Leila

Middle Eastern Restaurant
Verdun, Lebanon
Hours:
Likely open (See when people check in)

People tend to check in during these times:

  • Today
    • 1:00 PM–2:00 PM
    • 6:00 PM–11:00 PM
  • Wed
    • 1:00 PM–2:00 PM
    • 4:00 PM–11:00 PM
  • Thu–Fri
    • 1:00 PM–Midnight
  • Sat
    • 2:00 PM–Midnight
  • Sun
    • 1:00 PM–11:00 PM
  • Mon
    • 1:00 PM–2:00 PM
    • 4:00 PM–11:00 PM
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Wi-Fi:
Yes
Outdoor Seating:
Yes
8.5/10

Based on 82 votes

People like this place

Total Visitors
732
Total Visits
1,483
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  • What you need to know
    Nassouh K.
    Try "ghazel Beirut" for dessert, it is delicious!(3 Tips)
    Tarek D.
    Aubergine with yogurt for starter and Ghazal Beirut for desert(2 Tips)
    may
    In love with this place !layali Lebnen my favorite desert(7 Tips)
    Zac C.
    Good service, friendly atmosphere...try desert.(2 Tips)
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28 tips. Filter by taste:

  • all tips
  • ghazel beirut
  • ghazal beirut
  • desserts
  • good service
  • mezzes
  • cocktails
  • Lebanese
  • eggplant
  • friendly staff
  • lunch
  • good for business meetings
  • dinner
  • Col W.

    Excellent Lebanese meze

    Col Webster · March 7
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  • Lina

    Nice place .. B6a6a 7arra is yummy ! Great turkish coffee.. Laila cocktail is so refreshing

    Lina · January 31
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  • Mohamad I.

    Dnt miss Pasterma cheese roll 👍

    Mohamad Ibrahim · January 6
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  • S Ö.

    Yemekler ve nargile gayet guzel

    S Ö · January 1
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  • ZIAD A.

    Nice place to have lunch with family

    ZIAD A. 😏 · December 6, 2014
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  • Basak C.

    The food is generous and staff friendly. Food is nice. It has a nice garden and gets buzzing around 8.

    Basak Candemir · December 3, 2014
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  • Esin K.

    Güzel bir mekan. Ghazal beirut tatlısı ise pismaniye arası dondurma.

    Esin Kaşıkçı · October 6, 2014
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  • Derek E.

    Great middle eastern restaurant with delicious food

    Derek Eid · August 23, 2014
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  • Ayman H.

    Nice restaurant!

    Ayman Hamade · February 14, 2014
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  • Zac C.

    Good service, friendly atmosphere...try desert. ..

    Zac C · January 11, 2014
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  • Khaled Z.

    One of the best Lebanese cuisines in Leb!

    Khaled Z · December 19, 2013
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  • Florence A.

    Nice welcoming and nice staff but small quantities

    Florence Aouad · November 8, 2013
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  • SD

    الدجاج بالعثملية لا باس به كما ان راس العصفور مذاقه ممتاز والتحلية سنداي ليلى او كوكيز

    SD · October 13, 2013
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  • Eiad C.

    Nice place and excellent Narjela, food and drinks are good too

    Eiad Cheikh · July 24, 2013
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  • ZIAD A.

    Try Gazel Beirut it's so good

    ZIAD A. 😏 · May 28, 2013
    Save
  • ZIAD A.

    Try Passion punch it great

    ZIAD A. 😏 · May 28, 2013
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  • ZIAD A.

    Try Gazel beirut

    ZIAD A. 😏 · May 26, 2013
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  • Hiba S.

    my best restau ever.. dont miss the kafta meshweye

    Hiba Salman · March 31, 2013
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  • Rami I.

    Best Lebanese food especially the "Meza"! + For dessert, Ghazel Beirut is a must try!

    Rami I · March 8, 2013
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  • Nassouh K.

    Try "ghazel Beirut" for dessert, it is delicious!

    Nassouh Kharsa · February 18, 2013
    Save
  • may

    In love with this place !layali Lebnen my favorite desert

    may · January 17, 2013
    Save
  • Tarek D.

    Aubergine with yogurt for starter and Ghazal Beirut for desert, not to be missed !

    Tarek Daouk · August 25, 2012
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  • Alia H.

    Excellent service! Waiters are very fast and friendly :)

    Alia Hnd · June 21, 2012
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  • Said H.

    Excellent Lebanese cuisine

    Said Hariri · May 13, 2012
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  • Haifa D.

    Try the dessert menu the best u can have!!! Osmalliet Leila, ghazal Beirut!!

    Haifa Dbouk · March 4, 2012
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  • mycharmedplaces.com

    Don't forget to check out the books when you are at Verdun branch; I chose German painter DUERER :-) Very nice atmosphere here, despite the 1000 arguileh ;-)

    mycharmedplaces.com · March 1, 2012
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  • eliane t.

    best team best service best food ever

    eliane tabet · July 7, 2011
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  • Wael H.

    Ghazel Beirut is they way to go,for dessert..

    Wael Hamzeh · February 7, 2011
    Save