Kuba Kuba

Cuban Restaurant
1601 Park Ave (N Lombardy St), Richmond, VA 23220, United States
Hours:
Open until 9:30 PM (Show more)
  • Mon–Thu
    • 9:00 AM–9:30 PM
  • Fri–Sat
    • 9:00 AM–10:00 PM
  • Sun
    • 9:00 AM–8:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Drinks:
Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Wi-Fi:
Yes
Outdoor Seating:
No
9.3/10

Based on 175 votes

People like this place

Total Visitors
2,469
Total Visits
4,728
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  • What you need to know
    Kelly G.
    Tres Leches cake is to die for -- and has been on the Food Network!(14 Tips)
    Amy T.
    Got to have a cafe con leche and the pork plate when you go.(4 Tips)
    Kristel P.
    Order the Cuban sandwich or California Huevos.(4 Tips)
    Vernon R.
    Try the Limeade, it's great and definitely order the kubanaso.(3 Tips)
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83 tips. Filter by taste:

  • all tips
  • tres leches cake
  • cafe con leche
  • kubanaso
  • paella
  • Cuban sandwiches
  • risotto
  • authentic
  • vegetarian food
  • brunch food
  • great value
  • fried plantains
  • breakfast food
  • avocado salad
  • lively
  • pork
  • casual
  • good service
  • trendy
  • big portions
  • cozy
  • Brandon E.

    Craving tres leches? This is the best place to go! 6$ and you get a HUGE slice!!

    Brandon Edelstein · 3 weeks ago
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  • Lyndon A.

    Soup is usually great!

    Lyndon Aguiar · January 24
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  • Shannon R.

    The Cuban sandwich is to die for, and the fried plantains are the perfect complementary flavor.

    Shannon Raygun · January 22
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  • Taylor D.

    Plantains!

    Taylor Dawson · January 12
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  • Kelsey G.

    The avocado salad is huge! Very fresh and filling.

    Kelsey G · January 8
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  • Harrison W.

    Some of the best food I've ever had

    Harrison Weber · January 3
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  • The Flats a.

    Great place!

    The Flats at West Broad Village · November 16, 2014
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  • Lauren B.

    Tres leches cake and cafe con leche! If you get anything - get dessert. The food is amazing and they have large portions!

    Lauren Bacon · September 20, 2014
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  • Baloo B.

    Great place !

    Baloo Bear · September 18, 2014
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  • Lyndon A.

    Roasted red pepper soup is savory and delicious!

    Lyndon Aguiar · September 13, 2014
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  • Alicia

    Sloppy Jose and the Kubanaso

    Alicia · August 28, 2014
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  • TV Food Maps

    Check out Kuba Kuba as seen on Best Thing I Ever Ate Read more

    TV Food Maps · August 28, 2014
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  • Bill C.

    Cuban sandwich

    Bill Cavender · August 22, 2014
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  • Tony B.

    So stoked about some Cuban food right now.

    Tony Burgio · August 18, 2014
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  • Emily B.

    The seafood paella was HUGE and a tad dry and over cooked, however the friend plantains were on point!

    Emily Baer · August 16, 2014
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  • Nate B.

    Pulled pork is delicious. Tres Leches is the best you'll ever have. Share plates! They're HUGE!

    Nate Boateng · August 14, 2014
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  • Molly L.

    Simply outstanding food. Service is hit or miss.

    Molly Long · August 13, 2014
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  • Amy T.

    Got to have a cafe con leche and the pork plate when you go. #kubakuba #yum #realcuban

    Amy Tibbetts · August 10, 2014
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  • Tyler T.

    Try the cafe con leche

    Tyler Tillage · August 8, 2014
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  • Elizabeth

    The coconut risotto cake appetizer is so good!

    Elizabeth · June 13, 2014
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  • Online P.

    The bread on the side, with the palm leaf baked into the top, certifies the authenticity of the family-owned, 15-year-old establishment.

    Online Producer · April 4, 2014
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  • Kelly G.

    Tres Leches cake is to die for -- and has been on the Food Network!

    Kelly Giles · March 28, 2014
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  • Lyndon A.

    Tostones side is HUGE for only $2.95! It's more than enough for 3 people.

    Lyndon Aguiar · March 22, 2014
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  • Debbie F.

    Food is the best! Little bit of a wait but we'll worth it!

    Debbie Fowler · March 8, 2014
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  • RVANews

    Bring a friend, and share an order of the Kuban roast pork. You’ll receive a bowl piled high with tender mojo-marinated pork, black beans and rice, and lightly fried, smashed plantains.

    RVANews · March 7, 2014
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  • Rebecca M.

    When I was here a year ago, the portobello press & plantains were dry, bland. But today, the California huevos & plantains were the best food decision I've made in awhile. Good work, will return!

    Rebecca Morrison · March 5, 2014
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  • Lauren Z.

    There is a bit of a wait on weekends during brunch time....meaning this place is a HIT

    Lauren Zelek · February 2, 2014
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  • Nicholas D.

    Go for brunch, get The California Rancheros, the best take on Huevos Rancheros I've ever had. My own will now be molded after this delectable dish of pintos & eggs.

    Nicholas Doyle · January 6, 2014
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  • Lauren B.

    Best tres leches cake in rva!

    Lauren Bacon · December 24, 2013
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  • Lauren M.

    Always get the best treatment here..esp when they hear me hablar español - extra empanadas on my plate 👊😜

    Lauren McMullen · October 9, 2013
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  • Lyndon A.

    Carrot* ginger soup is delicious!

    Lyndon Aguiar · October 5, 2013
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  • Lyndon A.

    Coconut ginger soup is delicious!

    Lyndon Aguiar · October 5, 2013
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  • Meghan B.

    Awesome brunch!

    Meghan Bergsman · September 22, 2013
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  • Kristel P.

    It's a small place, so make sure your whole party is there before you try for a table. Also, sit at the bar if it's just you and watch them work in the open grill kitchen.

    Kristel Poole · September 11, 2013
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  • Kristel P.

    Everything is good. Try the tostones or empanadillas to start. Order the Cuban sandwich or California Huevos. Don't leave without a Cuban coffee and Tres Leches Cake.

    Kristel Poole · September 11, 2013
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  • Claire I.

    Awesome. Just awesome.

    Claire Isabel · September 11, 2013
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  • Doris k.

    Miller High life pony $1 beers ... Love the atmosphere in this place... Feels like you are in Cuba . The food is sooo good. Great music

    Doris k · June 23, 2013
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  • Sophie Z.

    Try the breakfast burrito its so delicious. Served only on Sunday brunch though.

    Sophie Zarski · June 19, 2013
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  • Anita

    Try the Pesto-Tomato Jack Melt With Roasted Pork - I added pork to the Pesto-Tomato-Jack & it was delicious!

    Anita · June 15, 2013
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  • Anita

    Try the Paella Valenciana - Meagan tried this dish & loved it!

    Anita · June 15, 2013
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  • Kim

    Coconut risotto cakes are perfection and the salmon and paella and huevos are amazing!

    Kim · April 1, 2013
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  • Mackie C.

    Cafe con leche!!!

    Mackie Cox · February 8, 2013
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  • Lauren M.

    Tres Leches chocolate cake, tostones, empanadas, con Moros y Cristianos. Cubanaso es increíble. (Unbelievable)!!

    Lauren McMullen · January 15, 2013
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  • Ana

    Low key restaurant with high quality food at a reasonable price. Been coming here for 15 years and never had a bad meal. P.S wear washable clothes, you'll smell like the restaurant when you leave.

    Ana · January 6, 2013
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  • Jamie D.

    Had a very long wait for lunch around 1:30 because they were packed but it worth it. Tres leches cake, everyone is right- try it! Generous portions for your meal.

    Jamie Dunn · January 2, 2013
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  • Chris L.

    Delicious!

    Chris Long · September 30, 2012
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  • Dave N.

    It's true, have desert first. Even for brunch.

    Dave Naoroz · September 29, 2012
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  • Devon M.

    Tortilla con longinstina (sp?) is delicious!

    Devon Medlin · July 29, 2012
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  • Rob S.

    The Tres Leches cake is like a Twinkie soaked in awesome!

    Rob S · July 29, 2012
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  • Miranda

    Split the vegetarian paella with a friend and still had to take home leftovers! I can't wait to take visitors here to show them how awesome Richmond's food scene is.

    Miranda · July 10, 2012
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