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Ain't no fine print here. Move along.
Kimchee Snow Crab with Crispy Rice Cake...miam!!!
The jelly doughnuts are to die for! Do it!
The sign says "restaurant" and it leads downstairs, easy to miss if you aren't paying attention to the address
Sit at the bar. Try as many things you can share. Try daily cocktails. Wine list is inviting. Rap dinner with a couple homemade shooters. This is recipe for a beautiful evening !
They make a mean spicy margarita!
One of the best service I've had in a restaurant. The food was also really great!
Ask for this drink!
Cocktails are the best. Ask the bartender to surprise you! You will be amazed!
Oysters are just amazing!
Fun and hip place, food is great.
Strawberry shortcake is deadly. Chocolate ganache isn't anything special
Try the donuts. Trust!
Cornbread & shrimp dish is great. Plus if you love cilantro you'll be in heaven
Rice cake on the crab is hard as a rock. #pass
great space, attentive staff. make sure your reservation is confirmed, they still seem to be having trouble keeping track of resos. creative and fresh dishes.
OMFG! Try the desserts ! If you love your mom, you'll do it! There's just no words !
Kim chi and snow crab is awesome
Incredible food and waitstaff. Top Chef Canada was filming there for a new episode. Gravlax and sashimi is a must. No cocktail list since they create speciality ones every day. Loved this place!
this is the perfect dinner spot in old Montreal.
Words cannot express the amazingness of this place. Fantastic service, the best food I've ever eaten in my life and amazing atmosphere! Do yourself a favor and eat here!
Went in for dessert on a random weekday night without reservations--the pot de chocolat was amazing. I can't wait to go back for dinner!
Great food: loved the shrimp with cornbread and the cod. Service ok with a bit distant waiter. Music too loud and overall very noisy makes it hard to have a normal conversation during dinner
Ask to sit out back in the garden.
Veal cheeks and Hawaiian pizza with angiolatti.
Crab kimchee is insane!!!
The shrimp and cornbread appetizer was out of this world. Also highly recommend the Braised Veal Cheek and Octopus entree. Sounds strange, but if was absolutely mouth-watering.
Don't miss out on the doughnuts For dessert!
Book ahead of time!!
Tried Le Bremner in Aug 2011 near the opening. On this recent visit I was pleasantly surprised when we ordered the chef's tasting menu.
One of the best meals I've ever had! They share some of their best staff from Garde Manger, twas a fabulous experience all in all :)) Can't wait to go back!
Scallop tartar is overly salty. Good presentation tho
Great new(ish) place from Iron Chef Chuck Hughes...
Great seafood and wine. Reserve on the Terrace if it's not too hot. Try the blue cheese charcuterie plate and the Chocolate ganoche and jelly donuts for desert! You can't go wrong with Chuck Hughes