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La Piazza al Forno

Italian Restaurant$$$$
Downtown Glendale, Glendale
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8.6/10
99
ratings
  • Michelle D.
    "The Italian stallion is the best!"(4 Tips)
    Marc P.
    "Try the pizza bianca, so good!"(2 Tips)
    Stephen W.
    "Finish it all off with an amazing chocolate cannoli."(4 Tips)
    Phoenix New Times
    "room for cannoli or homemade cheesecake"(3 Tips)
45 Tips and reviews
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  • good for dates
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  • purple 9.
    purple 9312April 24
    Not satisfy, Not worth it, Over priced!!!
  • Brianne R.
    Brianne ReeseJanuary 21
    Fried Ravioli was absolutely delicious!
  • Cory K.
    Cory KincaidJanuary 17
    Good pizza and friendly service. Ate when looking at Glendale Glitters balloons. Small wine list. Quite affordable for Neapolitan pizzeria
  • Elizabeth B.
    Elizabeth BlazekDecember 10, 2015
    Real pizza
  • Sean R.
    Sean RobisonApril 19, 2015
    Best pizza I have ever eaten. Ever.
  • Christine Sinai C.
    Christine Sinai ChavezFebruary 22, 2015
    Just simply everything here is incredible. Favorite Italian restaurant of all times hands down
  • Meredith W.
    Meredith WatkinsJanuary 28, 2015
    ALL OF THEIR PIZZAS
  • Alexander B.
    Alexander BarnesSeptember 12, 2014
    Great pizza
  • TV Food Maps
    TV Food MapsAugust 26, 2014
    Check out La Piazza Al Forno as seen on Diners, Drive-ins and Dives Read more
  • Black Widow M.
    Black Widow MusicAugust 24, 2014
    Pizza and Antipasto.
  • Phoenix New Times
    Phoenix New TimesAugust 5, 2014
    Even if you think you're full, trust us -- you'll find room for cannoli or homemade cheesecake as soon as it's in front of you. Read more
  • Maria M.
    Maria MulliganJuly 10, 2014
    Yummmmmy!!!
  • Paul L.
    Paul LopezMarch 19, 2014
    Best cheese cake in town!
  • Katherine
    KatherineFebruary 17, 2014
    A must for Pizza lovers!
  • Morgan P.
    Morgan PattersonFebruary 16, 2014
    Spaghetti Bake
  • Paul K.
    Paul KvitkovskyiJanuary 4, 2014
    I didn't care for the charred pizza
  • Rich S.
    Rich SellsJanuary 1, 2014
    Sodas come in bottles, so there are no free refills. The pizza is excellent, even by NY standards!
  • Stephanie S.
    Stephanie S.August 30, 2013
    The Stallion is excelent, salad is fresh.
  • Charles S.
    Charles SchultzJuly 31, 2013
    Awesome pizza
  • Brian
    BrianJuly 21, 2013
    Good Service, great pizza and fair prices.
  • Charles D.
    Charles DavisJuly 9, 2013
    Excellent preparation and customer service in Glendale. They're going to open a location in downtown Phoenix
  • Julie J.
    Julie JacksonJune 21, 2013
    Fantastic cheesecake!
  • Scott W.
    Scott WellsJune 6, 2013
    Meeehhhhhhhh
  • Phoenix New Times
    Phoenix New TimesMarch 4, 2013
    The Dolce Diavolo, topped with sopressata, house-made mozzarella, San Marzano tomatoes, fiery pickled Calabrian chiles & honey, is every bit as a delicious as the famous Bianca pizza. Read more
  • Stephen W.
    Stephen WaltonNovember 14, 2012
    Absolutely excellent. Try the Italian Stallion if you like meat. The Oro di Milano premium Italian ale was one of the best beers I've had. Finish it all off with an amazing chocolate cannoli.
  • Nikki S.
    Nikki SeatonSeptember 18, 2012
    Awesome wood fired pizza! Went for lunch and got in and out in a jiffy
  • FrecklesUSA
    FrecklesUSAJune 4, 2012
    I love businesses where the owners respect and admire their comtemporaries. This owner (who has excellent food/pizza) doesn't hesitate to complement Joe, Aiello's Italian.
  • Steven A.
    Steven AndrewsMay 10, 2012
    Good Place to eat, love going there: )
  • Andrea A.
    Andrea AhlsenMay 6, 2012
    Get an Italian beer
  • Phoenix New Times
    Phoenix New TimesFebruary 1, 2012
    Best of Phoenix Winner 2011: Best Neighborhood Pizzeria, West Valley. Homemade mozzarella, dough, San Marzano tomatoes from Italy, & recipes from the old country. Read more
  • Stephanie M.
    Stephanie MasseyNovember 13, 2011
    So good!! Can't wait to go back!! The pizza was awesome!
  • Alicia B.
    Alicia BrallOctober 2, 2011
    The bruschetta. Must. Get. The bruschetta.
  • Shelby C.
    Shelby ClarkSeptember 4, 2011
    I know its a pizza joint, but don't forget the appetizers. I'm going to make a meal out of them next visit.
  • Shannon H.
    Shannon HealyAugust 11, 2011
    My favorite Linguini and White Clam sauce in the state. And most other states.
  • Heather B.
    Heather BrownJuly 16, 2011
    They don't split checks anymore!
  • Michelle D.
    Michelle DaileyJune 4, 2011
    The Italian stallion is the best! Even rocky would be proud! Yo Adrian don't forget the cannoli!
  • Katy C.
    Katy CarlsonMarch 11, 2011
    Omg the food is awesome and the staff are great. Well worth the money.
  • Marc P.
    Marc PerezJanuary 19, 2011
    Really good brick oven pizza. Everything from the dough to the cheese is fresh & homemade. Try the pizza bianca, so good!
  • Hector R.
    Hector RomanDecember 16, 2010
    downtown Glendale. Nice little town.
  • Hector R.
    Hector RomanDecember 16, 2010
    As many people I learn from the restaurant after seen it in the Food Network. Go figure. I've been to the restaurant a few times and so far I've tried the Bruschette ($6), the Italian Stallion (Meat Read more
  • Phoenix New Times
    Phoenix New TimesNovember 22, 2010
    2010 Best of Phoenix Winner: Best Neighborhood Pizzeria! From the meat-laden Italian Stallion to the wonderfully garlicky Pizza Bianca, these hot, crisp creations are real crowd pleasers. Read more
  • Ron A.
    Ron ArchuletaOctober 29, 2010
    Save room for a cannoli!
  • Mike F.
    Mike FerraresiJuly 11, 2010
    Wow, I'm not big on handcrafted little pizzas but this place is pretty solid... nice chewy crust and fresh ingredients. HOT AS SHIT however w no A/C
  • Sheila K.
    Sheila KJune 23, 2010
    Try the Chicken Pesto Lasagna. It's HUGE and very rich, so get one and share with your date. Sheila Said So!
  • Edward S.
    Edward SchwilleMarch 15, 2012
    Best pizza I've had in my life.
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