Kyoto

Japanese Restaurant
1080 E 1300 S, Salt Lake City, UT 84105
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 11:00 AM–1:00 PM
    • 4:00 PM–9:00 PM
  • Thu
    • 10:00 AM–1:00 PM
    • 4:00 PM–8:00 PM
  • Fri
    • 10:00 AM–1:00 PM
    • 4:00 PM–9:00 PM
  • Sat
    • 11:00 AM–1:00 PM
    • 4:00 PM–9:00 PM
  • Sun
    • 4:00 PM–8:00 PM
  • Mon
    • 11:00 AM–Noon
    • 4:00 PM–9:00 PM
  • Tue
    • 10:00 AM–Noon
    • 4:00 PM–9:00 PM
Price:
$ $ $ $
Menus:
Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Yes
7.2/10

Based on 88 votes

People like this place

Total Visitors
0
Total Check-ins
0
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12 Tips

People talk about:

  • "... sauce is too gooey. Sukiyaki is great." (3 tips)
  • "... Salt Lake. Be sure to make reservations. The food is so yummy!!!" (2 tips)
  • "... guy's perspective. Agedashi tofu is amazing. Love their lunch donburi dishes..." (1 tip)
  • Stephen E.

    Favorite Japanese place in SLC. Great food, real Kansai flavor, and the owner is a great guy.

    Stephen E. · June 4, 2011
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  • Kimo W.

    Best Japanese food from a Japanese guy's perspective. Agedashi tofu is amazing. Love their lunch donburi dishes as well. Ambiance and ownership are great as well.

    Kimo W. · April 21, 2010
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  • Zach M.

    Mahi mahi Yum

    Zach M. · April 9, 2012
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  • Jaime W.

    Best tempura in SLC!

    Jaime W. · July 20, 2011
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  • Russ B.

    My wife & I's favorite place in Salt Lake. Be sure to make reservations. The food is so yummy!!!

    Russ B. · January 1, 2013
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  • 현석 강.

    Its better to visit there at lunch time 11am to 2pm. Cheaper n really good deal! Try sukiyaki, tendon , nabeyaki udon n saba shiyoyaki!!

    현석 강. · March 27, 2012
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  • Scott D.

    Try the beef sukiyaki! For a complete Japanese experience, order a side of white rice & a bowl with two raw eggs. Whip the eggs and dip the beef in it..eat with the rice. How they do in Japan. So good

    Scott D. · May 11, 2010
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  • Ya-ching H.

    Call in to make reservation first, they are always full

    Ya-ching H. · December 14, 2013
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  • Jeff T.

    Their teriyaki stuff isn't too great. The sauce is too gooey. Sukiyaki is great.

    Jeff T. · March 28, 2013
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  • Matt H.

    Try the Hiyashi Chuka- cold noodle salad - very refreshing

    Matt H. · September 6, 2011
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  • Cina K.

    Lovely sushi.

    Cina K. · May 2, 2011
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  • Matt H.

    Try the Ono - the sauce is yummy

    Matt H. · March 31, 2011
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Mic B.

Mayor: Mic B.

24 check-ins in the last 60 days

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