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La Cabrera

Steakhouse and Argentinian Restaurant · Palermo Viejo
Cabrera 5099 (esq. Thames), C1414BGQ Palermo, Buenos Aires F.D., Argentina
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 1:00 PM–4:00 PM
    • 8:00 PM–Midnight
  • Wed–Thu
    • 1:00 PM–4:00 PM
    • 8:00 PM–Midnight
  • Fri
    • 1:00 PM–4:00 PM
    • 8:00 PM–1:00 AM
  • Sat
    • Noon–5:00 PM
    • 8:00 PM–1:00 AM
  • Sun
    • Noon–5:00 PM
    • 8:00 PM–Midnight
  • Mon
    • 1:00 PM–4:00 PM
    • 8:00 PM–Midnight
$ $ $ $
Brunch, Lunch, Dinner
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:

Based on 1,995 votes

People like this place

  • What you need to know
    Luciana A.
    "Ojo de bife - always a wonderful choice!!"(9 Tips)
    Andrew V.
    "Tasty steak de chorizo, great wines and service was excellent."(46 Tips)
    Hal B.
    "The Kobe beef is the best -- no fat, all yumm."(11 Tips)
    Maria Francisca M.
    "Try the Bife de Lomo (tenderloin steak) - Maravillosos!"(4 Tips)
Log in to leave tips at this venue!
  • Recent
  • Popular

775 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • trendy
  • steak
  • lively
  • wine
  • authentic
  • good for dates
  • cozy
  • good for groups
  • fancy
  • barbecue
  • desserts
  • ojo de bife
  • romantic
  • cute
  • dressy
  • mollejas
  • empanadas
  • casual
  • great value
  • good for special occasions
  • sesim

    The portions are too big so it was impossible to finish my 400gr lomo after the great sausage as an entree. Sad moment.

    sesim · 6 days ago
  • Serhan U.

    Delicious as f*** !!! The best meat around... And happy hour between 19:00-20:00

    Serhan Uygur · 1 week ago
  • Natalia G.

    Amazing food, great service and huge portions! Meat comes with a bunch of small side dishes, so you can skip ordering a side from the menu.

    Natalia G · 3 weeks ago
  • Kris K.

    Steak. Eat steak.

    Kris Kelley · December 27, 2015
  • Giovanni C.

    Simply loved it. Can't go wrong on this one

    Giovanni Corredor · November 30, 2015
  • F. S.

    Tourist - Trap: food is good, no question. Asking for a wine advice we were offered the 2nd most expensive - waiter was not attentive - prices are not worth the quality you get.

    F. Siigel · November 23, 2015
  • Martiniano S.

    Mollejas is the best!!!!

    Martiniano Sus · November 15, 2015
  • Dennis H.

    Fantastic food! Try the Chorizo

    Dennis Hobbelink · November 7, 2015
  • Wellington S.

    Best steak house in B.A. Great staff, delicious food and drink. Reservations are mandatory!

    Wellington Souza · October 27, 2015
  • E.Serdar B.

    #Beef #Steakhouse#BBQ

    E.Serdar Basoglu · September 23, 2015
  • Douglas S.

    The barbecue place in Buenos Aires! Get a glass of wine and work your fork!

    Douglas Souza · September 6, 2015
  • Dani R.

    Mollejas inolvidables.

    Dani Ribicha · August 19, 2015
  • Catarina P.

    Incredible dinner. The meat was outstanding, house Malbec was amazing. 400 pesos but well spent!

    Catarina Pereira · August 12, 2015
  • Berk K.

    You can come here to eat one of the best steaks in Buenos Aires, have chorizos as appetizer, drink some of the best Malbec, receive impeccable service, sit outside, and only pay $22 per person.

    Berk Kapicioglu · July 26, 2015
  • Joshua L.

    New lunch menu. 165 pesos

    Joshua Li · July 23, 2015
  • Joshua L.

    Lunch menu is now 160 pesos with 32 pesos cover charge

    Joshua Li · July 22, 2015
  • Nico

    happy hour from 7 to 8 pm every day, 40% off for everything!!! A aprovechar!

    Nico · July 12, 2015
  • Jaime M.

    Steak is just amazing.

    Jaime Merchán · July 3, 2015
  • Karl M.

    Very good food but definitely pay the atmosphere

    Karl Marxinho · June 27, 2015
  • Marcelo I.

    Perfect steak... One of the best I've had in my life.

    Marcelo Imperatore · June 13, 2015
  • Dennis v.

    If you need to wait for your table (which is very likely but worth it), try the bar next door

    Dennis van Oort · June 11, 2015
  • Kira F.

    All the complimentary sides that come with the steal make this an affordable meal- don't order any extras, maybe just one appetizer!

    Kira Fisher · April 7, 2015
  • Sanziana F.

    Great meat; come hungry because the portions are huge!

    Sanziana Fanica · March 14, 2015
  • James H.

    Save room for dessert. We all shared.

    James H. · February 22, 2015
  • James H.

    This is a table that talks about a wonderful meal.

    James H. · February 22, 2015
  • James H.

    Steak was very good

    James H. · February 22, 2015
  • James H.

    And then there is steak....

    James H. · February 22, 2015
  • James H.

    Everyone must have very fresh arugula salad and shaved Parma.

    James H. · February 22, 2015
  • James H.

    All choices were excellent.

    James H. · February 22, 2015
  • James H.

    Great grilled meats but so much delicious food.

    James H. · February 22, 2015
  • James H.

    Excellent argentine cab

    James H. · February 22, 2015
  • Tugba B.

    Bife de lomo... 🙏🙏🙏 you wish you have an endless stomack to keep going eating. İts a local place you can see local people and atmosphere while enjoying great service and food.,,

    Tugba Balkan · February 19, 2015
  • Karina E.

    Chirrasquito has nothing of ito! Share it!

    Karina Enciso · February 1, 2015
  • Cemal B.

    I didn't like the ribeye steak here, it was dry and not tender. Personal opinion: this place is very overrated. There are much better parillas with much cheaper prices in the city.

    Cemal Buyukgokcesu · January 2, 2015
  • Onur K.

    that's an overrated mediocre parilla 👎. i would not wait in their line and pay the premium for the name and instead would go to parilla don julio nearby

    Onur Karaagaoglu · January 2, 2015
  • Chloe R.

    Get the bife dry aged. The best steak in BA, cooked to perfection. Comes with a smoky grilled potato.

    Chloe R · December 29, 2014
  • Helbert L.

    Best restaurant in town.

    Helbert Leite · December 22, 2014
  • Mollie H.

    Steak is amazing, obviously...! Good for a rainy weekend afternoon with too much wine and good friends

    Mollie Hill · December 7, 2014
  • Martha P.

    Amazing food but make sure you are hungry! Portions are huge! I ordered the 1/2 portion lomo fillet and I got what you can see on the photo attached! The wifi password 1010101010

    Martha Pachatouridi · December 6, 2014
  • Jorge V.

    The meat is great! The service is poor. We order french fries and it has never came.

    Jorge Val · November 30, 2014
  • stephane M.

    Not anymore what is use to be... Became a pure tourist attraction...slow service

    stephane M · November 29, 2014
  • Catherine G.

    Don't leave without trying the dulce de leche.

    Catherine Ghim · November 28, 2014
  • Diana M.

    The best steak house in Buenos Aires, everything is tasty, the meat, the desserts. A must!

    Diana Mirakyan · November 27, 2014
  • The Taste Sheriff

    Pricey, but definitely worth it!

    The Taste Sheriff · November 24, 2014
  • Tanya V.

    Good grilled chicken and nice burrata. Huge portions. A welcoming drink if you have to wait in a queue is a great idea. Service is slow though

    Tanya V · October 10, 2014
  • Gözde A.

    Amazing food, service and people!

    Gözde Akar · October 4, 2014
  • Gus V.

    Best steak. Kobe Wagyu 500g - awesome. Great little sides and matched with the best Malbec wine.

    Gus Vichera · September 21, 2014
  • Hadrien v.

    Really good restaurant, though maybe a little bit too much fuss about it. Kobe Beef was amazing, even though it wasn't cooked rare as I asked..Try the chocolate volcano as dessert, it is astonishing!

    Hadrien van Hecke · September 18, 2014
  • Pirgun A.

    Very good service and presentation

    Pirgun Akinal · August 27, 2014
  • Gaby M.

    THE BEST meat in BAires.Dont order side dishes,as the complimentary ones are more than enough.Ambiance is cozzy,but tables r too close together.Waiters r helpful and polite.Lemon ice cream...HEAVEN!

    Gaby Millan · August 27, 2014

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