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Kuleto's

Kuleto's

(Now Closed)
Italian Restaurant$$$$
Downtown San Francisco-Union Square, San Francisco
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68 Tips and reviews
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  • Kristan B.
    Kristan BondeOctober 10, 2014
    Special is no longer valid. They do not have sliders anymore. Happy hour 3-6 $5 house wine and $4 crostini's
  • Monk Chanan M.
    Monk Chanan MattisonJanuary 24, 2013
    near the st francis hotel is kuleto's. jackpot! sit up by the cooks sipping THE cozmos! fresh california zest - fine italian that doesn't wear you down: as shania twain sang, "we're goin' up!"
  • Scott
    ScottJanuary 25, 2013
    Great northern Italian cuisine, excellent service & atmosphere. My party loved the pasta and veal dishes. Nice wine list too.
  • Trish
    TrishOctober 15, 2011
    The service here is wonderful. You get superior attention from not just your waiter, but every staff that you come in contact with.
  • Jenn D.
    Jenn DMay 13, 2014
    the duck bolognese is delicious, and the budino with caramel - omg incredible dessert!
  • Nicole
    NicoleDecember 10, 2016
    Kuleto's is an all time favorite. Have been coming here for 20 years or more. Unfortunately they will be closing December 31, 2016.
  • Soojee H.
    Soojee HahnApril 26, 2016
    Bronzino and Pappardelle! Also has Seghesio Zin by the bottle- delicious.
  • Sophie S.
    Sophie ShafterMarch 28, 2011
    A great date spot. First time I came here was for dessert out with girlfriends, fell in love with the Tiramisu.
  • Elsa
    ElsaNovember 12, 2013
    Duck bolognese pappardelle was fantastic!!
  • @cfnoble
    @cfnobleJune 15, 2010
    Great place. Mortadella. Finnochiona. Then finish w the Filetto di Maiale: Prosciutto wrapped Niman Ranch pork tenderloin, crispy lentil risotto cake - c'mon!
  • Jamie H.
    Jamie HerbisonNovember 2, 2011
    Chef's lunch. $24.95. 3 courses. Salad. Cannelloni. Dessert. Might be too much. Going to see a play. Might make for a great nap!
  • Gianna N.
    Gianna NebbiaJune 2, 2014
    If you're willing to splurge for an awesome quality dinner, this is the place
  • Stephanie L.
    Stephanie LocknerNovember 4, 2015
    Great food. Nothing super fancy but everything done well with nice staff.
  • Robin M.
    Robin MichelsenOctober 29, 2011
    The braised ribs on whipped sweet potato is tender and delicious. I recommend it.
  • stara
    staraNovember 1, 2011
    Great service! Amazing food...try the raddichio (*sp) salad....amazing!!!!!
  • Ronnie L.
    Ronnie LedesmaApril 6, 2010
    For an amazing appetizer, try the Tuna Crudo. It's cured with juice from lemon and lime, combined with lemon zest, mild jalapeno and basil.
  • Vinnie T.
    Vinnie TangJune 7, 2015
    Huge portion lunch. Excellent services.
  • Leland P.
    Leland PondDecember 9, 2015
    Great place to eat. Love the open chef's kitchen!!
  • Madison M.
    Madison MinnerSeptember 13, 2013
    DO NOT ORDER THE LAMB RAVIOLI. YUCK. But my mom loved the pork loin and squash blossoms.
  • David M.
    David McDanielsMay 7, 2010
    If you're having a cocktal and the window tables are dressed for diners just ask and they will let you people watch with cocktails without dining.
  • Franki C.
    Franki CompereJune 20, 2014
    Delicious food, every dish we ordered was excellent
  • Raffaela S.
    Raffaela ScaffaAugust 13, 2011
    Duck bolognese. Cured meats apps. Great place. Sit by the kitchen
  • Christine D.
    Christine DeleoApril 26, 2012
    Dungeness crab salad with polenta was to die for!
  • Teri S.
    Teri SwitzerMarch 9, 2011
    Ahi tuna crudo is excellent. Lovely fireplace. Good service.
  • Daniele C.
    Daniele CalabreseMarch 6, 2011
    Hey! Daniele C. is playing Seal, Sting, Chris Botti on Sting Station at Kuleto's.Soundtrckr, la radio geosociale su internet check out Soundtrckr for your dinner at the Bar Read more
  • Keiko T.
    Keiko TsuyamaMay 12, 2011
    Been here 5+ times
    I love vongole pasta here. Great food and nice atmosphere.
  • Felipe B.
    Felipe BarbosaDecember 7, 2013
    Pinot Noir! Nice Californian Wine!
  • Claudia S.
    Claudia SantanaJanuary 27, 2013
    Best service ever! And the food is delicious!
  • Mohammed A.
    Mohammed AbdulazizJuly 27, 2015
    The three cheese lasagna was very good
  • Andrew N.
    Andrew NormanNovember 26, 2016
    Had an 8:30 reservation, arrived 5 min early, had to wait 30 minutes to get seated 😒
  • James M.
    James MinorSeptember 1, 2012
    Try the Amarone - Amazing. Truly amazing.
  • Wen
    WenJuly 21, 2012
    Do try Squash blossoms fritti!
  • Toto J.
    Toto JijoAugust 29, 2014
    Can't decide if the breakfast was better or the service! Love it!
  • Aline V.
    Aline VerissimoAugust 9, 2014
    perfect location, but slooow service.
  • Tabitha N.
    Tabitha NelsonAugust 17, 2011
    Great Tiramisu...Jim the bartender was fantastic!!
  • Keith S.
    Keith SmithMay 10, 2014
    Try the braised short ribs - yum!!
  • Andrej O.
    Andrej OslicaSeptember 4, 2011
    Filet Mignon, tortellini , roasted garlic...
  • Laura L.
    Laura LeitelJanuary 27, 2012
    Been here 5+ times
    Must try the Papardelle, it's a house favorite!
  • Daniela D.
    Daniela DirectorSeptember 24, 2012
    tuna tartare is a MUST!
  • Lauren L.
    Lauren LockeJuly 27, 2010
    Duck bolognese is very good and quite satisfying
  • Ole S.
    Ole SApril 3, 2010
    excellent starters, very nice atmosphetes, main courses ok.
  • Tony C.
    Tony CarverMay 13, 2011
    Duck bolognese...excellent.
  • Mary Carol B.
    Mary Carol BadatOctober 28, 2013
    Squash ravioli was delicious.
  • Mac K.
    Mac KenzieFebruary 4, 2015
    Coffee for breakfast is an abomination.
  • Matt K.
    Matt KellyJanuary 17, 2013
    The short rib. That is all.
  • Deborah C.
    Deborah ColettiFebruary 25
    Closed permanently in December 2016!
  • Scott P.
    Scott PloetnerNovember 14, 2010
    After a hour of shopping this this the perfect place to stop and recharge!!!
  • Hayriye S.
    Hayriye SoyluApril 17, 2014
    Unless you are absent minded don't go!!!!
  • Karen S.
    Karen StollMay 18, 2013
    Eggs Benedict
  • David K.
    David KleinMarch 23, 2013
    Risotto.....
  • Thriving Ivory
    Thriving IvoryApril 30, 2009
    One of Paul's favorite eating spots in Union Square and the city for that matter. Great menu and food.
  • Candace V.
    It's closed now guys!!
  • Mary Carol B.
    Mary Carol BadatFebruary 22, 2014
    Good but pricey. Didn't really live up to the hype.
  • Ozgur K.
    Ozgur KursunApril 20, 2015
    Geciniz...
  • Wilson
    WilsonFebruary 27, 2014
    Crappy Manhattan, $15.
  • Nil E.
    Nil Ertürk SoyluApril 17, 2014
    38$ for burned meat!!!!Nothing else to say:((((
  • Owen G.
    Owen GeronimoSeptember 28, 2010
    espresso... brunch....
  • bryan V.
    bryan ValderramaNovember 30, 2013
    Average food, service is hit and miss. Not worth the money.
  • Kodee D.
    Not the best food tbh
  • Swee L.
    Swee LauSeptember 10, 2013
    Food nothing special. Service worse
  • bryan V.
    bryan ValderramaNovember 30, 2013
    Not worth the money, you can get
  • Lucianne T.
    Lucianne ThaysSeptember 4, 2016
    Comida uma delicia! Vale muito a pena! Cervejas variadas, algumas não estão no cardápio, são especialidades da casa.
  • Miguel C.
    Miguel CalzadaNovember 12, 2016
    La noche se la llevó el mesero, excelente Anfitrion, muy divertido
  • Vladimir O.
    Vladimir OkunevOctober 3, 2013
    Вкусно готовят. Отличное обслуживание. WiFi: villa1/internet
  • Renzo A.
    Renzo AppianiMay 7, 2012
    L'unica pecca la pancetta nei spaghetti alle vongole!!!
  • Claire L.
    Claire LeeSeptember 13, 2016
    The focaccia is to die 👌🏻❤️ Beautiful charcuterie plate and great wines!
  • R43D
    R43DDecember 28, 2014
    Cool in coffee😎☕️
  • Benoit N.
    Benoit NonnonSeptember 10, 2010
    Je suis la moi aussi
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