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La Coupole

Brasserie€€€
Montparnasse, Paris
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7.8/10
344
ratings
  • Iris D.
    "Best brasserie in Paris!"(2 Tips)
    Yana G.
    "a real paradise for seafood lovers:)"(12 Tips)
    Gisele W.
    "Beautiful antique place with good food, good service."(5 Tips)
    Mick Y.
    "Book and try the escargots ..."(2 Tips)
96 Tips and reviews
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  • Iris D.
    Best brasserie in Paris! A bit expensive but quality food and staff is very nice ! I recommend the breakfast on Sunday morning with the Journal du Dimanche
  • TravelByArt
    TravelByArtSeptember 16, 2014
    La Coupole - An Art Deco temple and the largest brasserie in France was always popular among artists such as Samuel Beckett and more recently Jean-Pierre Jeunet - the director of Amélie. Read more
  • Elenka
    ElenkaApril 18, 2013
    Sea food is very tasty) Good service, nice waiters- all of them are men;) Edit Piaf had have launch here, but not only) truly recommend)
  • Gisele W.
    Gisele WerneckDecember 17, 2014
    Beautiful antique place with good food, good service. We made a reservation in advance to avoid a long waiting time.
  • Ms H.
    Ms HeleneJuly 17, 2016
    Seafood platter for 2 €85, flambé crepe €12.50
  • Iris
    IrisDecember 26, 2015
    Absolutely loved this Classic restaurant! The langoustines were amazing and the service was impeccable!! A must🇫🇷
  • Debs D.
    Debs DebsApril 24, 2016
    Perfect menu: oysters, dorade royale and profiteroles. Pair it with their excellent bottle of Sancerre.
  • Maki O.
    Maki OJanuary 14, 2014
    Excellent service, amazing food, guest's average age 60+...Lyes is the best waiter in the whole world!
  • Niels Christian M.
    Perfect place and a must visit when in Paris. Go for a Pleateau - eg. Prestige - and the Crepes Suzette is a sure winner
  • Debs D.
    Debs DebsSeptember 18, 2016
    At this original Art deco classic brasserie, get: 1. Oysters 2. Dorade Royale 3. Profiteroles
  • Christer L.
    Christer LDecember 24, 2013
    Lovely decor, relaxed yet grand brasserie! Menu prestige was very good especially the steak.
  • Sue D.
    Sue DeitersDecember 20, 2014
    The beef tarter was delicious. The waiter was very friendly and attentive. I recommend this place.
  • Asli T.
    Asli T.June 13, 2013
    The ambient is lovely and the service is great. Food is excellent little bit pricey but it worths.
  • Saxon H.
    Saxon HenryMarch 1, 2010
    Shrimp cocktail and oysters on the half-shell: fresh, cold and flavorful. Follow w/ a camambert au lait cru, mesculin de salades; then finish with sorbet. Yum! Read more
  • Mick Y.
    Mick YatesMarch 30, 2010
    Classic restaurant, classic food, great for people watching - stylish if retro decor and ambiance. Just a bit on the busy / noisy side. Book and try the escargots ...
  • Elenka
    ElenkaApril 18, 2013
    Do not hesitate if you were called Mozart, Strauss... or... We have been called Wagner just to be friendly invited to our table)
  • Pascal G.
    Pascal GuignardAugust 29, 2015
    Still classy, delicious and delightfully retro after all those years...do go when in Paris
  • Kul W.
    Kul WadhwaJanuary 26, 2012
    It's probably cool to come here at least once b/c it's famous and has cool art but don't go out of your way for the food
  • P-Edward L.
    P-Edward LiebApril 13, 2016
    One of the most famous Brasserie in Paris, go there in your birthday for a special & unique experience
  • Alice S.
    Alice SakumaJuly 18, 2015
    You should check out your bill if you're tourist. They can add extra charge, be aware!
  • Evgeniya C.
    Evgeniya ChassagnardDecember 7, 2016
    As usual great oysters, great atmosphere !
  • Ditte P.
    Ditte PepperApril 2, 2015
    Book a table. It gets crowded.
  • Audrey Q.
    Audrey QJanuary 24, 2011
    Really good food and amazing art deco surroundings. Shame the lighting is so bright in there!
  • Florian D.
    Florian DedioMarch 27, 2012
    Try the Rump Steak - Most excellent indeed.
  • Lay Lim T.
    Lay Lim TeoAugust 7, 2014
    The French fries are the best I've ever tasted!
  • Piero C.
    Piero CoenApril 10
    Beautiful place. Service and food terrible. Oysters were good but even the steak comes with an attitude. Either raw or burnt. No in between. Plenty of awesome places right around it. Terrible.
  • Yana G.
    Yana GladchenkoMarch 5, 2013
    a real paradise for seafood lovers:)
  • Stefano C.
    Stefano CanzioDecember 9, 2011
    what an experience eating in one of the most famous restaurant ever
  • Rafael H.
    Rafael H. CalderónJanuary 5, 2011
    Great tartare de boeuf!! Must!
  • Judy T.
    Judy T.October 14, 2014
    Good but all my dishes came out cold. Dommage
  • Kim B.
    Kim BSeptember 22, 2013
    Great food and great service.
  • Kev H.
    Kev HutchDecember 19, 2009
    Order a chateaubriand (red meet) with french fries and bernaise sauce! A must
  • Henrik K.
    Henrik KruseJanuary 17, 2015
    Great place to celebrate i birthday
  • Kul W.
    Kul WadhwaJanuary 26, 2012
    The food here is average at best and on the pricier side for what you get. Peopl
  • Alex F.
    Alex FreconApril 5, 2012
    Alex Frecon had crabs (get it?)
  • JM F.
    JM FMarch 31, 2012
    Choucroute - Camembert - Baba: KISS
  • Alison R.
    Alison RothwellAugust 25, 2010
    11 euro kids menu a triumph. Gourmet food for all the family.
  • Cynthia W.
    Cynthia WeeMarch 30
    Nice atmosphere
  • T N.
    T NFebruary 18, 2012
    Try the French onion soup!
  • Can O.
    Can OKSUZOGLUFebruary 16, 2016
    Best in town...
  • Haja R.
    Miam Miam :)
  • Jenn S.
    Jenn SMarch 27, 2011
    Best steak tartare!
  • Kate G.
    Kate GoldMay 15, 2014
    reco by dlebovitz
  • Şebnem B.
    Şebnem BorçaMay 30, 2016
    Big disappointment😕
  • Juliana W.
    Juliana WallauerSeptember 7, 2011
    If you are vegetarian DON'T come here! (I guess you shouldn't come to Paris) :(
  • Philippe T.
    Philippe ThibaudSeptember 22, 2010
    "belle epoque" brasserie with "belle epoque" patrons
  • Paul W.
    Paul WhittonAugust 22, 2010
    No trip to Paris is complete without a meal here. Don't order a hamburger..
  • Rebecca G.
    Rebecca GobersteinJuly 7, 2013
    Not really worth coming here.
  • Elodie P.
    Elodie P.November 1, 2015
    Incontournable et historique! Très bon, service à la hauteur des attentes. Depuis les travaux la salle paraît un peu froide malgré tout. Une bonne adresse pour se régaler tout de même !
  • Jean-Pierre R.
    Jean-Pierre RiehlAugust 14, 2015
    Un classique des brasseries parisiennes. Belle salle art-déco (en cours de rénovation) avec sa coupole. Excellent service parisien. Et des viandes succulentes et cuites à la perfection
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