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Larsen's Steakhouse

Steakhouse and Bar$$$$
Encino, Encino
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7.4/10
26
ratings
  • Josiah H.
    "Ahi tuna tar tar is amazing."(2 Tips)
    Mike A.
    "Cost wise it was just as expensive as Maestro's- I'd pick Maestro's."(2 Tips)
    Laleh H.
    "Best Happy Hour in town 😎"(3 Tips)
    Arnie P.
    "Its a great looking place and the 16oz Rib Eye was fantastic."(2 Tips)
13 Tips and reviews
Filter:
  • happy hour
  • good for dates
  • Chilean sea bass
  • ahi tuna burger
  • garlic mashed potatoes
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  • Mike A.
    Mike ArangoApril 24, 2015
    NY steak was awesome
  • Mike A.
    Mike ArangoApril 24, 2015
    The waiter picked a NY steak cooked med/ rare +. It has to be in my top 5 best ny steaks I've had. Cost wise it was just as expensive as Maestro's- I'd pick Maestro's.
  • Arnie P.
    Arnie PanameñoDecember 8, 2014
    Its a great looking place and the 16oz Rib Eye was fantastic.
  • Laleh H.
    Laleh HaririNovember 11, 2014
    Happy hour is awesome
  • Josiah H.
    Josiah HorvitzNovember 10, 2014
    Ahi tuna tar tar is amazing. I wouldn't order a ribeye or filet here, they don't season it. Waste of money for a bland steak. The Chilean sea bass is awesome. 4 visits and I stand with, expensive!
  • Laleh H.
    Laleh HaririAugust 7, 2014
    Best Happy Hour in town 😎
  • Travel G.
    Travel GuruOctober 27, 2013
    Been here 5+ times
    Best steak in the Valley
  • Ethan Y.
    Ethan YounaiOctober 2, 2013
    Best oysters
  • Jessica M.
    Jessica MooreNovember 16, 2012
    Their happy hour is bomb... Especially the generously sized filet minon sliders for $14!
  • Hagai F.
    Hagai FeinerJune 13, 2012
    Ahi Tuna Burger is Delish!
  • Kuo W.
    Kuo WMay 22, 2010
    Tttt
  • Dave C.
    Dave CJanuary 28, 2010
    Mac and Cheese rocks here as do the Ketel One Dirty Martinis
  • Robert B.
    Robert BowlingJanuary 28, 2010
    Been here 5+ times
    Go to Larsen's and get the Bone-In Filet Mignon, tastes great Medium-Rare, with a side of their Garlic Mashed Potatoes. The lobster tail is also good here.
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