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Leon's Full Service

Gastropub, Bar, and New American Restaurant$$$$
Downtown Decatur, Decatur
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9.2/10
563
ratings
  • Ranked #3 for gastropubs in Decatur
  • The folks at Eater and AJC like this place. Would you agree?
    • Eater
    • AJC
  • Jihyun O.
    "Mt. trout gyro with a side of brussel sprout hash is delicious!"(5 Tips)
    Diana A.
    "Gluten-free friendly and don't forget to get the pub frites!"(5 Tips)
    Maurice C.
    "The warm chickpea and cherry salad is a little bowl of heaven."(5 Tips)
    Lewis J.
    "Burgers, French fries, outdoor recreation and seating, bocce ball"(6 Tips)
188 Tips and reviews
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  • Earl B.
    Earl Belcher JrSeptember 7
    Great atmosphere. Really good food. Bacon in a glass! Nice craft beer list.
  • Chaylin H.
    Chaylin HoustonSeptember 2
    Ummmmm by far one of my favorite spots to go!😊
  • Tre T.
    Tre TheCityAugust 17
    Wonderful customer service!!
  • Spencer P.
    Mussels were amazing!
  • Camden A.
    Camden ArmsbyFebruary 25
    Been here 5+ times
    Great drinks and such an amazing wait staff! Come here for apps and drinks or stay for dinner. Fun for bocce outside too
  • Tricia B.
    Tricia BeanJanuary 14
    Been here 10+ times
    Great beer selection, fries and cheese plate. Always a great choice.
  • Tenisha W.
    Tenisha WilliamsDecember 14, 2016
    Burger is great and the apple crisp is to die for!
  • Neil B.
    Neil BajajOctober 8, 2016
    Fries were great. Hamburger was delish.
  • Shelia S.
    Shelia SkinnerAugust 20, 2016
    Fries with all the different dipping sauces, fried trout sandwich, lamb burger. The Dark & Stormy cocktail made with in house made ginger beer.
  • John L.
    John LiottaAugust 1, 2016
    They have one of the best gluten free menus in town.
  • Dima P.
    Dima PerkisJuly 31, 2016
    Best bacon I've had in Georgia
  • Jay I.
    Jay IrbyJuly 14, 2016
    Innocuous-sounding dish: "hot & sour georgia shrimp, carolina gold rice, scallions" = spiciest creation in any American/regional restaurant in Georgia. Mindblowing flavor, wicked spice. You're warned.
  • Holly R.
    Holly RoseberryApril 16, 2016
    Been here 5+ times
    French fries, vegetarian menu, bbq tofu, brussels sprouts hash, cocktails, service
  • Eater
    EaterApril 15, 2016
    Get here early to grab a seat on this popular Decatur patio, known for its selection of local draft beers and seasonal cocktails. Read more
    Downvoted Nov 16
  • JB F.
    JB FuocoFebruary 15, 2016
    Been here 5+ times
    The menu is not super expansive and it's not that exciting. The service can be a bit hit or miss. Also, it's really loud inside.
  • Jack D.
    Jack DanielFebruary 13, 2016
    Great burger and order brussel sprout hash as a side!!
  • Julie J.
    Julie JEWELeSFebruary 6, 2016
    Been here 5+ times
    Try the Almond White Chocolate Blondie - (via @Foodspotting)
  • Alceu J.
    Alceu JuniorSeptember 9, 2015
    Good beers and amazing Menu
  • Catherine C.
    Catherine CawthonJuly 3, 2015
    I enjoy the roast beef sandwich. Its an open face sandwich with pulled beef and a little onion quich type casserole. I get both dips, the one that comes with the sandwich and an au Jiu.
  • Rachel E.
    Rachel EubanksMay 21, 2015
    I like the good 'ol burger and fries. Try a cocktail and sit at the bar for dinner if the wait is a bit long.
  • Bob B.
    Bob BreyerMay 8, 2015
    Awesome food!
  • Chai O.
    Chai OdomApril 17, 2015
    Great draught selection and classic cocktails. The late night menu is pretty creative.
  • M. S. E.
    M. S. EmbryMarch 31, 2015
    Brisket sandwich and chickpeas with a 21st Amendment Hell or High Watermelon. A wonderful variety!
  • Creative Loafing Atlanta
    Rightly located on Leon's "Classics" cocktail list, bartender Miles Macquarrie makes his Sazerac with high-strength Rittenhouse rye whiskey, Peychaud's bitters, sugar, and Herbsaint Legendre. Read more
  • Remy E.
    Remy EMarch 10, 2015
    Food and drinks!! Great atmosphere.
  • Julie
    JulieMarch 1, 2015
    This is the Cosmo Daisy. My new fav. Not too sweet, not too sour.
  • AKI S.
    AKI ShimadaMarch 1, 2015
    Been here 5+ times
    Fries, burger, drinks are all good here!
  • AtlantaFoodie
    AtlantaFoodieFebruary 26, 2015
    The goat cheese stuffed peppadews are outstanding!
  • Marcelo E.
    Marcelo EstradaFebruary 22, 2015
    Excellent drinks at the bar.... Will have to come back and try the good, but looks promising. Their Gin selection is excellent!
  • Chris H.
    Chris HintonFebruary 22, 2015
    Been here 5+ times
    Great staff and service. The "pub frites" are a must have, but they are very filling - so chose wisely with the entrée.
  • Achiya S.
    Achiya SarElFebruary 6, 2015
    Good kale salad
  • Lewis J.
    Lewis JamesFebruary 4, 2015
    Burgers, French fries, outdoor recreation and seating, bocce ball
  • Caveman R.
    Caveman RosarioJanuary 31, 2015
    Everything Is Good!
  • Suprachibby
    SuprachibbyJanuary 16, 2015
    Been here 5+ times
    Every meal I've had here is delicious! Great cocktails! The burger is great as well as the fries. Try the goat cheese fondue dip!
  • Audrey B.
    Audrey BellDecember 1, 2014
    Delicious, interesting and fresh food, great service. I loved the Trial and Error cocktail!
  • John L.
    John LiottaOctober 4, 2014
    Best fries in town.
  • Jade P.
    Jade PreciousAugust 31, 2014
    Cucumber cooler is great has a complicated flavor and is not sweet at all
  • Todd W.
    Todd WhiteAugust 23, 2014
    Great spot for cocktails. Great beer but not known as one of the spots in the area with a huge beer list. But the ones they have are great!
  • Imari S.
    Imari SteeleAugust 15, 2014
    The red hot shrimp is fantastic it is spicy though... Also the trout is prepared with a high level of skill.
  • Robert M.
    Robert MorrisonAugust 12, 2014
    Been here 10+ times
    Great cocktails. Food ranges from snacks up to smallish meals.
  • Chris W.
    Chris WrenAugust 6, 2014
    Gastropub food
  • Marco A.
    Marco AuritiJuly 17, 2014
    Sweet peppers were great and brisket was awesome.
  • Val W.
    Val WilliamsJuly 3, 2014
    Super Best Moscow Mule Ever!
  • Jane
    JaneJune 1, 2014
    Great brews, one that ends in "Ghost" was awesome
  • Drama K.
    Drama KingMay 27, 2014
    Left hand brewing beverages are smooth.
  • Jerrick H.
    Jerrick HollowayMay 21, 2014
    Awesome place! Great and Amazing drinks!! Definitely a place to visit frequently Staff is great! Get the Lead Belly.
  • David R.
    David RickmanApril 24, 2014
    Pretty good burger and briskit. Nice cocktales.
  • Diomy Y.
    Diomy YunsaApril 19, 2014
    The fries are the only reason to be here. Get them to go. Don't wait for 35 mins and up.
  • Benny P.
    Benny PangApril 5, 2014
    Waited over 70 mins for a table. Fail. Won't be a next time.
  • Dawg O.
    Dawg OntapApril 1, 2014
    Been here 5+ times
    If you get the large fries....it's a BUCKET of fries....no joke
  • Jonathan F.
    Jonathan FouldsMarch 16, 2014
    Great food and an even more awesome staff. Get Shawn as your server. He's adorable.
  • MARTAGuide.com
    MARTAGuide.comMarch 8, 2014
    On the "Best of MARTA: Decatur Station" list! Take the Church Street exit out of the station and turn left. Read more
  • Diana A.
    Diana AscarrunzFebruary 17, 2014
    Gluten-free friendly and don't forget to get the pub frites!
  • Gillian
    GillianNovember 29, 2013
    Holiday cocktail menu is perfect.
  • Wes
    WesOctober 28, 2013
    Been here 5+ times
    Just want to eat all the fries! Nice selection of pleasing cocktails!
  • Angie A.
    Angie AhrensOctober 19, 2013
    The goat cheese fondue is epic.
  • Arabia M.
    Arabia MachenOctober 16, 2013
    Great drinks!!!
  • Mitch M.
    Mitch MOctober 15, 2013
    Apple crumble pie with Sharp Cheddar cheese ICE.CREAM. Die.
  • Patrycja M.
    Patrycja MahdaviOctober 12, 2013
    Goat cheese stuffed peppadews are awesome!
  • Lindsey A.
    Lindsey AwtreySeptember 8, 2013
    Have to try the frites, halibut and cucumber drink were amazing.
  • Lauren W.
    Lauren WhitakerSeptember 3, 2013
    Been here 5+ times
    Exactly food and bar snacks. Deliciously strong cocktails and surprising craft beer selection
  • ChloeCupcakes L.
    ChloeCupcakes LeeAugust 5, 2013
    They have a great patio, great open and refreshing atmosphere here. Their cocktails are quite refreshing, changes according to season, and only uses fresh juices. I'd say more in the medium cost zone.
  • ROC House Women's Fitness Spa
    Try the Day Break.
  • rj v.
    rj valeoJuly 17, 2013
    Get 4 small plates and share as a dinner for 2. Then get dessert.
  • Stephanie V.
    Stephanie VallishJuly 14, 2013
    Fabulous food, beer and great knowledgeable staff! They really know their stuff. I brought my dad who is a brewer and was really impressed with their service. Thanks Leon's!
  • Amy D.
    Amy DrakeJuly 7, 2013
    Been here 5+ times
    Get the pickle!
  • Hannah W.
    Hannah WhiteJune 26, 2013
    The Chicken sausage is delicious! You really can't go wrong with anything on the menu though.
  • The Trot Line
    The Trot LineJune 22, 2013
    When possible, choose outdoor seating with a cocktail and anything involving bacon.
  • Kimberly K.
    Kimberly KrautterJune 22, 2013
    Don't miss the mussels
  • John W.
    John WilkinsJune 20, 2013
    Unbelievable food and environs, get the bacon in a glass with homemade peanut butter
  • John W.
    John WilkinsJune 19, 2013
    Here's a tip about Leon's go now, thank me later
  • Christina M.
    Christina MattoxJune 12, 2013
    Brown sugar-cocoa nib cookie sandwich and chocolate Nutella candy bar - OMG
  • Ariel S.
    Ariel SanchezMay 26, 2013
    Been here 5+ times
    Try their classic and seasonal cocktails.
  • Larry J.
    Larry JohnsonMay 15, 2013
    Been here 5+ times
    Whether or not you're vegetarian, you gotta have the veggie loaf...amazing.
  • G J.
    G JMay 12, 2013
    Try the Night Sailor - Campo de encanto pisco, banjs 5 island rum, lime, sweetened coconut milk, strawberry orgeat, lemongrass, awsome, perfect spring drink
  • Creative Loafing Atlanta
    Leon’s bartender Miles Macquarrie makes his Sazerac with high-strength Rittenhouse rye whiskey, Peychaud's bitters, sugar, and Herbsaint Legendre. Cross this off your CL 100 Dishes list! Read more
  • AJC
    AJCApril 23, 2013
    In addition to the pub frites may we also recommend the brown bread with radishes, butter and sea salt? Read more
  • Maryellen P.
    Maryellen PientaApril 23, 2013
    Just great food all around. Try the brisket sandwich.
  • Brian S.
    Brian SpearsApril 11, 2013
    Bitter in a bottle is beautiful.
  • Patrick W.
    Patrick WallaceMarch 18, 2013
    Never, ever disappointed!
  • AJC
    AJCMarch 14, 2013
    The pub frites rank with the best in the city, accompanied by side sauces ranging from a brown peppercorn gravy that really grows on you to an immediately tasty pepper mayo perfect for dipping. Read more
  • babs o.
    babs oMarch 10, 2013
    the goat cheese stuffed peppadews are fantastic. so is the staff. love this place.
  • Steven L.
    Steven LavoieFebruary 28, 2013
    So fab! It could have no other name.
  • Veronica H.
    Veronica HFebruary 24, 2013
    Great cocktail list, get the bacon in a jar and zucchini fritters
  • Professor P.
    Professor P.January 26, 2013
    Been here 5+ times
    So good our child was conceived after a night out here.
  • Fontis Water
    Fontis WaterJanuary 11, 2013
    Been here 5+ times
    One of my all-time favorite Atlanta restaurants. You gotta have the bacon in a glass with peanut butter!
  • Soyul Bia K.
    Soyul Bia KimJanuary 9, 2013
    Been here 5+ times
    Their hummus and chickpeas are delicious. Beef brisket sandwich was good also, but too flavor-packed for my taste. I am definitely going back again though. Hummus, yum.
  • Susan A.
    Susan ArnoldJanuary 6, 2013
    Been here 25+ times
    Fantastic food and drinks. Miles makes a mean cocktail. The brussel sprout hash is delish as is everything on the menu, especially the specials.
  • Linda M.
    Linda MiklowitzDecember 24, 2012
    Try the bucket of frites with a choice of about a dozen dipping sauces.
  • Jess M.
    Jess MurdockDecember 22, 2012
    Been here 10+ times
    The drink menu is extensive to say the least.
  • Peter F.
    Peter FennDecember 14, 2012
    One of the most creative (and delicious) menus I've ever seen, and their selection of unique mixed drinks is to die for.
  • jinah
    jinahNovember 24, 2012
    Been here 10+ times
    Try the Torn Pages Cocktail - El Dorado 12yr Demerara Rum, Laird's bonded apple brandy, lime, maple, cinnamon
  • @HeyJK
    @HeyJKNovember 15, 2012
    Been here 5+ times
    Bacon in a glass with a side of peanut butter? What could go wrong?
  • 365Atlanta.com
    365Atlanta.comNovember 4, 2012
    Get the best Dark 'n' Stormy in town for just $5 whenever it's raining out! Seriously good - with awesome ice, too!
  • Beaury T.
    Beaury TalleyOctober 28, 2012
    Oooo, the frites! And all those dipping sauces. =o)
  • Michelle
    MichelleOctober 24, 2012
    Order the fall receipe cheesecake! But stay away from the cocktail Formula 1, unless you like the taste of gasoline.
  • Whitney R.
    Whitney RussellOctober 13, 2012
    Awesome seasonal menus...try and grab a seat on the patio! They've got heaters!
  • Aileen
    AileenOctober 11, 2012
    Try the Pommes Frites - Mmm with mango ketchup and garlic aioli
  • Robert M.
    Robert MeeksOctober 7, 2012
    Been here 5+ times
    Ask for Michelle, she's got hot tips...
  • Lena K.
    Lena KotlerSeptember 29, 2012
    Try the nutella candy bar! Salty chocolatey goodness!
  • Warren J.
    Warren JacksonSeptember 9, 2012
    nice watering hole!!
  • Ally N.
    Ally N.July 8, 2012
    Goat cheese stuffed peppadews.
  • Adam B.
    Adam BuebJuly 3, 2012
    Been here 10+ times
    Try the Slow Roasted Beef Brisket, Black Peppercorn Gravy, Fried Onions, Served Open Faced - Looked Nom... Megan gets it every time, so must be Nom...
  • Adam B.
    Adam BuebJuly 3, 2012
    Been here 10+ times
    Try the Stuffed Peppadews - Peppa-DOs!!! Yes!!!
  • David F.
    David FelfoldiJuly 2, 2012
    Been here 5+ times
    Do The Dew — try the pepadews stuffed with goat cheese. Comes with 8 bite-sized bits to share.
  • Tracey F.
    Tracey FortuneJune 21, 2012
    Been here 5+ times
    Mussels ate to die for. And so are the fries that come with them!
  • KC W.
    KC WolffJune 17, 2012
    Been here 25+ times
    Diamond Rock cocktail is delicious.
  • Joey T.
    Joey TrotzJune 9, 2012
    Warm chickpea, aged provolone and dried cherry salad. Awesome.
  • Joey T.
    Joey TrotzJune 9, 2012
    Sit at the bar looking out at the patio when they open the garage doors. Great people watching.
  • David F.
    David FelfoldiApril 30, 2012
    Been here 5+ times
    Warning: closed Mondays
  • Open Air Publishing
    Open Air PublishingApril 24, 2012
    Order the PB&J&B. Then check out "The Better Bacon Book" for iPads to find out the secret behind this amazing sandwich. http://oapub.co/9a4d0f5d
  • David F.
    David FelfoldiApril 20, 2012
    Been here 5+ times
    For sides, skip the fries and try the zucchini-cheddar casserole. You are welcome.
  • Open Air P.
    Open Air PublishingApril 16, 2012
    Order the PB&J&B. Then check out "The Better Bacon Book" for iPads to find out the secret behind this amazing sandwich. http://bit.ly/foursq_bacon"
  • René S.
    René SmithApril 14, 2012
    Amazing food, but the drinks are not to be missed! Enjoy one of their specialty, hand-crafted cocktails on the patio.
  • Jason E.
    Jason ErbesfieldApril 13, 2012
    Gyro = IRL food porn. Watch out for all the hipsters though.
  • Wendy G.
    Wendy GApril 7, 2012
    Been here 5+ times
    Amazing craft beer list and farm to table food. Leon's is a must in Decatur!
  • Tom J.
    Tom JMarch 13, 2012
    Imbibe Magazine recognized Leon's for pouring some of the Best Contemporary Cocktails in the South in their March/April 2011 Southern Issue.
  • Atlanta Food & Wine Festival
    Leon's mixologist Miles Macquarrie will twill be at this years Festival, don't miss out on the delicious concoctions May 30-June 2, 2013! Read more
  • Catherine
    CatherineFebruary 28, 2012
    Been here 5+ times
    The patio is lovely. Read more
  • Adrian D.
    Adrian DesjardinsFebruary 26, 2012
    Stick with the awesome beer menu and appetizers.
  • Creative Loafing Atlanta
    Creative Loafing AtlantaFebruary 10, 2012
    The Rose Thorn drink features Cazadores reposado tequila and Danzantes reposado mezcal and packs a smoky punch followed by fresh, citrusy savor. Read more
  • Belinda G.
    Belinda GullattFebruary 5, 2012
    Been here 10+ times
    It's my birthday and I can't be anywhere but Leon's to celebrate!!!!!
  • Maggie S.
    Maggie SiuJanuary 21, 2012
    The fries are outstanding! They're huge and enough to share. Well worth it!
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJanuary 20, 2012
    Peppadews (tiny red hot peppers) stuffed with goat cheese are ultimate in creamy/piquant contrast. Pig smorgas are gourmet version of toaster oven concoctions that "high" high schoolers might make. Read more
  • Jennifer Kjellgren ~.
    Get the fries for sure - the sauces / dips / ketchups are the deal!
  • Praful G.
    Praful GuptaJanuary 14, 2012
    Try the Smoke Stack Lighting - Excellent cocktail! Rum and chocolate bitters but real good. Hits the right spots.
  • Mark C.
    Mark CJanuary 1, 2012
    Been here 10+ times
    Get the charcuterie plate and then make it a sandwich: split the bread in half and load it up.
  • Maurice C.
    Maurice CherryDecember 18, 2011
    Been here 5+ times
    Try the warm chickpea and cherry salad with aged provolone. Absolute heaven.
  • Remy E.
    Remy EDecember 17, 2011
    Death & Company is soooooooooooooo Good!!! I'm a sucker for Absinthe, but even if I wasn't I would be after trying this cocktail. Fantastic service at this place. Same goes for the food!!!
  • Kamisha M.
    Kamisha MorrisonDecember 9, 2011
    Try the Bacon In A Glass - With peanut butter! What else is there really to say #loveit #foodspotting
  • John C.
    John C.December 4, 2011
    Been here 10+ times
    Wish I were there for a cocktail dammit!
  • Drea
    DreaDecember 4, 2011
    Try the fried chickpeas appetizer on the late dinner menu. Yum.
  • Dave K.
    Dave KellOctober 27, 2011
    Cool place, affiliated with the Brick Store, and right around the corner.
  • Russell N.
    Russell NorrisOctober 15, 2011
    Been here 25+ times
    The duck on the Fall menu... To die for.
  • Matthew K.
    Matthew KrivanekOctober 13, 2011
    Been here 25+ times
    Awesome atmosphere. Great drink selection and food. Get the "bacon in glass" app. Make sure it's got the natural peanut butter with it. Trust me.
  • Eater
    EaterOctober 4, 2011
    Laid back and welcoming, this Decatur watering hole is a favorite hangout for those looking for well-crafted cocktail and fun nosh. [Eater 38 Member]
  • Leslie B.
    Leslie BOctober 3, 2011
    Been here 10+ times
    Sit at the bar. Start with the peppadews and one of Miles' tasty seasonal cocktails.
  • David M R.
    David M ReinesSeptember 10, 2011
    Been here 10+ times
    The original when it comes to specialty cocktails. Great staff, good food, best summer/spring hangout in Decatur.
  • Maurice C.
    Maurice CherryAugust 15, 2011
    Been here 5+ times
    The warm chickpea and cherry salad is a little bowl of heaven.
  • RobinWB
    RobinWBAugust 15, 2011
    The smoked tomato mayo is amazing!!! Unique cocktails, and attentive staff. One of my favorite places in the ATL.
  • Brian F.
    Brian FinnJuly 26, 2011
    I <3 Decatur
  • Doug G.
    Doug GrossJuly 13, 2011
    Fries. In buckets. Fry buckets. Read more
  • Deisha O.
    The menu is great, the sandwich I had melted in my mouth and the dessert . . . if you don't try the desserts you are missing out on a piece of mouth heaven.
  • Emily W.
    Emily WestergaardJune 27, 2011
    liked the atmosphere, would go back for a drink but food was too pretentious Read more
  • Shafina K.
    Shafina KhabaniJune 15, 2011
    Try the warm chickpeas & cherry salad. It's a small, simple, and satisfying plate of comfort food paired well with a glass of (preferably red) wine.
  • Keith A.
    Keith AikensJune 6, 2011
    Been here 10+ times
    Try the Bacon In A Glass - House cured bacon with a side of house made peanut butter. Yes, I know....but it's dayum good!!!!!
  • Elizabeth L.
    Elizabeth LarkinsMay 20, 2011
    They let me make a veggie plate from sides!
  • GourmetLive
    GourmetLiveApril 28, 2011
    Ashley of Hiking in Stilettos says, “The ‘Gutter Pop’ is my favorite. Not to mention that the food is incredible. Definitely try the Brussels sprouts hash, any of the salads, and the flatbread.”
  • Mike S.
    Mike SlaterApril 10, 2011
    Been here 10+ times
    I came inside the bathroom after the bacon-in-a-glass
  • Nicole T.
    Nicole ThomasApril 2, 2011
    Love this place! Schnitzel and the fry sauces are amazing.
  • Johnny M.
    Johnny MartinezMarch 26, 2011
    Been here 10+ times
    $2 off dark and stormy drinks when it is dark and stormy outside
  • ShoeHefner
    ShoeHefnerFebruary 25, 2011
    Been here 10+ times
    Try the apple ginger cobbler w/brown sugar
  • Jihyun O.
    Jihyun OhFebruary 10, 2011
    Been here 10+ times
    Mt. trout gyro with a side of brussel sprout hash is delicious!
  • Foodspotting
    FoodspottingJanuary 20, 2011
    Try the Bacon In A Glass
    Upvoted Oct 21
  • Jean B.
    Jean BrownDecember 6, 2010
    Try the Radish Toast With Butter
  • Christina B.
    Christina BrownDecember 4, 2010
    Been here 5+ times
    Stick to the amazing beer selection, do NOT try the seasonal mixed drink, Death & Company.
  • Juba M.
    Juba MaculeleDecember 2, 2010
    Been here 10+ times
    Get something with bacon! Local bacon is unparalleled!
  • Halbo
    HalboNovember 29, 2010
    Been here 5+ times
    Love the app menu and creative drinks list. Strong beer selection as the lineage to The Brick would have you to expect.
  • Halbo
    HalboNovember 29, 2010
    Been here 5+ times
    Brussel sprouts hash--OMG, amazing. Just order them.
  • Andrea H.
    Andrea HarrisonNovember 18, 2010
    Been here 10+ times
    Lots of gluten free options, including fries. Mussels can be modified to be GF, ask them to make the broth with wine instead of beer. Great food, drinks and service.
  • Annie B.
    Annie BradleyOctober 29, 2010
    Been here 5+ times
    Seriously, try the warm chickpea salad.
  • GourmetLive
    GourmetLiveOctober 18, 2010
    From roasted cashews flavored with bourbon and bacon; bistro-inspired radishes and butter to crispy trout fillets drizzled with apricot vinaigrette, chef Eric Ottensmeyer knows how to have fun.
  • Stephanie Y.
    Stephanie YoungOctober 6, 2010
    Been here 10+ times
    Souther Tier Pumpkin Ale is quite delicious. (If you like pumpkin ales)
  • Anthony W.
    Anthony WallerSeptember 24, 2010
    Been here 100+ times
    Get the chicken confit. Falls off the bone, right into your overjoyed mouth. Fantastic.
  • David F.
    David FacianeSeptember 22, 2010
    Been here 25+ times
    Try whatever handcrafted cocktail Miles has on the board. They don't disappoint.
  • Elizabeth V.
    Elizabeth VarnerJuly 29, 2010
    The wait can be intense but it's worth it. Start off with a cocktail while you wait at the bar or by the bocci court outside (can't go wrong with the Irish Grogg).
  • Jack H.
    Jack HurdleJuly 7, 2010
    You can't go to leon's without trying the sazerac.
  • Danielle B.
    Danielle BurkeJuly 3, 2010
    cool place, but here 2.5 hrs, still waiting on food........officially starving. About to eat my arm.
  • Glen S.
    Glen SlappeyJune 27, 2010
    Been here 5+ times
    Great burger, great fries, awesome service! The massaman curry dip rocks!
  • Kip R.
    Kip RuppJune 6, 2010
    Been here 5+ times
    The chicas behind the bar are awesome. Great service and they know their shit. Ask them for recommendations & heed their advice.
  • John
    JohnMay 28, 2010
    Bocce ball in the back. The drink "bitter and stoned" is way better than it sounds.
  • David L.
    David LittleMay 21, 2010
    Been here 25+ times
    The food and beer are always amazing but make sure to get one of Miles' special cocktails.
  • Leslie T.
    Leslie ThibsMay 11, 2010
    Awesome the cocktails are worth the trip! The local truffles for dessert are the best!
  • roger j.
    roger jonesMay 9, 2010
    Been here 10+ times
    Just get the burger.
  • Nick P.
    Nick PurdyMay 7, 2010
    Curry catsup on the frites! Beer lovers take a minute an check out Miles Macquarrie's amazing handcrafted cocktails.
  • Jenny F.
    Jenny FeathersApril 13, 2010
    Bacon and bocce ball, can't be wrong.
  • Tammy G.
    Tammy GordonApril 9, 2010
    Try the Bitter & Stoned cocktail, the Bacon in a Glass and the special: Red Snapper over Grit Cake. #Nom
  • Mark N.
    Mark N.April 7, 2010
    The pan-seared scallops are amazing, as are the pub frites w/smoked tomato mayonnaise. Don't forget to order a glass of bacon off the snack menu!
  • Art V.
    Art VandelayMarch 16, 2010
    When the temperature starts to rise there is nothing more refreshing than a pimm's cup. enjoy one while you play some bocce.
  • Sarah D.
    Sarah DickeyMarch 5, 2010
    Been here 10+ times
    Go go gutter pop. It will cure what ails you!
  • Melanie W.
    Melanie WegnerFebruary 21, 2010
    The Masaman Curry dipping sauce for the fries is the best! Try it!
  • Janine F.
    Janine FloydFebruary 9, 2010
    Been here 25+ times
    Try the Open-Faced Brisket Sandwich! Read more
  • favthingsatl
    favthingsatlJanuary 18, 2010
    Been here 5+ times
    bacon + peanut butter, good beer, fries with a diverse dipping sauce selection. bocce ball.
  • Grayson
    GraysonJanuary 11, 2010
    Been here 25+ times
    Ask your server to recommend a beer... they've always brought me exactly what I thought I wanted!
  • Lindsay S.
    Lindsay SpencerJanuary 4, 2010
    Try the garlic aioli, bbq sauce and ketchup- they're all to die for! I don't even like ketchup but it is absolutely delicious. Also great for gluten free diners.
  • Patrick H.
    Patrick HeroldNovember 25, 2009
    Been here 5+ times
    Gotta love it, Westmalle Triple is worth it if you like strong, light and complex flavors.
  • David P.
    David PayneJuly 12, 2009
    Great spot. Great drinks. Bacon in glass is neat. All other things I've had just so-so.
  • Jamie G.
    Jamie GumbrechtJuly 9, 2009
    Wasn't on the drink menu, but the Red Hot Rye is a delicious pre-dinner cocktail that feels like alcohol without tasting too much like it.
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