La Boheme

Sea Point, Cape Town, Sea Point
  • Ceilidh S.
    "wide ranging eaters the 3 courses for R150"(2 Tips)
    Nicholas S.
    "Outstanding quality of food, wine and service at reasonable prices."(6 Tips)
    A. Max R.
    "They also have great wine selection for fair prices."(4 Tips)
    Jakub V.
    "La Boheme classic - Balsamic roasted fillet on mushroom risotto."(2 Tips)
44 Tips and reviews
  • wine
  • great value
  • good service
  • romantic
  • lively
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  • James C.
    James CostelloDecember 17, 2014
    .@dctours_za recommended @laboheme_cpt ..outstanding #service from #Mngr Maria/exquisite #BeefStroganoff/buzzing+trendy #location..but only 30mB "free #wifi"?! 😖 Otherwise, DEF @jamescapetown #fave!
  • Petr J.
    Petr JonakMarch 5
    Fish cakes, spring rolls (starters R 52.50), ostrich fillet & kingcrab (main course R 155) all were fabolous!
  • A. Max R.
    A. Max RastJune 2, 2013
    10 stars. The Rabbit wrapped in Bacon in Truffle Jus is divine. They also have great wine selection for fair prices.
  • Ceilidh S.
    Ceilidh SimpsonFebruary 22, 2015
    Not a good option for vegetarians, they will accommodate and make something, so kudos - but it doesn't really seem worth it. For wide ranging eaters the 3 courses for R150 does seem like good value!
  • Simone M.
    Simone MaraisDecember 18, 2014
    All I can say - Baked Vanilla Cheesecake , not too sweet - perfect desert to a perfect meal. Prices are reasonable , food excellent.
  • Nicholas S.
    Nicholas SpagnolettiApril 14, 2012
    Fabulous. Menschy hosts. Bustling but always accommodating. Outstanding quality of food, wine and service at reasonable prices.
  • Yajna G.
    Yajna GoldOctober 4, 2015
    over 30 different wines available by the glass. Price: Two courses for R130; three courses for R150.
  • Andrea K.
    Andrea KuhnMarch 21, 2013
    R120 for a three course menu, well worth it. Dishes on blackboard menu change often too.
  • Naomi B.
    Naomi BruwerJune 6, 2015
    Lovely ambience. Amazing tapas. Great variety. Tasty and splendid. Recommended.
  • Adeline L.
    Adeline LevescotDecember 23, 2010
    Been here 5+ times
    One of Cape Town's best-kept secrets. R95 for two courses, R115 for three -- an absolute bargain given how delicious everything on the menu is.
  • Peter v.
    Peter van der SchyffOctober 26, 2011
    I just discovered one of Cape Town's cullinary secrets. What a joy! Divine chicken liver parfait washed down with Lady Warwick's Cab. Cannot wait for the mains. Will report back.
  • André E.
    Skip the set menu. Do not pass "go" , do not collect R200. Go straight for the fillet with mushroom risotto. Unless you would like to pause for patatas bravas
  • Rian v.
    Rian van der MerweSeptember 26, 2010
    The 3-course set menu is a great deal. Love the atmosphere. Vibey and relaxed. Good wine list. The Simonsig Shiraz is good value.
  • Diego P.
    Diego PetaculosFebruary 19, 2015
    Certainly the noisiest restaurant I've ever been to, it was like having lunch in the middle of a construction yard. The food was good, but I just didn't enjoy the experience at all.
  • Robert A.
    Robert AndersonAugust 6, 2014
    Been here 25+ times
    Great dinner, as always!!! Never been disappointed yet, doubt that will ever happen...
  • Jakub V.
    Jakub VanekApril 28, 2013
    La Boheme classic - Balsamic roasted fillet on mushroom risotto. Just great!
  • iain h.
    iain harrisNovember 9, 2010
    kingclip cervich is wow. pork belly good. smoking outside under awning is unfortunate and illegal. lovely place otherwise. excellent beer
  • FoodBlog Cape Town
    FoodBlog Cape TownNovember 18, 2011
    La Boheme is a gem of Sea point with a relaxed, comfortable and romantic atmosphere. Read more
  • Kristian R.
    Kristian RabeMay 31, 2013
    Nice little restaurant with really good food & lot of good wines. Read more
  • Sofie H.
    Sofie HyllénNovember 23, 2013
    Get the watercress salad and the creme brûlée! Divine!!
  • Antonio M.
    Antonio M.August 8, 2014
    Fantastic Food! Value for Money...
  • David D.
    David DiasApril 28, 2011
    The gem of Cape Town, superb value and Delish-i-ous food! Rabbit Gnochi mmmmmm
  • Laura B.
    Laura BaaschDecember 3, 2012
    Wow great specials, R120 for full delicious three course meal!
  • Richard P.
    Richard PaineJanuary 25, 2013
    Wonderful food and amazing service, best kept secret in Cape Town.
  • John B.
    John BartlettJune 12, 2012
    Around the corner from me,so go there often...highly recommended.
  • Percy F.
    Percy FerraoJuly 16, 2015
    Baldamic fillet is amazing. Best steak I have had.
    CapeTownMagazine.comMarch 15, 2011
    The best value in town. Great bistro food.
  • Aisha
    AishaFebruary 12, 2013
    The number for reservations is (021) 4348797
  • Andrea K.
    Andrea KuhnAugust 28, 2010
    R90 for a 2 course, R120 for 3 course. Definitely worthwhile.
  • Yajna G.
    Yajna GoldMay 1, 2014
    Chicken salad yum
  • Basil M.
    Basil MentzOctober 7, 2011
    Don't order the sangria... Great atmosphere and vibe
  • Lidiane E.
    Lidiane EtoJune 19, 2012
    the menu could be more concise and illustrated
  • Darren C.
    Darren CombrinkJanuary 13, 2011
    Been here 25+ times
    Its a winner. The food and service superb.
  • Jeroen H.
    Wine and good food
  • GertJan S.
    Excellent food
  • Zodwa K.
    Zodwa Kumalo-ValentineNovember 9, 2010
    Delicious two-course meal for R90. Nuff sed!
  • Jonathan H.
    Jonathan HitchcockJuly 16, 2011
    Delicious sangria on a Saturday afternoon.
  • Natalie D.
    Natalie DavidsOctober 31, 2014
    Good food😋
  • douglas s.
    douglas swansonJanuary 25, 2012
    Excellent meal
  • Willem B.
    Willem BreytenbachSeptember 11, 2010
    Been here 5+ times
    The Pork Belly is a winner!
  • melissa n.
    melissa nelsenOctober 27, 2010
    Genevieve Mcc is currently listed here, why not try a bottle?
  • Willem B.
    Willem BreytenbachSeptember 17, 2010
    Been here 5+ times
    Just the best restaurant in the Cape Town!
  • Markus G.
    Markus GranlundApril 26, 2010
    Been here 5+ times
    Try the ostrich meatballs!
  • Bruno V.
    Bruno VasoneAugust 27, 2014
    a carne com risoto de cogumelos é divina
49 Photos

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