Le Grand Comptoir

(Now Closed)
Wine Bar, Winery, and French Restaurant
Terminal C3 (Newark Liberty International Airport), Newark, NJ 07114, United States
Drinks:
Beer, Wine, Cocktails
Credit Cards:
Yes
Wi-Fi:
No
Outdoor Seating:
No
Total Visitors
1,433
Total Visits
2,075
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  • What you need to know
    Niel K.
    "Tuna tartar is great!"(2 Tips)
    Eric E.
    "The Fuji salad is wonderful."(7 Tips)
    David K.
    "(oh god such great steak sandwiches!)"(2 Tips)
    Annika K.
    "yummy food like flatbread pizzas"(2 Tips)
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43 tips and reviews.

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  • all tips and reviews
  • wine
  • French onion soup dumplings
  • tuna tartare
  • sandwiches
  • Croque Monsieur
  • flatbread pizzas
  • great value
  • salads
  • cocktails
  • beef
  • beer
  • airports
  • vino
  • Camembert
  • snacks
  • Kate

    Bartender just mentioned they are going out of business in November. 😥 RIP

    Kate · September 12, 2014
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  • Mark E.

    Food looks good and do does the wine.

    Mark Eastwood · July 24, 2014
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  • AP d.

    Where juice tastes like beer

    AP du Plessis · April 18, 2014
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  • Domenic A.

    Slow food service

    Domenic Antinucci · April 4, 2014
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  • Mark A.

    Food and wine great but service is so slow and bad don't bother

    Mark Alden · February 14, 2014
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  • Anders S.

    Pretentious, but wine list is not bad (albeit overpriced). Seating around the bar tables is silly low - your chin is literally in your plate

    Anders Sjöstedt · February 12, 2014
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  • David K.

    Get here before 8:30 if you want food - kitchen closes at 8:30 sharp! (oh god such great steak sandwiches!)

    David Kilsheimer · January 24, 2014
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  • Cathy R.

    Staff is friendly and place is clean.. Nice menu choices

    Cathy Reardon · November 27, 2013
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  • Shannon Z.

    Bad food, bad service. Skip

    Shannon Z · November 7, 2013
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  • Amanda S.

    Edgar is pretty much the bomb.com, great bartender, great wine, and def kills the time on those long layovers.

    Amanda Sullivan · September 5, 2013
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  • Alex F.

    The pancetta and onion "Flat bread" (it's a pizza) is actually really good. Worth a try.

    Alex F · May 22, 2013
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  • Jan P.

    Nice wine selection, but they charge for a taste, which belies their attempt to look upscale...

    Jan Plass · April 28, 2013
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  • Eater

    Le Grand Comptoir is a mini chain of airport wine bars serving a great list of vino along with snacks (baked camembert, beef carpaccio), salads, sandwiches, and heartier mains.

    Eater · February 12, 2013
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  • Michael J.

    Sliders are tender, and wine under $30. Great, even at airport.

    Michael Jeremiah · September 11, 2012
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  • Todd N.

    Breakfast bagel & lox portions were huge. Well worth the walk.

    Todd Nugent · June 26, 2012
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  • Elvis G.

    Great wine!

    Elvis García · May 24, 2012
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  • Jeppe J.

    Chimay on draft, prima in bottles! Hell yeah!

    Jeppe Jarnit-Bjergsø · May 8, 2012
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  • Duncan M.

    Service is a little leisurely for an airport

    Duncan Milne · April 20, 2012
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  • Tatum V.

    Better wine list than I expected! Salads looked great; carpaccio was good but small portion.

    Tatum Vayavananda · April 5, 2012
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  • Niel K.

    Tuna tartar is great!

    Niel Kennedy · April 5, 2012
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  • Niel K.

    La Bastida has a nice smokiness to it.

    Niel Kennedy · April 5, 2012
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  • Caroline L.

    If you're in need of a device charging, there are outlets along the entire length of the bar. Worth the price of a glass of wine

    Caroline Logue · April 2, 2012
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  • Paul E.

    The salad is good! Is you order salad, ask for croutons on the side (they put too much methinks)

    Paul Eddie · April 1, 2012
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  • Ben H.

    Blue cheese chips are cold, booze is good. Go with the Prosecco. Dry champagne perfect for the beginning of a romantic getaway.

    Ben Handel · March 11, 2012
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  • Blair S.

    Best place to eat in Terminal C before catching your flight. Great wine selection!

    Blair Shepard · March 1, 2012
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  • Eric E.

    The Fuji salad is wonderful.

    Eric Eisen · February 12, 2012
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  • Shop Newark Terminal C

    Great selection of wonderful wines. Order the seared tenderloin salad and a side of their handmade potato chips.

    Shop Newark Terminal C · February 7, 2012
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  • Chris T.

    Tuna tartar is good except for the pineapple on top of it.

    Chris Thomas · February 1, 2012
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  • Annika K.

    Love this new spot at EWR -- like Vino Volo on the other side of the terminal, this place has a great wine list by the glass or bottle, and yummy food like flatbread pizzas, croque Monsieur, and filet

    Annika K. Martin · December 22, 2011
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  • Sara D.

    Wine selection is good, if overpriced. Food is atrocious. Do yourself a favor & eat at McDonalds, then grab a glass of vino with the money you "saved"...

    Sara Deschamps · December 18, 2011
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  • J

    Service blowd

    J · November 25, 2011
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  • Joanna P.

    Service is a little distracted and the place is overpriced. My "full-bodied Cabernet with hints of raspberry" was bland and pretty boring for $22 a glass.

    Joanna Poe · November 12, 2011
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  • Jeff M.

    Both my glasses were lackluster. Crawford pinot noir and joel gott zin. Flatbread was soggy. Caesar salad wimpy. sorry but true.

    Jeff Mancini · November 3, 2011
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  • Kristina K.

    The tempranillo is great!

    Kristina Kiernan · August 6, 2011
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  • Chris P.

    Wow. The wine ain't bad. Newark's changing.

    Chris Phillips · July 28, 2011
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  • Jen L.

    Flying out C3 around gate 124... Come visit us at LGC. Great wine and food!!! You wont be disappointed!

    Jen Lawlor · July 9, 2011
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  • Kim W.

    Vey comfy high booth. Great wine selection. Accepts courtesy vouchers for food.

    Kim Wall · June 11, 2011
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  • Rick S.

    This wine bar is worth a detour. Great wine selection and food.

    Rick Stavast · March 16, 2011
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  • Johnny V.

    An airport bar that serves Cloudy Bay, Sauvignon Blanc. Newark, how you have changed for the better.

    Johnny Vulkan · March 8, 2011
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  • Mary Beth K.

    The Trivento (Malbec) is very good.

    Mary Beth Kooper · February 22, 2011
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  • Larry K.

    Try the Bordeaux. Avoid the bruschetta.

    Larry Kooper · February 22, 2011
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  • MIMI

    French onion soup dumplings!!! Awesome!!

    MIMI · February 9, 2011
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  • King Garcia

    fancy wine, fancy food... give it a try.

    King Garcia · December 21, 2010
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