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Las Cabras

Argentinian Restaurant, Latin American Restaurant, and Steakhouse$$$$
Palermo Viejo, Buenos Aires
  • Shen Y.
    "Delicious food at affordable prices and great service!"(35 Tips)
    Constanza N.
    "Pastel de calabaza (pumpkin cakes) y choclo a la miel super recomendable!"(7 Tips)
    "Excelente bife de lomo (tenderloin steak) (el mejor de mi vida) con verduras !"(4 Tips)
    "The Gran Bife de las Cabras, a platter big enough to feed..."(3 Tips)
361 Tips and reviews
  • barbecue
  • good for groups
  • trendy
  • lively
  • casual
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  • Ashley D.
    Ashley DandoFebruary 3
    Bife de chorizo a Las Cabras was huge. I couldn't finish it, lots of delicious sides to accompany the steak that was cooked well. Super busy restaurant so arrive early or you will have to wait
  • Erica I.
    Erica IvarssonJune 4, 2015
    This is a GREAT place which is always full! take the tabla with meat for ~120 pesos and eat it between 2! there is plenty of food! San Felipe wine is good and cheap! expect 1h waiting for table!
  • Tarik H.
    Tarik HartMarch 17, 2015
    Two people can share the amazing "Bife de Chorizo" plus a decent bottle of wine and still walk out of here for less than $30 USD. Good deal.
  • Garry G.
    Garry GrantDecember 2, 2013
    Very local and almost impossible to get a table BUT All the food is amazing here. The spare ribs most likely be the best you will ever taste. In a nutshell it's bloody awesome!!!
  • Hani G.
    Hani Gurung KhaursarAugust 27, 2014
    Huge portions so sharing is recommended. Great pumpkin soup and ribs. Get there early if you don't want to wait for a seat.
  • Frank H.
    Frank HellerOctober 15, 2015
    Steaks are well seasoned and tender. All the meals are low priced. For 3 people we paid 50$ US which included wine. My favorite restaurant in Buenos Aires so far.
  • D !.
    D !March 3, 2016
    Yes: Fresh food, simple plates and tasty food. No: You are one of the crowd, The attention is not important only thing that matters is eat and get out of here, because a thousand more are waiting.
  • Salvador S.
    Salvador SotoAugust 13, 2014
    Great place to eat meat! It's rustic, good service, good wine, it's a little difficult to park, but' s ok. Great cost benefit rate; almost 150$ by person the most!
  • Gus V.
    Gus VicheraSeptember 16, 2014
    Had the chicken a la leña and it was amazing. My wife had the trout and it was ok. The chicken was better. Great outdoor atmosphere.
  • Zeljko J.
    Zeljko J.September 14, 2014
    Been here 5+ times
    Food is exellent, delicious, good price, nice athmosphere. Some waiters do not know what's smile, working on routines, guests are just a job. Some of them are nice :)
  • Kyla A.
    Kyla ApplegateMarch 17, 2015
    La cabras is amazing, it's legit enough to feed two. Don't get greedy when ordering. Place fills up after 830, try to get there before to avoid the wait
  • Mathias B.
    I highly recommend the “chorizo especial” as a starter. The homemade limonada con menta y jengibre and the Arrocito Las Cabras are both amazing 👌👍
  • Kelly B.
    Kelly BlackJanuary 29, 2013
    Amazing food! Long que to get a table, so put your name on the list + pop across the street for a sneaky beverage first! Well worth the wait :)
  • Daniel B.
    Daniel BrownMarch 15, 2013
    Great food, great price, bife de lomo is incredible. Get here before 8:30pm to get a good table
  • Nuk C.
    Nuk ChoDecember 2, 2014
    Local feeling and inexpensive. Make sure go early, the line is very long. It's said that Choripan here is one of the best sold in BA.
  • Leonardo M.
    Leonardo MerlosMarch 20, 2016
    Great value. Try "Gran bife Las Cabras" and "Wood oven pumpkin tenderloin pie". Maybe not the best meat in BA but definitely worth trying.
  • George R.
    George RodriguesNovember 20, 2016
    Portions here are BIG. Ordered some ribs beef, and what a surprise: Three huge steaks, all succulent... A tad overdone but nothing too troublesome. Well worth the pesos.
  • Eva V.
    Eva VerhoefOctober 26, 2015
    So good and such a nice atmosfeer! Quality and price is the best. Very good and very cheap. Nice wines too!
  • Simon S.
    Simon SmidtNovember 20, 2014
    Lively atmosphere, popular place, doesn't take reservations, good food, Belgium quality mouse au chocolat!
  • TKGO
    TKGOMay 6, 2013
    The Gran Bife de las Cabras, a platter big enough to feed two, is best deal on the menu.
  • Alexis C.
    Alexis CheongJanuary 27, 2016
    Cheap and cheerful grilled food. No ojo de bife here, ojo de chorizo is a different cut and rather thick/tough. Maybe try other things.
  • Joakim B.
    Joakim BorgstromDecember 26, 2010
    Don't expect the food to be amazing. But the place has a fantastic atmosphere. The locals love it. Sit outside. I will come back.
  • HashtagNYU
    HashtagNYUJuly 15, 2013
    Their platter meal comfortably serves two people a sizable steak and a variety of sides.
  • Constance C.
    Bife de lomo and creamy asparagus are a must! So delicious
  • Natalia G.
    Natalia GJanuary 17, 2016
    The food is good and really cheap. Get here before 8pm, when it is not busy.
  • Gabriela B.
    Gabriela BíláMarch 7, 2016
    Great food and good prices! Amazing meat ! Totally recommend
  • Erasmo P.
    Erasmo PalombaFebruary 13, 2014
    Staff nice, but not coordinated and not attentive. My dish came 15min before my partner's one. Very crowded, good meat, but surely not the best in town
  • Adi D.
    Adi DahiyaJanuary 4, 2016
    Gran bife de las cabras! Great for two people.
  • Nicol P.
    Nicol PinillaMay 28, 2016
    Son pet friendly :)
  • Shen Y.
    Shen YoongMarch 27
    Delicious food at affordable prices and great service!
  • Can M.
    Can MahmutogluMarch 24, 2011
    Try bife de corizo... Dont forget to reserve...
  • Daniel E.
    Daniel EggertFebruary 3
    Great food, great location, friendly staff.
  • Carolina P.
    Carolina PirajáSeptember 5, 2015
    Best restaurant in town...
  • Ahmet U.
    Ahmet UgluJuly 28
    Beef + empanadas
  • Marco W.
    Marco WutzerDecember 8, 2015
    Average parilla at best. Not sure why this place is so popular among locals.
  • Philipp S.
    Philipp SolfDecember 21, 2010
    Great place and good food!
  • Carito
    CaritoNovember 22, 2014
    Bife Las Cabras, delicioso! De las mejores parrillas de Palermo. Recomendación: venir con tiempo porque siempre explota de gente.
  • Carolina C.
    Carolina CaceresFebruary 16, 2016
    El asado es perfecto! Todas las carnes blandas y deliciosas.. Me encanta el lugar y los precios son por debajo del promedio. Si vas, sabes que tenes q esperar quizá hasta una hora.. Pero vale la pena!
  • DieGO B.
    DieGO BedoyaJune 5, 2013
    Entrada: Provoleta completa. Principal: Bife de lomo. Postre: Flan de maracuyá. ¡Menú perfecto en LA MEJOR PARRILLA DE BAIRES!
  • Verónica A.
    Riquísimo todo , atienden bien y rápido. Lugar muy relajado pero limpio y agradable. Achuras buenísimas, papas fritas riquísimas, postres ni hablar de lo ricos que son . Todo abundante y buen precio
  • Samaya C.
    Recomendo muito! Pratos muito bem servidos e preço justo. Bom atendimento, mas precisa chegar cedo porque tem fila. A área é um pouco apertada, mas isso não é um problema. Voltaria com certeza!
  • Isabel C.
    Rico todo, los cortes de carnes, chorizos, achuras, pan de campo, ensaladas, contornos, etc, todo riquísimo, y los precios muy muy bien, para decir que falta algo que ofrezcan BONDIOLA
  • Javier Gonzalo V.
    Javier Gonzalo VillalbaSeptember 25, 2015
    Un clásico. Buena carne, buen vino y lindo ambiente (las mesas están muy pegadas, a alguno puede molestarle) todo por un precio acorde y mucho menor a los que podes encontrar en la zona.
  • Nicol P.
    Nicol PinillaAugust 21
    Los choripan son una delicia, los cortes a la parrilla son buenos y lis platos son abundantes. Ah, los amo porque son Pet friendly!
  • Pablo F.
    Pablo Fernández VallejoFebruary 12, 2015
    No es caro. El pastel de lomo y calabazas es increible! La torta de banana con helado es de lo mejor que me paso en la vida. Es bastante abundante, para compartir.
  • Rafi B.
    Rafi BelApril 3, 2014
    Para los vegetarianos sugiero canelones de espinaca y queso. Riquisimo. Se come muy bien, y a muy buen precio. Ir temprano los domingos y feriado, hay bastante demanda en ese lugar.
  • Hernán M.
    Hernán MazónDecember 7, 2014
    Been here 5+ times
    De lo mejor para comer. Te atienden latinos y como los dioses. Súper educados. Las comidas son muy sabrosas. No es caro para nada. Se llena, vayan temprano, sino tendrán una espera larga...
  • Sabrina G.
    Sabrina G.March 2, 2015
    Preiswerte aber authentische argentinische Küche, für Veganer gibt es eine Riesenportion gegrilltes Gemüse & Kartoffeln!
  • Celeste R.
    Celeste RioAugust 27, 2013
    Increíble todo, la morcilla, el chinchulin, el riñón, el matambrito, la molleja, y el pan una perdición! Clap clap, único punto negativo: las sillas incómodas. Precios accesibles!
  • Almendra F.
    Excelente ❤mis amigos y yo pedimos la parrilla completa , el sabor es espectacular , los precios muy cómodos y la atención el buena. Lo recomiendo al 100%
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