Lardo PDX

Lardo East

Sandwich Place and American Restaurant
1212 SE Hawthorne Blvd (at Ladd Ave), Portland, OR 97214, United States
Hours:
Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–11:00 PM
  • Fri–Sat
    • 11:00 AM–Midnight
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Lunch, Dinner
Drinks:
Beer, Full Bar
Credit Cards:
Yes (incl. Visa & MasterCard)
Outdoor Seating:
Yes

Lardo is a modern sandwich shop and beer garden. We serve both classic Italian recipes and fusion sandwiches that you can enjoy with a craft beer or cocktail.

9.1/10

Based on 211 votes

People like this place

Total Visitors
2,720
Total Visits
4,620
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  • What you need to know
    Jonathan V.
    The lardo fries are awesome!(4 Tips)
    Tiffany W.
    religious experience while eating the Pork Meatball Bahn Mi.(4 Tips)
    Maggie W.
    Pork belly torte was very good, hubby had meatball bahn mi.(5 Tips)
    Ronald H.
    The Korean pork sandwich was killer.(2 Tips)
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43 tips. Filter by taste:

  • all tips
  • sandwiches
  • burgers
  • dirty fries
  • pork
  • french fries
  • great value
  • trendy
  • authentic
  • good for a quick meal
  • kale salad
  • casual
  • lively
  • lardo
  • beer
  • family-friendly
  • beef
  • lamb
  • porchetta
  • lunch
  • chefs
  • Tiffany W.

    I watched my boyfriend have a religious experience while eating the Pork Meatball Bahn Mi. I had and loved the Korean Pork Shoulder. Hi-Wheel Fizzy Wine was great, Lardo Lager was ehh.

    Tiffany Wysbeek · 1 week ago
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  • Maggie W.

    Pork belly torte was very good, hubby had meatball bahn mi. All very good would return to try more! Love the aardvark sauce too.

    Maggie Williams · 2 weeks ago
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  • Mike N.

    Yep, heavy duty comfort food.

    Mike Newman · 3 weeks ago
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  • Pat M.

    The cheese burger is awesome!

    Pat Mobley · February 20
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  • Scot O.

    Always get the Chefwich.

    Scot Olsen · January 19
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  • Kalei L.

    Louis Prima baby

    Kalei Libby · January 10
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  • Michael D.

    A must visit. Food cart turned resto that serves creative and tasty sammies.

    Michael Davidson · January 3
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  • Ros H.

    The best sandwiches. Forget your stupid-ass diet and go get one.

    Ros Hodgekiss · November 10, 2014
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  • DJ P.

    Sah fat. Just delicious.

    DJ Proc · October 26, 2014
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  • Josh W.

    Double bacon cheeseburger is one of my favorite burgers ever! and you have to get the dirty fries!

    Josh Warfield · September 23, 2014
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  • Erin M.

    Sandwiches! I got the cuban which was fantastic until I tried my boyfriend's pork meatball bahn mi which was incredible. Good fries-soggy and I like them like that.

    Erin Mosow · September 16, 2014
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  • sabrinawc

    Amazing selection of sandwiches. Try the PHO'RENCH dip for amazing beef. Dirty fries are not worth the $7 - get the lardo fries for $4.

    sabrinawc · August 30, 2014
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  • Chefs Feed

    Kir Jensen, chef of The Sugar Cube, eats here on her nights off. She loves the Double burger. Read more

    Chefs Feed · August 22, 2014
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  • Ross R.

    The burger is both simple and excellent. One of the best I've ever had.

    Ross Rojek · August 22, 2014
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  • Ronald H.

    The Korean pork sandwich was killer.

    Ronald Healey · August 9, 2014
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  • Shianling K.

    Banh mi, pulled pork sandwich

    Shianling King · August 8, 2014
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  • Rian v.

    The double burger is amazing. There's really nothing else you need.

    Rian van der Merwe · August 8, 2014
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  • Jonathan V.

    The lardo fries are awesome!

    Jonathan Velazquez · April 13, 2014
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  • Nom Nom PR

    Nice spot for artisanal sandwiches and quite possibly the best burger in town. Get the pork meatball Bahn Mi and / or the Double Burger, Lardo fries and a beer flight - you'll be in heaven.

    Nom Nom PR · March 26, 2014
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  • Peter D.

    The Ruben is actually a $10 hot dog and inedible to anyone who doesn't want dressing all over their face because they slather the TOP of it with Russian dressing.

    Peter David · February 15, 2014
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  • Rowe I.

    There's extra seating next door...

    Rowe I AM · January 6, 2014
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  • Serious Eats

    Monstrous sandwiches, often pork-focused, with a classy chef's touch. Almost any sandwich can be turned into an equally satisfying salad.

    Serious Eats · October 7, 2013
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  • Josef P.

    More fries!

    Josef Pfeiffer · September 23, 2013
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  • Akemi I.

    Dirty fries were good, but next time I'm getting a sandwich!

    Akemi Ishikawa · August 20, 2013
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  • Dan B.

    Some of the best fries I've ever had.

    Dan Buhler · August 18, 2013
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  • Eater

    This spot elevates what can be accomplished between two slices of bread, resulting in dripping, satisfying pork meatball banh mis and one of Portland's up-and-coming top burgers. [Eater 38 Member]

    Eater · July 10, 2013
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  • Shawn G.

    The fries are great when fresh. Better eat them quickly.

    Shawn Gintz · June 4, 2013
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  • Gracie S.

    Best tuna melt I've ever eaten!

    Gracie Siefer · June 2, 2013
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  • Jeremy K.

    Everything here is great, but the wait here is atrocious. Most lunches are a 30min wait minimum. They need to kill the bulk phone orders or increase the kitchen size.

    Jeremy Krall · May 17, 2013
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  • Amanda E.

    Amazing sandwiches, but messy may not be a great place for a first date. Get the lardo fries!

    Amanda Evey · April 25, 2013
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  • Wine R.

    Parking around here is difficult!

    Wine Rocks · February 26, 2013
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  • Kate H.

    If you are trying to eat paleo or low carb, get the double burger over greens and a side kale salad and you can chill with your friends without missing out on lardo goodness.

    Kate Hough · January 1, 2013
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  • Dimitra W.

    Get the Double burger or the Porchetta sandwich... Both are to die for!

    Dimitra W · November 16, 2012
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  • Peter Y.

    Start with the meatball for all you first-timers.

    Peter Yang · November 13, 2012
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  • Richard W.

    Great place to eat. Clean friendly. Don't expect fast service, it's not McDonald's! Good food can't be rushed

    Richard Wagner · November 12, 2012
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  • Tim B.

    dat neat really neat.

    Tim Barkow · October 16, 2012
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  • Katherine V.

    Tuna was to salty n tiny :-(

    Katherine Venegas · September 25, 2012
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  • Adam Y.

    Porketta and dirty fries FTFW... you'll die early but you'll die happy.

    Adam Yuret · September 2, 2012
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  • Greg H.

    Mezcal margarita, baby.

    Greg Harned · September 1, 2012
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  • Nathan K.

    Sandwiches here are the real deal. Lamb, porchetta, pork belly...oh so good!

    Nathan Kam · August 24, 2012
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  • Thrillist

    A place promoting a pig out, Lardo plates meaty desires like their signature Porchetta w/ caper aioli & gremolata. Read more

    Thrillist · July 11, 2012
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  • Danielle W.

    Get your fries dirty, its worth the two extra dollars!!

    Danielle Witt · July 8, 2012
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  • lindsey e.

    The people that work here are absolutely rad!

    lindsey erbes · July 7, 2012
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