American Restaurant and Wine Bar$$$$
Hell's Kitchen, New York
250 Tips and reviews
  • burgers
  • breakfast food
  • steak
  • cotton candy
  • scenic views
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  • Marlon
    MarlonNovember 5, 2017
    It’s more casual than you’d expect. Decent menu.
  • Trae F.
    Trae FApril 21, 2017
    A mix of professionals and tourists and priced accordingly.
  • Mëlänï
    MëlänïMarch 18, 2017
    The lobster risotto was delicious. The ambiance was swanky yet inviting.
  • Vanessa B.
    Vanessa BernerJanuary 17, 2017
    Good wine, excellent for groups!
  • Jon P.
    Jon PressmanJanuary 8, 2017
    Expensive but great for kids and everything solid
  • Lee S.
    Lee SimpsonJanuary 4, 2017
    One of the best brunches in the area. Solid burger and great service.
  • Michael K.
    Michael KauffmanSeptember 30, 2016
    Been here 50+ times
    Even with the explosion of new NYC burger joints, this is still Top 5. MUST order with smoked mozzarella + extra pickles.
  • Eli S.
    Eli ShererAugust 25, 2016
    Good food in Columbus Circle. Not cheap, but not terrible either.
  • Larisa G.
    Larisa GrollemondAugust 20, 2016
    Nice large bar, great place to hang out for a drink. Chill, more quiet vibe that's perfect for actually having a conversation with your date.
  • Garrison P.
    Garrison PriceJune 29, 2016
    Solid food for a large group. Make a reservation ahead. Bring the kids, they bring cotton candy at the end.
  • Noura S.
    Noura S.June 16, 2016
    Pancakes were okay
  • Sam K.
    Sam KrasnikMay 14, 2016
    Chill atmosphere, very kid friendly. Even though packed, usually easy to just stop in almost anytime
  • Trixie
    TrixieApril 30, 2016
    Been here 5+ times
    Get the tuna Niçoise salad at lunchtime.
  • Natalie V.
    Natalie VegelApril 24, 2016
    Love their daily pasta specials and highly recommend the bone marrow appetizer.
  • Sean F.
    Sean FranklinApril 1, 2016
    Rib lasagna!!
  • Reserve
    ReserveMarch 17, 2016
    Landmarc offers standout cheeses to top off its hamburgers or chicken burgers — American, gruyere, blue, cheddar, mozzarella and smoked mozzarella are all on hand — to make yours ooze with delight. Read more
  • David D.
    David DunhillMarch 13, 2016
    Nothing spectacular but a solid choice near Lincoln Center.
  • Justin M.
    Justin MarksFebruary 11, 2016
    This French toast is. To. Die. For
  • Reserve
    ReserveFebruary 10, 2016
    The “steak & fries” comes with your choice of sauce: green peppercorn, shallot bordelaise, chimichurri, butter maître d’hôtel or béarnaise, plus a side of fresh field greens. Read more
  • Reserve
    ReserveFebruary 10, 2016
    Get the Croque Madame & Steak Frites! Give us melted cheese on most anything, and we’re happy. Make that cheese gruyère, add some ham and a fried egg on grilled country bread? We’re in heaven. Read more
  • Michael G.
    Michael GreenJanuary 28, 2016
    Definitely try the hundred year old dish. Eggs en meurette!
  • Mike D.
    Mike DavisDecember 28, 2015
    Ask for the Mousse Off!
  • Mike D.
    Mike DavisDecember 28, 2015
    Came in just before closing but they treated us like we had all night. Excellent service.
  • Michael F.
    Michael Fox-RabinovitzDecember 21, 2015
    Great Location, great food, great view. Eclectic menu, but bone marrow and pasta stand out
  • Rebecca W.
    Rebecca WDecember 18, 2015
    Absurdly delicious food.
  • Mariana R.
    Mariana RodriguesDecember 6, 2015
    Pancakes came raw and with only a few bananas. Service is not at NY's level
  • OutwithBaby
    OutwithBabyNovember 25, 2015
    Extensive kids menu and crayons! Many adult options are kid friendly if you'd rather share. Lots of kids here, which may be why they only sell wine by the half bottle and up...they know we need it!
  • Jony C.
    Jony ClapesNovember 18, 2015
    Spaghetti carbonara on Tuesday is great and the black Angus NY strip is awesome. 👌
  • Alex S.
    Alex SilvaNovember 16, 2015
    Their appetizers where awesome!
  • Abigail A.
    Abigail ArgersingerNovember 9, 2015
    There's a little bit of snootiness here but the fact that the food is great and the kitchen is open after midnight makes it worth your while.
  • Nadia I.
    Nadia IssaBellaNovember 3, 2015
    Great place for a late night meal as they're open until 2am.
  • Harumi U.
    Harumi UOctober 24, 2015
    Lesser known is brunch here but if you are here at brunch hour, try pain perdu. One of the best French toast I have had.
  • Guillo ..
    Guillo ...October 15, 2015
    Been here 5+ times
    The fries.
  • Ms H.
    Ms HeleneOctober 3, 2015
    Egg white omelet with tomato confit and spinach $19. Good service but can get loud on weekends. Reserve ahead
  • Nicole
    NicoleAugust 27, 2015
    Been here 10+ times
    Go Sun. for the short rib ricotta lasagna special. Steaks, burgers, and lamb are always good. Kid-friendly during earlier hours. Great view. Open later than mall, but enter Jazz @LC door to access.
  • Julia
    JuliaAugust 21, 2015
    The brunch eggs Benedict are to die for
  • Basma A.
    Basma AAugust 18, 2015
    A good place to have breakfast at, plus the view is really good!
  • Monti B.
    Monti BrayAugust 8, 2015
    Order one of each dessert shot and share your heart out.
  • Booie
    BooieJuly 13, 2015
    A brunch place. Very family oriented.
  • Kristina M.
    Kristina MJune 24, 2015
    Muscles with rosemary and bacon
  • Alex S.
    Alex SongJune 20, 2015
    Been here 5+ times
    Best hash browns in New York.
  • AJ J.
    AJ JacobsMay 25, 2015
    One of my favorite restaurants in New York, and a great view to boot. I ate here recently with my cousin, CNN host Bill Weir (just 17 steps away).
  • singlecuff
    singlecuffMay 25, 2015
    Order one of each for dessert and get a cotton candy. Worth it for a group if you don't mind sharing.
  • Karl W.
    Karl With A "K"April 25, 2015
    The sliders here are amazing! Also, they have a terrific wine selection and friendly, helpful and attentive staff.
  • Booie
    BooieApril 17, 2015
    Great for brunch very family oriented
  • Nick L.
    Nick LeeApril 12, 2015
    Steak + shallot bordelaise sauce. 👍🏿
  • Jess N.
    Jess NaldoApril 6, 2015
    What looks like an overcooked steak is actually the most happy tears-inducing, heavenly loaf of "French toast" I've ever had in my clearly deprived life & I insist you eat this and tell your mom too.
  • Barbara P. E.
    Barbara P. EscobarApril 6, 2015
    Been here 5+ times
    Love coming here for wine at the bar. Menu lends itself to both bar snacking and full meals.
  • Mike B.
    Mike ByhoffApril 3, 2015
    Comically overpriced but also very good. Scallops are great.
  • Kathleen C.
    Kathleen CorlessMarch 29, 2015
    This is a great option for a business breakfast, solid pancakes, great oatmeal. Also good for a late night snack, the mini desserts are great to share
  • Chris C.
    Chris ChenMarch 26, 2015
    A bit pricey but one of the best late night options in midtown. Good and fast service and consistent quality.
  • eric b.
    eric bornemannMarch 24, 2015
    Been here 10+ times
    Go on Friday for the linguini and clams
  • Julia L.
    Julia Lord NickleMarch 23, 2015
    Great wine list and view of Columbus Circle.
  • Emilie F.
    Emilie FuttermanFebruary 20, 2015
    Good for groups. The ice cream desert is delicious as is the skirt steak.
  • Kristina M.
    Kristina MFebruary 18, 2015
    Sangria was great. Same with the apps!
  • Aidah Z.
    Aidah Z. M.January 31, 2015
    Everything is delectable!!! Seriously, everything.
  • Carolyn
    CarolynJanuary 19, 2015
    Good for business meetings. Quiet. Staff is only ok at best.
  • Jamie M.
    Jamie MeadJanuary 15, 2015
    Great pancakes and breakfast or brunch
  • Justin P.
    Justin PowellDecember 13, 2014
    This place is perfect for kids. Make sure to call a few days in advance to get a reservation. Great kids menu and adult food options.
  • Andy H.
    Andy HalvorsenOctober 23, 2014
    Bone Marrow. Foie Gras. 22oz Ribeye.
  • Charles G.
    Charles GuerreroOctober 11, 2014
    Been here 5+ times
    The bone marrow is so good. You can get breakfast until 3:00, and their breakfast sandwich is amazing. For dessert, the cotton candy and the brilliant 'one of each' are must haves.
  • Ed P.
    Ed PodojilOctober 10, 2014
    Brunch menu is out of this world. I left heavier, and I'm okay with that.
  • Jennifer C.
    Jennifer C.October 3, 2014
    Get the ricotta fritters as a starter.
  • Kelly
    KellySeptember 20, 2014
    The hardest part is deciding what to get on the massive menu! Ricotta Fritters and fresh Blueberry Lemonade are delish. Go for the full dessert sampler.
  • Wilson Z.
    Wilson ZhouSeptember 16, 2014
    Landmarc classic, homemade cavatelli with bacon ricotta and pea
  • John A.
    John AntosSeptember 7, 2014
    Trendy location for average meals. Come here if it's about the conversation rather than the food.
  • Norah L.
    Norah LSeptember 2, 2014
    Been here 5+ times
    Skirt steak, burger, omelettes are my fav. Great watermelon martini. I prefer sitting at the bar.
  • TV Food Maps
    TV Food MapsAugust 28, 2014
    Check out Landmarc as seen on Celebrity Chef's , Unique Eats Read more
  • Joseph M.
    Joseph MeehanAugust 28, 2014
    Been here 5+ times
    Great breakfast spot. All the dishes are good, but the pain perdu is my favorite. The bacon is great as well!
  • Kris C.
    Kris ConcepcionAugust 23, 2014
    Terrible experience here. There was a live worm-like creature in the frisée salad. Don't think I can bring myself to ever come back to give them another chance.
  • Kadu E.
    Kadu EduardoAugust 23, 2014
    Nice, very good...
  • Linh T.
    Linh TaAugust 17, 2014
    Maple baconnnnnnnn
  • Ayesha A.
    Ayesha AhmadAugust 14, 2014
    You can't go wrong with the burger!
  • Joan P.
    Joan ParkAugust 13, 2014
    French Toast is by far the most memorable and tasty. Definitely skip the Eggs Benedict. & don't forget the complimentary cotton candy after your meal!
  • Adam P.
    Adam PoswolskyAugust 9, 2014
    Been here 10+ times
    Amazing french toast. Give it a shot!
  • Ksenia E.
    Ksenia E.August 6, 2014
    Probably the best tbone steal I've ever tried. Worth trying, worth paying!!!
  • refinery29
    refinery29August 3, 2014
    Park your stroller in the area outside and enjoy your omelet and eggs. This family fave is popular for a reason: good food and as elegant an environment as you can get when kids are actually welcome. Read more
  • ZZubin
    ZZubinJuly 28, 2014
    Nice spot for a mixed group...they keep the kids entertained
  • Iris X.
    Iris XuMay 9, 2014
    Great selection of wine at low prices.
  • dara lynne
    dara lynneApril 14, 2014
    Been here 10+ times
    One of my fave spots for a business breakfast. :-)
  • John D.
    John DuarteMarch 22, 2014
    Bartenders are true mixologists. They understand your flavor profiles and make you awesome drinks.
  • Mark B.
    Mark BuensalidoMarch 5, 2014
    This place is very kid friendly. There was a stroller parking lot outside the restaurant!
  • Khalil i.
    Khalil ibitefoodFebruary 24, 2014
    Been here 5+ times
    Hanger steak with bordelaise sauce
  • Kathleen
    KathleenFebruary 21, 2014
    Been here 10+ times
    great for a burger, just a drink, or a great dinner!
  • Cassidy
    CassidyFebruary 1, 2014
    Also doubles as daycare during bunch on the weekends
  • Alex M.
    Alex MarleyJanuary 6, 2014
    Been here 10+ times
    The landmarc hamburger is really fine. The desserts menu is ok but the dessert are little!
  • Nikita T.
    Nikita TurkinJanuary 3, 2014
    Good food and nice atmosphere. Steak was perfectly cooked, although the pasta was a bit heavy. Perfect for a relaxed dinner (shame its in a shopping mall)...
  • Derek F.
    Derek FromsonDecember 27, 2013
    Nice, low-key restaurant with an excellent, varied kids menu. On the regular menu, try the skirt steak w/ a wine pairing. Mini ice cream cones w/cotton candy on the side is a nice coda to the meal.
  • Fabian G.
    Fabian GonzalezDecember 26, 2013
    Too expensive for what you get. There's better places for half the price. Plus, the view isn't even good..
  • C. Sha•Doe M.
    C. Sha•Doe McIntoshDecember 22, 2013
    Do yourself the favor and get the smoke mozzarella chicken burger. And the spaghetti bolognese... Drool.
  • Jason K.
    Jason KottkeDecember 15, 2013
    Don't get the croque monsieur. Way too small, too little cheese, sauce is bland.
  • Kathleen
    KathleenDecember 11, 2013
    Been here 10+ times
    Love Landmarc at Time Warner Building. Always so good and great wine list too. Order the short ribs or the burger and don't miss the chopped salad.
  • Megan
    MeganDecember 8, 2013
    Nice! :) What a beautiful view on a a snowy night.
  • Chris W.
    Chris WestonNovember 30, 2013
    The free range chicken with vegetables is amazing! Great with the free bread and oil they serve.
  • DC G.
    DC GriffNovember 14, 2013
    They got rid of wine by the glass! Opting for offering half bottles instead. I don't approve.
  • Timothy J.
    Timothy JNovember 11, 2013
    the men's room is located near the main entrance. note the capital M on the door.
  • Christine A.
    Christine ArboledaOctober 28, 2013
    Get the dessert tasting menu. 6 desserts for $20 bucks!
  • Tucho Q.
    Tucho QOctober 19, 2013
    Try the Ilegal Mezcal and ask for orange on the side! salud!
  • Cassandra C.
    Cassandra CallejaOctober 18, 2013
    See Asia for a cocktail, bubbly, friendly and makes a great cocktail
  • Neil B.
    Neil BurdenAugust 19, 2013
    Excellent spot with superb view of the city!
  • Jamie C.
    Jamie CidAugust 14, 2013
    Loved the cotton candy!
  • Andrea D.
    Andrea DulkoAugust 11, 2013
    Totally felt like I was on vacation bc I was eating in a mall-restaurant. BUT Ben from Lost was sitting right next to us at the bar so the experience was def worth while.
  • Kirt R.
    Kirt ReynoldsJuly 18, 2013
    The ricotta fritters are a must have.
  • Chophel N.
    Chophel NamgyalJuly 12, 2013
    Get the bone marrow! Nature's foie grad! Plus pork chop is legit! Trust me!
  • Pete M.
    Pete MJuly 7, 2013
    every single dish was incredibly over-salted. pretty unacceptable for a restaurant that's supposed to be of the caliber that this claims to be. wildly overpriced as well.
  • Trang H.
    Trang HoangJune 24, 2013
    Been here 5+ times
    It's not on the menu but ask for the cotton candy flavor of the day. Good way to get your sugar fix without having something heavy. Makes you feel like a kid again!
  • Andrea
    AndreaJune 19, 2013
    Blah midtown food. Nothing exciting.
  • Natalia Q.
    Natalia QuinteroJune 12, 2013
    Not on the menu: Cotton candy. Ask [for it] and thou shall receive.
  • Nandini M.
    Nandini MazumdarMay 21, 2013
    They've got great service and amazing food! Love this place :)
  • Eric M.
    Eric MahechaMay 11, 2013
    Great Burger! And the bar had real lime juice.
  • Jeanette C.
    Jeanette CajideApril 29, 2013
    Great chicken burger. I did no bun and it was awesome.
  • Lou L.
    Lou LigouriApril 20, 2013
    Food was good, service was great. Ver accommodating to my 2, 4, and 7 year old niece and nephews. Great place in general, excellent for families.
  • Alberto G.
    Alberto GuadalupeApril 11, 2013
    Bimini turned me on to this joint. Best chicken bacon cheddar burgers in the world! $30 a burger. No joke but also no regrets! Thank u Bimini
  • dara lynne
    dara lynneApril 11, 2013
    Been here 10+ times
    Delicious breakfast in a good atmosphere. Perfect for business meetings (especially if you request a booth). I recommend the egg sandwich - cooked to perfection.
  • a blissful life.
    a blissful life.April 5, 2013
    Try the Smoked Mozzarella & Ricotta Fritters or the Lamb Meatballs to start, and always check out the daily pasta specials!
  • Mary Elise Chavez
    Mary Elise ChavezMarch 31, 2013
    This place is bad. Service was awkwardly bad, burger was very subpar, desserts were unfinishable. Skip this and go to JFK, airport food is better.
  • Tracey B.
    Tracey BuschMarch 31, 2013
    Sounded good but tasted like it belonged in the center of Times Square. The dishes were trying to hard to be creative when they should have just tried to be delicious- which they weren't.
  • Alexandra L.
    Alexandra LeiteMarch 30, 2013
    No fresh OJ. Sunny side up is mediocre and the waitress doesn't recommend the Croque Monsieur. Escape while you can.
  • Frank R.
    Frank RimalovskiMarch 28, 2013
    Great spot for breakfast! Try the duck hash.
  • Monisha H.
    Monisha HendersonMarch 28, 2013
    Atmosphere is a little stuffy, customers think way too highly of themselves. But the staff and the food is really great! Great view of Columbus circle if u can get a table near the window!
  • Erika R.
    Erika RobertsMarch 24, 2013
    We got some vegan friendly up in here!!!
  • Heidi Q.
    Heidi QMarch 17, 2013
    Best lamb shank I've ever had.
  • Heidi Q.
    Heidi QMarch 17, 2013
    The mushroom flatbread is amazing.
  • Kate T.
    Kate TaranenkoFebruary 18, 2013
    French onion soup is delicious!!!!!Also a warm atmosphere and perfect service!100% recommended!
  • Emily D.
    Emily DavisJanuary 24, 2013
    Delicious - chopped salad, calamari, ricotta fritters, lamb chop, and cod are delicious. Also cute ideas like complimentary cotton candy for desser. I recommend the non comp apple sorbet on a cone.
  • Soni M.
    Soni Maze LaddJanuary 23, 2013
    Yummy Mediterranean salad and beef bourguignon!
  • Michael K.
    Michael KauffmanDecember 31, 2012
    Been here 50+ times
    Try the Smoked Mozzarella Burger - Last burger of 2012.
  • Ms H.
    Ms HeleneDecember 24, 2012
    Reliable bistro classics cooked well with fresh ingredients but $4 for a flavorless coffee? C'mon!
  • Sergey D.
    Sergey DemyanovDecember 23, 2012
    Been here 10+ times
    Try Espresso Martini. Great cocktail.
  • Vanessa V.
    Vanessa VelasquezDecember 16, 2012
    Try not to go too late for dinner. Service and kitchen suffers. Their half bottles are always great, open late for industry folk who get cut early ;)
  • Michael Antonio
    Michael AntonioNovember 24, 2012
    Kid friendly!
  • Terry G.
    Terry GoldmanOctober 31, 2012
    Ask for cotton candy for dessert (it's not on the menu)
  • T-Bone
    T-BoneOctober 28, 2012
    Very nice!
  • Erica M.
    Erica MalangaOctober 26, 2012
    Ask for Lexie! She'll take good care of you!
  • Matt H.
    Matt HowardOctober 14, 2012
    Mmmm... Bacon
  • Elizabeth L.
    Elizabeth LukasiewiczOctober 12, 2012
    Thanks food network for the amazing soirée!
  • Matej V.
    Matej VachaOctober 7, 2012
    Nice breakfest menu, enjoy eggs benedict, pancakes and smoked salmon with bagel!
  • Nevenka
    NevenkaSeptember 29, 2012
    Excellent location, food is great, service is superb. Have the mussels with pesto sauce.
  • Alice V.
    Alice Villar 🌻❤ NYCSeptember 25, 2012
    Awesome bar and drinks ;)
  • Ally M.
    Ally MillarSeptember 21, 2012
    Been here 5+ times
    The eggplant and tomato tartine is very delicious.
  • Mary
    MarySeptember 13, 2012
    Ricotta Fritters "Mmmmmm" (Homer Simpson voice) Trust me -- totally worth the price (and 5 pounds you gain)! :) #Yum #FatMoment #GoodFood #Delicous
  • Rose d.
    Rose de FremerySeptember 9, 2012
    Been here 5+ times
    One of the servers and I agree: you could order the hash browns as an entree. They are that good!
  • paisley
    paisleyAugust 9, 2012
    Baja margarita. Hands down. If you love the heat with tequila this is it. Skip the watermelon martini. It lacks. #Cocktails
  • Tee
    TeeAugust 2, 2012
    Awesome spot when your near Time Warner or en route to Lincoln Ctre. Delicious salmon tartare, beet salad and great rustic bread. I loved my ice cream cone and they have cotton candy too! Must try!
  • Marcelo P.
    Marcelo PedreiraJuly 24, 2012
    Try the Skirt Steak With Bernaise Sauce And Salted Mushroms
  • Paolo
    PaoloJuly 21, 2012
    This place is a tourist trap, and the food sucks.
  • Derek W.
    Derek WittenbergMay 29, 2012
    One of our favorite, family-friendly restaurants in the city...
  • Nick G.
    Nick GrayMay 6, 2012
    Get the rib eye steak, but ask them to prepare it like the skirt steak. (per my buddy Adam S)
  • Steven B.
    Steven BirkelandApril 28, 2012
    Try the Salmon Tartare - Delicious little pieces of sliced fennel. Finished with Sea Salt and fresh parsley!!!
  • Steven B.
    Steven BirkelandApril 28, 2012
    Try the Conundrum White Wine - The perfect bottle for yourself or to share with a friend.
  • fumie
    fumieApril 25, 2012
    Their today's pasta was COLD like they made it 20 min ago! It was disgusting!! Loved TriBeCa one tho never come back here!!!
  • Bob M.
    Bob MatsuokaApril 20, 2012
    Been here 25+ times
    Try the Steak Salad
  • Courtney R.
    Courtney R.April 11, 2012
    Try the dessert includes cotton candy!
  • Mucous Lavender
    Mucous LavenderApril 1, 2012
    When we own this place, the first bottles on me...
  • The Nouveau Classical Project
    Try the mussels with rosemary and bacon! Yum
  • Chris P.
    Chris PriceMarch 17, 2012
    Lamb meatballs and ricotta and smoked mozz fritters. Yes
  • Bob M.
    Bob MatsuokaMarch 17, 2012
    Been here 25+ times
    Try the Steak Salad - Yum yum
  • Sara W.
    Sara WhitleyFebruary 7, 2012
    four dollars; be more prompt in the future lol.
  • F. M.
    F. M.February 2, 2012
    Surprisingly delicious and accommodating to vegans! I got the red quinoa with broccoli (ask for it to be made without chicken broth) and the amazing chopped salad.
  • Billy S.
    Billy SeayJanuary 28, 2012
    Try the Chicken Burger
  • Tracey C.
    Tracey CosbyJanuary 7, 2012
    They have a wonderful brunch menu and you can't beat the view of Central Park.
  • Jim S.
    Jim SpanfellerJanuary 1, 2012
    If you like bacon...well short of Lugars this is the place.
  • Anna P.
    Anna PakmanDecember 17, 2011
    Pain Perdu is incredible! Crispy on the outside and soft, fluffy, warm goodness on the inside.
  • Leah Z.
    Leah Zelazny PoswolskyDecember 10, 2011
    Been here 10+ times
    steak sandwich is very delicious
  • Amy C.
    Amy CaoDecember 8, 2011
    Try the Chocolate Mousse - Happy birthday @fabulousmsmoxie!
  • Jim D.
    Jim DeLorenzoDecember 7, 2011
    Worst service ever. 6 tables with people, they claim they are slammed. Fail.
  • Hunter S.
    Hunter SleimanDecember 6, 2011
    Horrible food and service. Not worth the price !!!
  • Gabi D.
    Gabi DePascualDecember 4, 2011
    Fuzz-- there were fuzzes in almost every dinner plate we had. Good food though
  • Logan B.
    Logan BeanDecember 3, 2011
    Awesome place! Order anything as side, including steak, for $7!
  • Nick S.
    Nick SampognaNovember 28, 2011
    Been here 5+ times
    order the flatbreads! different offerings throughout the year, but all are delicious....
  • Bimini H.
    Bimini HayesNovember 10, 2011
    Been here 5+ times
    the burgers here are very good. also try the lardon and frisee salad with poached egg. i prefer the location at time warner over TriBeCa.
  • Sarah K.
    Sarah KNovember 5, 2011
    Wifi pword = landmarc. Great service. A good last minute/late night/big group place. Foie gras connoisseurs: skip the foie gras, get the cheese plate. Small desert sampler is a must.
  • Angela B.
    Angela BurattoOctober 28, 2011
    Ceasar salad is amazing!
  • Nick G.
    Nick GonsmanOctober 22, 2011
    Try the pairings - Summer Sangria and Cotton Candy are divine!
  • Valerie B.
    Valerie BrownOctober 20, 2011
    My hood one of the best areas in nyc has terrible restaurants. One of my favorites! The small decadent desserts are genius. Love Chef Murphy!
  • Jenn G.
    Jenn GoldstoneOctober 17, 2011
    Been here 5+ times
    Great place to eat with the kids but still feel like you are at a grown up restaurant.
  • Gansevoort Hotel Group
    Gansevoort Hotel GroupOctober 13, 2011
    Amazing brunch! If you try the Pain Purdu I promise you will never eat french toast anywhere else!
  • Olayiwola A. A.
    Olayiwola A. AlaraOctober 11, 2011
    Great Restaurant, Great Menu and Excellent Service. Visit it yourself to share the experience.
  • Mara
    MaraOctober 3, 2011
    The marrow was amazing along with the strip cooked perfectly (medium rare). The service is a little slow but the food is good.
  • Sheila O.
    Sheila OndrachekSeptember 13, 2011
    I highly recommend the guava martini!
  • Corinne P.
    Corinne PulitzerSeptember 11, 2011
    Been here 5+ times
    Great choice of salads and jumbo burger...try it with Blue Cheese!
  • Kelly L.
    Kelly LeachSeptember 10, 2011
    I would anorexic for a month just to have the ricotta fritters every day
  • Corinne P.
    Corinne PulitzerSeptember 4, 2011
    Been here 5+ times
    Great Burger, if you order it with Blue Cheese, ask them to take it easy! Also love thier steak salad and be sure you get their free homemade fudge candies at the of the meal.
  • Casie
    CasieAugust 4, 2011
    Sunday evening pasta & meatballs will wash away the weekend's sins.
  • Eric C.
    Eric CandinoJuly 30, 2011
    Hash browns are amazing
  • Howcast
    HowcastJuly 21, 2011
    Learn how to make Goat Cheese Profiteroles from the chef Marc Murphy himself! Read more
  • Howcast
    HowcastJuly 21, 2011
    Learn how to make Landmarc's Smoked Mozzarella and Ricotta Fritters from the chef Marc Murphy himself! Read more
  • Steve H.
    Steve HillJuly 19, 2011
    Get at least a small portion of the chicken liver cavatelli - delicious and i don't even like chicken livers
  • Marianna
    MariannaJuly 15, 2011
    Try the Kirby cooler -- finally, a great cucumber cocktail for summer!!
  • Simon T.
    Simon TschinkelJuly 14, 2011
    I call bullshit: No wine by the glass?
  • Arianne L.
    Arianne LyonsJune 22, 2011
    Best Bacon ever!
  • Kyle Cameron S.
    Kyle Cameron StudstillJune 15, 2011
    Been here 10+ times
    Rosemary olive oil SO GOOD
  • Suzana U.
    Suzana UenoMay 30, 2011
    It's for kids but I got cotton candy anyways!
  • Suzana U.
    Suzana UenoMay 30, 2011
    Truly recommend eggs Bennie better than normas
  • Rent the Runway
    Rent the RunwayMay 12, 2011
    You can't call yourself a foodie if you haven't been here. Nothing on the menu disappoints. We dare you to try anything and not love it.
  • shari b.
    shari bayerApril 28, 2011
    Excellent cappuccinos!
  • CUNY School of Professional Studies
    GRADUATION GRUB: Classic American comfort food gets brought to the next level. Perfect burgers, off menu cotton candy in interesting flavors, and great views.
  • Andrea H.
    Andrea HarrisonApril 6, 2011
    Been here 10+ times
    Great for breakfast meetings in mid-town, lots of space, great coffee & service.
  • nymag
    nymagApril 4, 2011
    Sponsored Tip: Order San Pellegrino or Acqua Panna water at this Time Warner center favorite and a donation will be made to Share Our Strength! Also: try the ricotta fritters. Read more
  • Bnsh B.
    Bnsh BnnrjMarch 26, 2011
    Been here 25+ times
    I come here every Saturday for the spaghetti bolognese special.
  • Oswaldo L.
    Oswaldo LMarch 23, 2011
    Been here 5+ times
    Always order the bone marrow. Amazing!!
  • Katie C.
    Katie CampbellMarch 19, 2011
    Eggs norwegian is delicious! Best hollandaise sauce I've ever had!
  • ドーラ
    ドーラMarch 7, 2011
    Recommend salmon tartare; endive with blue cheese; skirt steak salad; shrimp salad; sausage and pepper ciabatta; grilled pork chop; crispy sweetbreads; rib-eye and hanger steaks; ice cream cones.
  • Raj S.
    Raj S.March 6, 2011
    A great place for a larger group of people. Sit at the bar and have a glass of wine before sitting down for dinner.
  • Mary
    MaryMarch 5, 2011
    The Big Marc burger is worth every penny. Mmm.
  • whitney b.
    whitney buggsMarch 3, 2011
    Roasted chicken entree beats out Cafeteria's by a long shot! Pinot Grigio is delish!
  • Fast Company
    Fast CompanyFebruary 14, 2011
    When he's in midtown Manhattan, David Karp, co-founder of Tumblr (a 2011 Most Innovative Company), likes to dine at this midtown eatery. He orders iced cappuccino and Caesar salad.
  • Danielle
    DanielleFebruary 7, 2011
    I'm sure the food is wonderful but the hostess and staff are stuck up.
  • Megan E.
    Megan Eiss-ProctorFebruary 6, 2011
    Been here 10+ times
    They have some amazingly strong coffee!
  • Laney C.
    Laney CohenJanuary 15, 2011
    Chocolate eclair and apple crisp are amazing.
  • Foodspotting
    FoodspottingJanuary 12, 2011
    Try the Stuffed Figs
  • Foodspotting
    FoodspottingJanuary 12, 2011
    Try the Creme Brulee
  • Mommy Shorts
    Mommy ShortsJanuary 2, 2011
    It's loud enough and there's enough space between the tables, that nobody minds if you do a few laps around the restaurant with a screaming baby. Plus you can park your stroller outside.
  • Foodspotting
    FoodspottingDecember 12, 2010
    If it’s Tuesday, you’re in luck! Tuesday is spaghetti carbonara day. Plus, the bite-size $4 desserts are a good way to end on a sweet note. Get chocolate mousse & ask for extra whipped cream. - Amy
  • Mike O.
    Mike O'DeaDecember 7, 2010
    NY strip was poorly cut and like a rubber shoe. Wine list is nice and half bottles make sampling fun!
  • Liam
    LiamNovember 20, 2010
    Been here 10+ times
    Different flavor cotton candy every day. Try them all!
  • Valerie B.
    Valerie BrownNovember 16, 2010
    Chef Marc Murphy hits it out of the park with this crowd pleasing menu. Brunch - must have croque madame or egg sandwich. The small desserts are YUM, best - creme brulee, apple crumble, lemon tart.
  • MegAnne D.
    MegAnne DukeNovember 15, 2010
    Great place for a dinner date or a lunch work meeting. I highly recommend the Rock Shrimp Risotto.
  • Yoni A.
    Yoni AssiaNovember 15, 2010
    Good food, bad service (today)
  • Approach Guides
    Approach GuidesNovember 13, 2010
    For a great red, opt for the '06 Chateau Villa Bel-Air (France/Bordeaux). Very high quality producer; tremendous value in a good vintage. Enjoy trademark Graves earth and cedar box notes!
  • Foodspotting
    FoodspottingNovember 13, 2010
    Try the Skirt Steak
  • @JaumePrimero
    @JaumePrimeroOctober 25, 2010
    great late night eats, a lot of chefs and cooks hit this place up after work.
  • Lovelynn G.
    Lovelynn GwinnOctober 15, 2010
    Love the yummy Tuesday nite Pasta special spaghetti carbonara
  • The New York Times
    The New York TimesAugust 27, 2010
    Landmarc is one of the NYT restaurant critic Sam Sifton’s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York:
  • Liz Z.
    Liz ZammitAugust 27, 2010
    Been here 10+ times
    Great for groups, last-minute plans since no reservations required. Definitely try the chicken burger (with gruyere), mussels for dinner and the eggs en muerette @ brunch. Free caramel candy w check.
  • William K.
    William KaneAugust 26, 2010
    Been here 50+ times
    Octopus salad is so delicious!
  • king r.
    king razAugust 8, 2010
  • A W.
    A WAugust 6, 2010
    Recommended by the folks at Borders and they were dead on! Casual dress with fancy atmosphere and excellent service!
  • Dora
    DoraJune 28, 2010
    Jazz at Lincoln Center, on the 5th floor, has a great bird’s-eye view of Central Park.Powered by Read more
  • Sai D.
    Sai De SilvaMay 21, 2010
    So disappointed in the food tonight! The pork was over cooked, the risotto was not edible and the cod was so salty! Oh and the mussles were fishy! My entire meal was sent back for dessert.
  • David F.
    David FudgeApril 7, 2010
    Been here 5+ times
    LOVE the burger and steak salad here.
  • Adam
    AdamApril 5, 2010
    Order your kids the pigs n' blanket...then eat some when they're not looking. Good stuff!
  • Shaival S.
    Shaival ShahMarch 10, 2010
    Lamb Sandwich rocks!
  • David W.
    David WeinerMarch 2, 2010
    Don't get the El Coto Rioja. It's the only bad value wine on the list.
  • Sari B.
    Sari BaumannFebruary 14, 2010
    The new mayor is in the house
    Marc Murphy can make a burger Read more
    Marc Murphy strikes again with his unique and tasty burger Read more
  • Tomer B.
    Tomer BFebruary 6, 2010
    Best burgers in the city! Love sitting at the bar, very cute redhead bartender girl :)
  • Darren H.
    Darren HimebrookFebruary 5, 2010
    Sit at the bar and order a decent half bottle of wine. You'll be happy you did.
  • Phil T.
    Phil TorontoJanuary 31, 2010
    That was the best French toast that I've ever had. Incredible!
  • Phil T.
    Phil TorontoJanuary 31, 2010
    Received a tip saying not to skip over Landmarc for brunch... and I won't! Read more
  • Eric G.
    Eric GrantDecember 7, 2009
    Been here 50+ times
    Have your drinks and food at the bar and ask for Diana - she's the best bartender there. But beware... go there too much and she'll get you fat on the yummy fries with aioli mayo.
  • Siobhan C.
    Siobhan CooperDecember 6, 2009
    Go to Landmarc - be sure to ask for the cotton candy flavor of the day. The sticky fingers are worth it!
  • Mathias J.
    Mathias JakobsenNovember 28, 2009
    Drinks bottles of Saint-Emilion at reasonable prices... and of course steaks and burgers...
  • Rachel G.
    Rachel GlickmanNovember 1, 2009
    All around great destination. Fun bar crowd. Comfort food or nouvelle on the menu. Great for kids...especially the cotton candy and variety of ice cream cones for desert. Read more
  • Jose S.
    Jose SimbulanMay 21, 2009
    Been here 25+ times
    Be sure to finish off your meal with the Cotton Candy Flavor of the Day, and - if you ask nicely - an extra one or two of the housemade caramels.
  • Eugene H.
    Eugene HwangJuly 14, 2017
    맛있는 버거와 좋은
  • Juersi L.
    Juersi LauckFebruary 7, 2015
    Ótimo restaurante, bom atendimento e ótimos pratos! Vale o preço!
  • Soé S.
    Soé SaldañaMay 2, 2013
    Buena atención, buen ambiente y buena comida! La grilled skirt steak salad es muy buena, pero con un toque picante!
  • Rodrigo V.
    Rodrigo VicentiniMay 18, 2012
    O pork chop vale a pena pedir
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