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Leaf Vegetarian Restaurant

Vegetarian / Vegan Restaurant$$$$
Downtown Boulder, Boulder
  • Grace B.
    "Raw wrap is a favorite."(2 Tips)
    Drew F.
    "Try the vegan biscuits and gravy."(7 Tips)
    Cherri C.
    "Jamaican Jerk Tempeh is amaaaaaaazing."(2 Tips)
    Kristopher C.
    "Get the pierogies with beat sauce."(2 Tips)
42 Tips and reviews
  • vegetarian food
  • good for dates
  • raw wrap
  • happy hour
  • falafel
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  • Popular
  • Brianna N.
    Brianna NashOctober 28
    Celebrated our anniversary here, got the gnocchi with beets and pecan pesto, tomato bolognese, and fried king mushrooms. Everything was delightful, well-prepared, fresh, and not pretentious.
  • Jen C.
    Jen CunninghamOctober 23
    Everything was delicious. They have a decent happy hour, too (3-6, I think?). If you’re planning on dinner during a weekend, make reservations.
  • Chester H.
    Chester HOctober 11
    One of the best vegetarian places I've ever been to!! The Zucchini Bolognese was SO good
  • icelle
    icelleSeptember 17
    Try the ginger beer and the jackfruit enchiladas 👌🏽
  • Kristopher C.
    Kristopher ChavezJune 18
    Been here 5+ times
    Get the pierogies with beat sauce. Also a great place just to sit and have tea service. Same owners as The teahouse in the park.
  • Sam L.
    Sam LeyAugust 27, 2016
    Surprisingly interesting brunch, the egg (or tofu) scramble with ranchero sauce was quite good.
  • BJ F.
    BJ F.August 22, 2016
    One of the best vegetarian dinners I've had. The fresh spring rolls I am still craving over a week later! Delicious!
  • Laura B.
    Laura BriolaJuly 5, 2016
    Purple cabbage soup was delightful. The sweet pea falafel is soft inside and perfectly seasoned, and accompanying quinoa tabouleh was deliciously nutty. Great meal, highly recommended.
  • Jennifer E.
    Jennifer EgbertMarch 6, 2016
    Lead is the Frasca of vegetarian food.
  • Heather N.
    Heather NorthNovember 7, 2015
    the best vegetarian food I've ever had. go during happy hour for small plates and cocktails at an affordable price!
  • Ariel W.
    Ariel WelchSeptember 24, 2015
    Food was totally unique and tasted fabulous - and the cocktails are amazing!
  • Kelly B.
    Kelly BoneJanuary 4, 2015
    Ample vegan options like these Beet Perogies
  • Sayoni N.
    Sayoni NyakoonDecember 13, 2014
    Wine and desert!
  • Lori K.
    Lori KesslerSeptember 19, 2014
    Eggs Huevos Rancherous and the Egg Sandwich!
  • Karan
    KaranAugust 14, 2014
    Try the pea gnocchi. Delish!
  • Paul R.
    Paul RennixJuly 6, 2014
    Amazing. Not a vegetarian but my date is+gluten free. I was completely happy with my choice of the Beet Steak. I subbed black rice for the potatoes, fantastic. Jamaican Jerk Tempe killer! >Pictured
  • Leon S.
    Leon SMarch 28, 2014
    Mushroom-avocado tartar on endive "scoops" is divine!
  • Brett S.
    Brett ShouseSeptember 29, 2013
    Excellent brunch. Expected much less from a vegetarian/vegan restaurant and was pleasantly surprised. Nice atmosphere with a friendly staff.
  • Drew F.
    Drew FreySeptember 29, 2013
    If you find yourself here with a meat lover, ask for a menu from neighboring restaurant Aji.
  • Drew F.
    Drew FreySeptember 29, 2013
    Brunch. It's all about brunch here. Try the vegan biscuits and gravy.
  • Kristine B.
    Kristine BreeseJuly 20, 2013
    Egg sandwich with vegan sausage in a grilled pressed croissant AMAZING
  • Imran H.
    Imran HossainJuly 15, 2013
    Happy hour 3-6 is the bomb... All the small plates are so good :) and only 4.50
  • Brad F.
    Brad FeldMay 26, 2013
    If you want a great brunch but don't want to wait 39 - 67 minutes like you have to on Pearl Street, Leaf is the place for you.
  • Sarah Jane G.
    Brunch here is incredible and largely overlooked- no wait, amazing food.
  • Matt H.
    Matt HarveyOctober 14, 2012
    The vegan enchiladas pack a serious flavor punch. And they're a good nut free vegan option.
  • Kuvy A.
    Kuvy AxJuly 31, 2012
    Try the "steak—roasted beets encrusted with black sesame seeds and served on a bed of garlic mashers" - one of owner Sara Stewart Martinelli's favorite dishes of all time!
  • Lucas H.
    Lucas HutchinsonMay 23, 2012
    Egg sandwich is delightful.
  • Lourdes S.
    Lourdes SanchezMarch 15, 2012
    Raw wrap rocks!
  • James M.
    James MoreauMarch 7, 2012
    Tempeh Reuben with sweet Tater fries!
  • Grace B.
    Grace BoyleDecember 12, 2011
    Favorite place for consistent, high quality vegetarian food. Raw wrap is a favorite. Seasonal menu.
  • Eric A.
    Eric AllenNovember 3, 2011
    There food is really delicious. I don't miss meat.
  • Bianca M.
    Bianca McLarenSeptember 17, 2011
    Even if you're not a vegetarian, you'll love this food! So yummy
  • Visit Colorado 360
    Visit Colorado 360September 7, 2011
    See a 360° virtual tour Read more
  • Visit Colorado 360
    Visit Colorado 360August 6, 2011
    Ask them about their local farm.
  • Ben P.
    Ben PAugust 4, 2011
    Philly seitan is excellent
  • Becky G.
    Becky GreengasJuly 26, 2011
    The Vegetable Wellington is fantastic!
  • Terry G.
    Terry GFebruary 27, 2011
    For all the veggie loving folks, the Leaf is awesome, really. You can't go wrong.
  • Audio I.
    Audio IndigoDecember 11, 2010
    Nice tip - take a friend to Aji - next door, (fantastic Latin American food, more roomy and great atmosphere) and you can order off the Leaf menu. They are connected and have the same owners.
  • Cherri C.
    Cherri CJune 8, 2010
    Jamaican Jerk Tempeh is amaaaaaaazing.
  • Michael B.
    Michael BlairApril 2, 2010
    One of the best falafels I've had. Couple that with the salad with cranberries, dried bananas and sunflower seeds, this might be the best food I've had in Boulder.
  • Michael S.
    Michael ShearerJanuary 29, 2010
    One of the most vegan friendly restaurants in Boulder. Need more like them. Completely vegetarian.
  • Ryan S.
    Ryan SchneiderSeptember 13, 2009
    eat the Vegan French Toast!
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