La Viola Ovest

Italian Restaurant$$$$
Rittenhouse Square, Philadelphia
  • Reinhold Residential
    "Get to this little BYOB early to avoid the crowds, and bring cash!"(9 Tips)
    Rachael P.
    "Can't go wrong with the lobster ravioli"(4 Tips)
    Chelsea B.
    "Great gnocchi, good food."(3 Tips)
    Kandis K.
    "Delicious tiramisu."(3 Tips)
42 Tips and reviews
  • BYOB
  • gnocchi
  • wine
  • good for dates
  • desserts
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  • Jenna O.
    Jenna OdettOctober 16, 2016
    BYO 🍷serves great pasta 🍝and grilled calamari. careful with timing as reservations aren't always honored, and it's cash-only 🤑. Skip cannoli cake for dessert; instead try tartufo 🍨or tiramisu 🍮.
  • Dennis B.
    Dennis BJuly 12, 2016
    La Viola has the best white wine sauce of any Italian BYOB in the city, hands down.
  • TheRE L.
    TheRE LinkMarch 29, 2016
    The lobster ravioli is exceptional! Don't lick the plate!!!
  • Dennis C.
    Dennis CFebruary 21, 2016
    Food was way to salty. Not worth the price.
  • Anna K.
    Anna KathrinAugust 1, 2015
    Just go there for lunch, it's totally overpriced for dinner!
  • Daphne P.
    Daphne PapapolyzouMarch 28, 2015
    Reasonable prices, good food and atmosphere. Try the cheesecake at the end
  • Dillon C.
    Dillon ChenDecember 14, 2014
    The cheesecake is to die for 😊
  • Bob N.
    Bob NiemicSeptember 21, 2014
    It is irresponsible for the owner to say that he cannot know identifying info about some customers. The associations of psychologists & psychiatrists have long held positions that it is not a choice.
  • Danielle H.
    Danielle HeimSeptember 12, 2014
    Great BYOB, amazing food and cute atmosphere
  • Medha R.
    Medha RajurkarMarch 9, 2014
    It's my favorite byob in Philly, best Italian in the city! Get any of their seafood pastas, they are all delicious. For vegetarians I would recommend their gnocchi. I've never had better gnocchi!!
  • Rob V.
    Rob VanceFebruary 16, 2014
    The chefs murdered an old Italian woman and captured her soul for the ability to make the tiramisu here.
  • Kandis K.
    Kandis KovalskyJanuary 22, 2014
    Great food, but not as good as Branzino. Terrible at honoring reservation times and really crammed inside. Try the one across the street for more space. Delicious tiramisu.
  • Jenny T.
    Jenny TNovember 17, 2013
    food and service couldn't be any better!
  • Dan D.
    Dan DiLibertoOctober 11, 2013
    Been here 5+ times
    Excellent food and service!
  • D. Nikko P.
    D. Nikko P.September 30, 2013
    Food was good, not great. Service was excellent
  • Pedro H.
    Pedro HenriqueAugust 18, 2013
    Ask about the specials!
  • Mark C.
    Mark CAugust 14, 2013
    Been here 5+ times
    They take credit now!
  • Luke C.
    Luke CJune 15, 2013
    Cash only - how 1989, time to pop out to the nearest ATM!
  • Chelsea B.
    Chelsea B.June 7, 2013
    480+ ppl & 90% rating on UrbanSpoon, so we tried it. Great gnocchi, good food. BYOB + Cash Only. I would recommend it if you're in the neighborhood.
  • Jane R.
    Jane RichardsMay 26, 2013
    food is great over- booked
  • Bryan I.
    Bryan IndergrundApril 22, 2013
    Had an 8pm reservation for 5. By 9, I still hadn't been seated and the staff was ride when I asked when my table was ready. Heard food is great but never got to eat and don't plan on going back!
  • Cyra E.
    Cyra EricaApril 11, 2013
    Over all great little BYOB, excellent service and great food (I recommend the lobster ravioli). BRING CASH or deal with the ATM at the creepy bar across the st because they don't take cards.
  • Patrick R.
    Patrick RosenbaumApril 7, 2013
    Been here 5+ times
    Anything with Veal is amazing.
  • Vivi C.
    Vivi CalderonMarch 29, 2013
    Best restaurant ever. Cheap and delicious. Cash only
  • Kat P.
    Kat PhelpsMarch 23, 2013
    Amazing food.
  • Ikai L.
    Ikai LanMarch 18, 2013
    The spaghetti is WOW. also really liked the calamari appetizer
  • Reinhold Residential
    Reinhold ResidentialSeptember 27, 2012
    Bring your favorite bottle of wine and an appetite for great Italian food in an intimate environment. Get to this little BYOB early to avoid the crowds, and bring cash!
  • Eric B.
    Eric BellJuly 18, 2012
    Dinner was very good, but the dessert-especially the tiramisu-was excellent.
  • Jennifer H.
    Jennifer HlentzasMarch 25, 2012
    They take reservations, but they don't know how to keep them.
  • Benjamin S.
    Benjamin ShyongFebruary 11, 2012
    inexpensive, pretty good italian
  • Sophie R.
    Sophie RNovember 6, 2011
    Great byob but awful at honoring reservation times. Make up for it when you sit down...
  • Cristina M.
    Cristina MirelaSeptember 26, 2011
    Eat the specials! You'd be surprised how going to the same restaurant feels as a total different experience.
  • Lauren D.
    Lauren DulinJune 26, 2011
    This place is BYOB. They don't have any wine or alcohol on sale.
  • Dmitry K.
    Dmitry KushnirJune 25, 2011
    Been here 10+ times
    Great steak.
  • Jamie L.
    Jamie LeventhalMay 3, 2011
    Reservations are obtainable, but you arent guaranteed a table. the food is great, but the place is noisy and small. be careful, there are 2 restuarant locations across the street from one another.
  • Derreck M.
    Derreck MayerMarch 15, 2011
    BYOB, fantastic, speedy service. very reasonable price-wise. Try the salmon!
  • Frank S.
    Frank ShortMarch 12, 2011
    Early is quiter, and ready to get a reservation... but the place fills up fast!
  • Chris F.
    Chris FitzpatrickFebruary 20, 2011
    If you reserve a table for 10:00 PM, show up an hour late. They might have your table ready then.
  • Rachael P.
    Rachael PannepackerJanuary 14, 2011
    Can't go wrong with the lobster ravioli
  • Becca
    BeccaDecember 19, 2010
    you can NEVER go wrong with the soup, a different one each night!
  • Kevin P.
    Kevin ParkOctober 20, 2009
    Go here and try the Lobster Ravioli
  • P P.
    P POctober 10, 2009
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