La Brioche True Food

French Restaurant$$$$
  • Molly R.
    "Had a delicious broccoli cheddar quiche!"(2 Tips)
    Alexander O.
    "their breads and pastries."(3 Tips)
    Greg S.
    "The breakfast tacos are awesome."(2 Tips)
    Matthew R.
    "The vegetarian flat-bread thing is especially inedible."(2 Tips)
22 Tips and reviews
  • breakfast food
  • pastries
  • quiches
  • lattes
  • lively
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  • Kara T.
    Kara TricaricoMay 27, 2013
    Been here 5+ times
    Everything is fresh and amazing. I recommend the latte miel, French toast, mimosas, quiches, and crepes!
  • Bethany H.
    Bethany HelzerMarch 17, 2013
    Should stick to a more traditional style of eggs Benedict when making the vegetarian version. They are best when open faced and not on a sweet croissant. It was not easy to eat. Get an omelet instead.
  • Miles H.
    Stopped the one day I bicycled to my work of place in the snowing down wintery days! Taste 'tacular and a feely of a fine dining 'esque setting!
  • Jolenta A.
    Jolenta AverillJuly 17, 2011
    Be prepared to be scolded if you dare read email on ur phone while waiting 4 ur food. That goes for you folks eating alone, too. We're talking wait staff police, people. Hamburger was stone cold too.
  • Molly R.
    Molly ReppenSeptember 22, 2012
    Had a delicious broccoli cheddar quiche! Interesting furniture and decor - felt like I was in Alice in Wonderland.
  • Josh B.
    Josh BrzeszkiewiczMarch 8, 2013
    Fantastic décor and atmosphere. Do check-ins and Instagramming on the downlow and relax without your phone out for a while.
  • Alexander O.
    Alexander OlcottOctober 28, 2014
    Been here 5+ times
    Everything is incredible, seriously it's all good especially their breads and pastries.
  • Paul S.
    Paul StokesFebruary 22, 2012
    Since you are at University Station be sure to check out Graphite. They are an Apple Specialist and have all the cool techy stuff.
  • Chelsea
    ChelseaJanuary 12, 2013
    Best baguettes in Madison! And the miel latte is to die for
  • Denise D.
    Denise DilworthAugust 24, 2013
    Try the cold watermelon soup with curried shrimp. Fab. U. Luss!
  • Heavy Table
    Heavy TableApril 6, 2010
    A chewy, restrained, unfrosted version of a cinnamon roll, the Brittany Bun (now called a plain old Morning Bun, $2.35) is an unroll-as-you-go affair. Read more
  • Tricia P.
    Tricia PawelskiFebruary 16, 2014
    Try the Lady Fingers from the bakery. Delicious!
  • Bayan A.
    Bayan AltamimiOctober 16, 2013
    I'm so glad to eat there food I really love it 😍😍😍
  • Matthew R.
    Matthew RathboneOctober 8, 2012
    Brunch was very disappointing. The vegetarian flat-bread thing is especially inedible.
  • Tony R.
    Tony RodriguezMarch 12, 2012
    Kind of dumb that there is a no cell phones sign on the door. I had to checkin from my car. Food was good however.
  • Greg S.
    Greg SchulzDecember 13, 2013
    The breakfast tacos are awesome.
  • Nick R.
    Nick RoyDecember 22, 2015
    Brunch is awesome
  • Sarah P.
    Sarah P. MillerSeptember 6, 2011
    Been here 5+ times
    Heavenly french dip.
  • William C.
    William CalkinsApril 7, 2013
    Been here 5+ times
    Good stuff.
  • Paul B.
    Paul BakerOctober 3, 2010
    Been here 5+ times
    Live music Saturday nights 630 to 830
  • Glyn F.
    Glyn FisherOctober 23, 2013
    -- This place is for white folks --
  • Joseph R.
    Joseph RossApril 24, 2014
    Tiny spoons.
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