Kesté Pizza & Vino

Pizza Place, Gluten-free Restaurant, and Bar · West Village
271 Bleecker St (btw Morton & Jones St.), New York, NY 10014, United States
Open until 11:00 PM (Show more)
  • Mon–Thu
    • Noon–3:30 PM
    • 5:00 PM–11:00 PM
  • Fri–Sat
    • Noon–11:30 PM
  • Sun
    • Noon–11:00 PM
$ $ $ $
Brunch, Lunch, Dinner
Beer, Wine
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:

Based on 489 votes

People like this place

  • What you need to know
    Kat O.
    "The Pizza Del Re is probably the best pizza I've ever had."(13 Tips)
    J. D.
    "Order the Regina Margherita and house wine (from Montepulciano)!"(8 Tips)
    Matthew S.
    "whoever says this is the best pizza in NYC hasn't been to Brooklyn."(6 Tips)
    Kathryn Y.
    "Keep an eye out for the fresh burrata pies on Thursdays and Fridays."(18 Tips)
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  • Recent
  • Popular

208 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • pizza
  • authentic
  • good for dates
  • wine
  • lively
  • good for a late night
  • cozy
  • casual
  • vegetarian food
  • good for a quick meal
  • cheese
  • good service
  • great value
  • delivery
  • tours
  • Nutella
  • bright
  • big portions
  • prosciutto
  • truffles
  • Lindsay C.

    Great thin crust pizza! Great gluten-free pies and even a vegan option!

    Lindsay C · 1 week ago
  • Daniele P.

    One of the best pizza i ever eat! the base and the selection of italian products are awesome! Not easy to Find a good Burrata outside Italy!! They also have Menabrea beer!!! Straight in My top 5 ever!

    Daniele Peca · October 27
  • Garrett C.

    Diaovolo pizza.

    Garrett Carey · October 24
  • Bogdan P.

    Get the Noci e Porcini pizza. It is amazing

    Bogdan Popa · October 23
  • Nicolette R.

    Totally worth the wait! The Salciccia pizza was one of the best pies I've ever had. It blows the Keste out of the water. 🍕🍕

    Nicolette Romero · September 28
  • Saif D.

    The Del Papa is outstanding

    Saif Dia · September 8
  • Morgan P.

    Great selection of gluten-free pizzas by a Neapolitan-trained proprietor.

    Morgan Polotan · August 22
  • Spotted by Locals - city guides by locals

    The “Regina Margherita,” is the ultimate margherita pie! Read more

  • ZZubin

    Neapolitan is not my style of choice, but I gladly make an exception for Keste. The ingredients are fresh & top of the line & the crust will make you understand what Napoli expects from its pizzerias.

    ZZubin · August 2
  • Charley T.

    Love this pizza, more artisanal than the famous shops it's nestled between (Joes, John's, Bleeker) but just as good if not better!

    Charley Todd · July 29
  • Tom M.

    Diavola--tomato sauce, homemade mozzarella, hot soppressata, basil, extra virgin olive oil--EXCELLENT!!

    Tom M. · July 21
  • Erica V.

    Everything! I always get either the Sorrentina or Regina Margherita. My favorite place in Manhattan, hands down.

    Erica Varlese · July 19
  • Nilay

    get burrata or margherita - and let the simplicity of ingredients shine!

    Nilay · July 9
  • Daniel M.

    Great GF pizza and burrata

  • Joey M.

    Nice pizza

    Joey Mil · June 28
  • Luis S.

    Best pizza ever.

    Luis Salazar · June 12
  • TK ..

    The pizze are worth the hype, but we had a little sticker shock over the bill: $107 for a shared salad, a bottle of water, wine, and 2 pizze. Service is friendly and quick.

    TK . · May 25
  • Ana Victoria C.

    best gluten free pizza in NY, soooo so good and fresh

  • Tom J.

    The Pizza Del Rey is excellent

    Tom Joseph · April 23
  • Asim H.

    Amazing crust, tastes basily and fresh. Love it.

    Asim Harthi · April 19
  • Yoeun P.

    Capricciosa ftw

    Yoeun Pen · April 14
  • Jeanne C.

    Delivery didn't make the pizza soggy; still chewy and crispy and yummy👏

    Jeanne Cho · March 24
  • David A.

    Probably the best margherita pizza I've ever had

    David Aitken · March 20
  • Shuvani B.

    Just the margarita is delicious.

    Shuvani Burt · March 18
  • Shuvani B.

    Best margarita I've ever had. Delicious.

    Shuvani Burt · March 16
  • Kay T.

    Salsiccia was heavy but satisfying. The pistachio pesto was subtle. The namesake keste was surprisingly delicious. Was hesitant because it's prosciutto arugula pizza is so common. But very well done.

    Kay Teo · March 9
  • Mikko K.

    Amazing pizza across from johns

    Mikko Korhonen · March 1
  • Diana N.

    Best gluten free pizza anywhere!

  • Jaclyn K.

    Best gluten free pizza!

    Jaclyn Kogut · February 7
  • Holden M.

    The Keste pizza was so refreshingly light. You can taste the fresh ingredients. The service was attentive and accommodating. Great first date place.

    Holden Me · January 17
  • Emilio V.

    Great Neapolitan pizza ..Roberto really brings Italia to NYC

    Emilio Vitolo · January 6
  • Jazmin L.

    Very quick service and interesting toppings...but the crust was soggy! Made for a chewy limp pizza which was disappointing. Limited wine menu.

    Jazmin Lui · December 20, 2014
  • Village Voice

    Roberto Caporuscio presides over this staple pizza place in the West Village. There are old classics and specialty pies. Try the margherita, topped with homemade mozzarella and bright tomato sauce. Read more

    Village Voice · December 15, 2014
  • Shirley L.

    The keste was great!

    Shirley Liu · December 8, 2014
  • Heena

    Yummy neo pizza. Loved the truffle burrata and Regina margherita.

    Heena · December 6, 2014
  • Francesco B.

    Best pizza in town (i'm italian and I know what i'm talking about)

    Francesco Benvenuto · November 30, 2014
  • Sarp E.

    Small and friendly pizza place serving up delicious pizza in eatable portions. Great spot for a quick lunch. Come early to avoid crowds.

    Sarp Erkaya · October 28, 2014
  • Racky R.

    Fresh ingredients, this is one of my favorite pizzerias in nyc. Try the homemade burrata!

    Racky Ross · October 19, 2014
  • Veronica Y.

    Margarita Pizza

    Veronica Yurovsky · October 16, 2014
  • Elio A.

    Molto molto buona. Being Italian I'm very picky with pizza. It was light, fresh ingredients and good service.

    Elio Artese · October 9, 2014
  • Deandra T.

    Delicious crust, delicious cheese, disappointingly watery sauce. And the sauce is everything.

    Deandra Tan · October 2, 2014
  • Gabriel L.

    By far the best pizza in nyc. Must also try their homemade burratta. Im a frequent customer!

    Gabriel Louzao · September 20, 2014
  • TV Food Maps

    Check out Keste Pizzeria and Vino as seen on Pizza Cuz Read more

    TV Food Maps · September 2, 2014
  • Angie P.

    Pizza, wine

    Angie P · August 26, 2014
  • jon f.

    I dream about the calzone. It's the best thing here.

    jon ferrer · August 23, 2014
  • Lloyd L.

    Brilliant pizza. Ricotta de Noci is a must try.

    Lloyd Lee · August 22, 2014
  • AFAR Media

    The 950 degree oven turns out perfectly-cooked pizzas - with bubbling, chewy, slightly burned crusts - in less than two minutes. Read more

    AFAR Media · August 12, 2014
  • laura y.

    Everything here is amazing. Usually the specials of the day are particularly delicious. Worth the wait.

    laura y · August 8, 2014
  • Erica B.

    Got the marinara pizza off the Red Pizza menu. It was very delicious. Never had a cheese-less pizza before. It was a pleasant date night.

    Erica B. · August 8, 2014
  • Drew T.

    Best Neapolitan pizza in the city! Always packed so come early! Get the Margherita!

    Drew Thompson · August 7, 2014

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