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La Boulange de Noe

La Boulange de Noe

(Now Closed)
Bakery, French Restaurant, and Café · Noe Valley
3898 24th St (at Sanchez), San Francisco, CA 94114, United States
$ $ $ $
Breakfast, Brunch, Lunch
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
  • What you need to know
    Ram Kumar R.
    "Red fruit tart is a delight!"(2 Tips)
    Kathrin R.
    "The homemade granola with fruit and yoghurt is incredible."(2 Tips)
    Anna K.
    "Of course, the croissants, macarons, and coffee are also good!"(9 Tips)
    Jori L.
    "Tuna sandwiches, yummy!"(9 Tips)
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44 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • coffee
  • sandwiches
  • homemade granola
  • desserts
  • breakfast food
  • yogurt
  • almond croissants
  • brunch food
  • great value
  • salads
  • good for a quick meal
  • French toast
  • free samples
  • family-friendly
  • cheesecake
  • healthy food
  • pears
  • fruit
  • Nutella
  • potatoes
  • Stephanie L.

    Coffee is very good. So many yummy pastries. So good.

  • Simon F.

    The oats with maple syrup is both delicious and just healthy enough to delude myself about how good it is for me

    Simon Favreau-Lessard · December 16, 2014
  • Kalle R.

    Coffee in bowls and the food is so good... salads are amazing

    Kalle Rose · December 1, 2014
  • Swann F.

    Love it. Even if it's a franchise, one of my favorite brunch place: good, simple, nice.

    Swann Freslon · October 19, 2014
  • Anton S.

    Lots of seating.

    Anton Shuster · October 1, 2014
  • Anna K.

    Huge fan of the warm goat cheese salad. Of course, the croissants, macarons, and coffee are also good!

    Anna K · August 29, 2014
  • Alyssa F.

    HUGE mochas served in bowls topped with whipped cream and chocolate drizzles

    Alyssa Foote · July 2, 2014
  • Simon F.

    A large coffee is a whole freaking bowl. That's too much coffee.

    Simon Favreau-Lessard · April 26, 2014
  • Manuela P.

    Incredibly loud with many kids.

    Manuela P. · January 18, 2014
  • Cheeon Y.

    Clean, friendly service, good coffee and food. The club sandwich featured thick bacon, turkey, avocado & standard produce with choice of greens, chips, quinoa or potatoes. No Wi-Fi for customers.

    Cheeon Yue · November 7, 2013
  • zubinski

    BLT. So good.

    zubinski · October 26, 2013
  • Kathrin R.

    The homemade granola with fruit and yoghurt is incredible. Its definitely worth a try!

    Kathrin R. · September 6, 2013
  • Karla L.

    Chai latte. Make it sweet.

    Karla Lopez · August 15, 2013
  • Barbara J.

    A friend is on his way.

    Barbara June · July 11, 2013
  • Ilana G.

    They no longer sell pear & cambozola sandwiches on walnut bread :(

    Ilana Gauss · May 24, 2013
  • s p.

    They have real Canelés de Bordeaux. Coffee by the bowl.

    s p · December 28, 2012
  • Diane T.

    Try the Salad Nicoise - bring it!

    Diane Tate (Bisgeier) · September 10, 2012
  • Crillmatic

    Try the Braised Pork Tartine

    Crillmatic · September 7, 2012
  • Fifi P.

    Get the French toast is the best!!!

    Fifi Pispireta · July 30, 2012
  • Laura P.

    Healthful oats w soy- cant beat it!

    Laura P · January 7, 2012
  • T.LO

    Caesar salad with chicken is quite tasteful!!

    T.LO · November 24, 2011
  • Michael G.

    Great place. Its chaotic and the service is muddled and its very California cafe style not French in decor (go to Le Zinc up the street for Frenchie) BUT food is superb and authentically French yum!

    Michael Gale · November 20, 2011
  • Kirill N.

    In a rush? Grab prosciutto & figs sandwich on your way to the register. good stuff!

    Kirill Novitchenko · October 12, 2011
  • Jori L.

    My favourite brunch place in the city. Tuna sandwiches, yummy!

    Jori Lallo · August 18, 2011
  • Laura P.

    Healthful oats with soy are amazing. Get some maple syrup on the side 

    Laura P · July 30, 2011
  • hafeez r.

    was ok, breakfast was bland, no salt and even the bacon seemed to be lacking in salt... Read more

    hafeez raji · July 18, 2011
  • Isaac H.

    UK folks: note that the French hot dogs are actually sausage rolls.

    Isaac Hepworth · June 19, 2011
  • Lindsay E.

    Homemade granola with yogurt and fruit is incredible. The granola is fresh and crunchy and the yogurt is super creamy. I don't usually order granola out, but this is worth it!

    Lindsay Eyink · February 16, 2011
  • Jon G.

    The coffee is the best in town. Really.

    Jon Gordon · February 13, 2011
  • Ido S.

    The pear and goat cheese cake is a must!

    Ido Safruti · February 13, 2011
  • Owen G.

    oui/ oui/ fave brunch spot

    Owen Geronimo · January 6, 2011
  • dallant

    The smoked truit salad is divine!

    dallant · December 17, 2010
  • Christian N.

    Almond croissant is amazing. And don't forget the nutella at the condiment bar.

    Christian Navarro · December 10, 2010
  • Chipper N.

    If you work in the neighborhood you get a discount!

    Chipper Nicodemus · September 25, 2010
  • Asma K.

    Love everything here! Amazing brunch and friendly staff!!

    Asma Khan · September 12, 2010
  • Gabriele L.

    They have the best baguette in town. Also very good is the pain ou levain.

    Gabriele Lange · September 11, 2010
  • Grace K.

    Mini sandwich, cornichon and lemon ice water simple & satisfying

    Grace Ko · September 9, 2010
  • Eric F.

    It's all about the tarts!

    Eric Floyd · July 4, 2010
  • Max E.

    The red fruit tart is mind-blowingly good.

    Max Elman · March 1, 2010
  • Ram Kumar R.

    Red fruit tart is a delight!

    Ram Kumar Rengaswamy · February 6, 2010
  • rachael s.

    free samples have the babys all in a dither!

    rachael schafer · February 2, 2010
  • Tim O.

    steak sando steak sando you are the man though

    Tim O'Neill · December 13, 2009
  • Karl W.

    The Le Combo is the best deal. 1/2 Sandwich and soup/salad. Also, the pre-made sandwiches are good if you're on the run. Read more

    Karl Wong · December 2, 2009
  • Catherine B.

    The staff is very nice. Try the cornichons.

    Catherine B. · November 29, 2009

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