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