Konoba Didov san

Eastern European Restaurant
Mletačka 11 (Gornji Grad), 10000 Zagreb
Hours:
Closed until 10:00am (Show more)
  • Mon–Sun
    • 10:00 AM–2:30 AM
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Yes

Tradicionalna kuhinja Dalmatinske zagore. Specijaliteti: Peka od teletine i janjetine, Didova tava, Babina tava, žabe na grillu, jegulje, puževi, Soparnik

7.6/10

Based on 57 votes

People like this place

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16 Tips

People talk about:

  • "Authentic Dalmatian cuisine. Try the beef and lamb roast cooked in the..." (2 tips)
  • "Bakina tava je odlična, fritule takodjer. ambijent extra!" (2 tips)
  • "Bakina tava je odlična, fritule takodjer. ambijent..." (1 tip)
  • Daniel M.

    Svakako probati dedinu i bakinu tavu

    Daniel M. · May 12, 2011
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  • In Your Pocket

    Authentic Dalmatian cuisine. Try the beef and lamb roast cooked in the traditional ‘ispod peke’ style. Read more

    In Your Pocket · January 17, 2011
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  • Simone R.

    Call them and order in advance!!! Perfect...dalmatian food.

    Simone R. · January 14, 2013
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  • Matthias L.

    Recommended by Zagreb In Your Pocket (http://zagreb.inyourpocket.com) and well worth it!

    Matthias L. · September 19, 2010
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  • Vincent V.

    The Ustipci sir Misina is super! (lekker!) try it :-)

    Vincent V. · September 5, 2013
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  • Josip G.

    Sjajna peka!

    Josip G. · August 25, 2013
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  • Markus E.

    Very nice & cozy place with great dalmatian food, super service. Password for the WiFi is didovsan12345.

    Markus E. · June 10, 2013
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  • Hao W.

    Trip advisor winner

    Hao W. · May 12, 2013
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  • Leonard T.

    Tradicionalni specijaliteti dalamtinske zagore

    Leonard T. · December 4, 2012
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  • iKangaroo

    Good service, cozy spot. The menu was good, I had the frogs and bacon, but it should be noted that you should stop by a couple hours before you decide to eat. Their specialties take 2 hours to prepare

    iKangaroo · November 12, 2010
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  • Karlo S.

    Odlican i jeftin biftek!

    Karlo S. · September 15, 2010
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  • Hrvoje K.

    Great and authentic dalmatian cuisine. Try their homemade wine - kujundzusa :-)

    Hrvoje K. · October 12, 2013
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  • Ivan R.

    Bakina tava je odlična, fritule takodjer. ambijent extra!

    Ivan R. · October 24, 2012
    Save
  • Marko V.

    odličan ambijent, hrana ukusna, cijene pristupačne, usluga na nivou, bravo!

    Marko V. · December 18, 2011
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  • Boris B.

    Dobra peka i da - 10 vrsti rakijica (rogac je the best)

    Boris B. · April 20, 2011
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  • Ivan B.

    Hobotnica je bila odlična!

    Ivan B. · 2 weeks ago
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Domagoj H.

Mayor: Domagoj H.

6 check-ins in the last 60 days

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