Les Éditeurs

Bistro and Café
4 carrefour de l'Odéon, 75006 Paris, France
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 1:00 PM–2:00 PM
    • 6:00 PM–10:00 PM
  • Wed
    • 5:00 PM–Midnight
  • Thu
    • 6:00 PM–Midnight
  • Fri
    • 5:00 PM–Midnight
  • Sat
    • 9:00 AM–11:00 PM
  • Sun
    • 11:00 AM–11:00 PM
  • Mon
    • 1:00 PM–2:00 PM
    • 5:00 PM–11:00 PM
Price:
€ € € €
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner, Dessert
Drinks:
Cocktails
Credit Cards:
Yes (incl. Visa & MasterCard)
Wi-Fi:
No
Outdoor Seating:
Yes
7.5/10

Based on 157 votes

People like this place

Total Visitors
1,765
Total Visits
2,942
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  • What you need to know
    Alexandra S.
    "Nice restorant, library style interior)))"(2 Tips)
    Adam S.
    "friendly staff"(2 Tips)
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46 tips. Filter by taste:

  • all tips
  • library style
  • good for dates
  • scrambled eggs
  • chocolate cake
  • steak
  • brunch food
  • risotto
  • chocolat noir
  • magret de canard
  • entrecôte
  • moelleux
  • saumon
  • son
  • euro
  • coquilles
  • valeur sure
  • St Jacques
  • plancher
  • confit
  • noix
  • Adam S.

    Great spot in the fun Odeon neighborhood. Sit outside and watch the people of Paris go about their evening. Excellent food, friendly staff, and the best chocolate cake I've ever had.

    Adam Sigel · May 28
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  • Alina M.

    Ризотто с гребешками Ниче так. Фуа-гра выдалась на славу👌

    Alina Malina · March 30
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  • Stéphane V.

    Super coin pour prendre un verre surtout l'hiver. Cadre chaleureux. Super accueil

    Save
  • ginny h.

    Moderately priced but the food wasn't that good....

    ginny h · March 5
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  • Cedric N.

    Superbe endroit avec une Deco assez stylé, avec une bibliothèque, des photos noirs et blancs aux murs et des tons chauds. J'ai pris une salade César, géante dans ses proportions et très bonne.

    Cedric Ngadjui · February 26
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  • MissFoodReporter

    F- Brunch à 25 euros! Un peu cher pour une simple assiette!

    MissFoodReporter · September 1, 2014
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  • Isabelle V.

    Des coquilles St-Jacques à la plancha avec un risotto à tomber par terre dans l'ambiance feutrée si agréable de ce café littéraire 😋 Un de mes endroits préférés à St Germain 😘

    Isabelle V. · August 7, 2014
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  • Corey A.

    This place is permanently closed!

    Corey Anna · July 16, 2014
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  • Corey A.

    This place is permanently CLOSED!

    Corey Anna · July 14, 2014
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  • Denis M.

    Très bon petit déjeuner

    Denis Mastakov · April 16, 2014
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  • Denis M.

    Великолепный завтрак!

    Denis Mastakov · April 16, 2014
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  • Alexandra S.

    Good breakfast, big portions. Nice restorant, library style interior)))

    Alexandra Sokolova · January 28, 2014
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  • Tvorcheskaya L.

    Идеальный воскресный бранч: розовый сидр, луковый суп, жареная печень теленка с картофельным пюре. И томик Петрарки

    Tvorcheskaya Lichnost · January 26, 2014
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  • Sparkie

    A cafe/restaurant with great professorial atmosphere (i.e., lots of books on shelves that you can browse). Open 7 days a week, and late into the night. Also good for a drink or snack.

    Sparkie · January 9, 2014
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  • Elodie C.

    Très bonne adresse. Serveurs aux petits soins, plats exquis servis rapidement. Conseille vivement la noix de st jacques et son risotto crémeux, orgasme gustatif assuré ;)

    Elodie C. · January 5, 2014
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  • Alexander K.

    Nice service, food is marvelous! Just it!

    Alexander K · November 21, 2013
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  • Nisha L.

    A touch expensive for breakfast, but great scrambled eggs!

    Nisha L · November 16, 2013
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  • Koen H.

    Very nice decorations and great food.

    Koen Huybrechts · October 19, 2013
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  • hasan samet t.

    Türk yemeklerinin yerini tutmasada yiyeceğiz mecburen :))

    hasan samet taştan · October 18, 2013
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  • Irina V.

    Good food and vine, highly recommend!

    Irina Vasilieva · August 31, 2013
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  • Geoffroy D.

    L entrecôte très tendre et parfaitement grillée, les pommes de terre raté fraîches et bien confites, un rouge faugere, honnête, ambiance intello chic et sympathique, et ils servent jusqu'à 2hoo,

    Geoffroy De Vivans · June 4, 2013
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  • Emre Marcus U.

    L'ambience est tres sympas...

    Emre Marcus Urcan ✅ · April 27, 2013
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  • Maria N.

    ... The staff however is nice and ready to respond to requests or opinions!

    Maria Nikolaidi · April 25, 2013
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  • Maria N.

    The food is not nearly worth what it is priced for and you can actually taste the tap in the water... A piece of good tuna deserves a better cook than the chef here... Entecote just ok.

    Maria Nikolaidi · April 25, 2013
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  • Serkan U.

    Antrikotları ve ciğer ızgaraları çok başarılı. Kesinlikle denenmeli...

    Serkan U · March 21, 2013
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  • Julio D.

    Very nice and cozy restaurant. The Norwegian salad is a good choice with a demi bottle of Rosé wine.

    Julio Dutra · February 27, 2013
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  • Jacy L.

    price range €€

    Jacy Li · January 20, 2013
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  • Andrea C.

    Cosy and nice concept but not that outstanding. No wifi service of course.

    Andrea Colaianni · January 1, 2013
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  • Alexandre C.

    Pas donne mais le brunch est assez ouf quand même.

    Alexandre Corda · December 29, 2012
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  • Bérangère B.

    Ne pas prendre le burger, non ne pas le prendre.

    Bérangère Bee · December 12, 2012
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  • Anne-Laure

    Profiter de la terrasse chauffée en rentrant de soirée, le pied :)

    Anne-Laure · September 25, 2012
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  • Alper Ç.

    The food here is about as good as the place looks (very) and it is surprisingly affordable compared to many options in the area. Take your time and enjoy.

    Alper Çuğun · July 19, 2012
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  • Nicolas L.

    I always prefer it ...

    Nicolas Lagarde · July 15, 2012
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  • Gira D.

    Amazing food. American portions though, may need to share. Five star food for three star price. Pretty local, but may need reservations depending on time and day.

    Gira Desai · May 22, 2012
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  • sandra s.

    Restaurant parfait pour organiser un dîner d'anniversaire pour 15 personnes à l'étage.

    sandra sb · January 15, 2012
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  • Neila L.

    La carte change à chaque saison. Seul le carpaccio reste : un must !

    Neila Latrous · January 8, 2012
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  • Olivier f.

    Le petit dej à moins de 4 euros sur fond de musique Jazz : bon plan

    Olivier farce · November 26, 2011
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  • Jérôme T.

    En dessert, le pain perdu est une valeur sure

    Jérôme Tomasini · September 22, 2011
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  • Carla E.

    Restaurant has v cool interior, library style hence the name.Full of intellectuals n regulars of Paris.Steak is delicious,make sure u have it medium or medium well,otherwise its a waste.Great Bordeaux

    Carla Eid · September 6, 2011
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  • Jason L.

    Order from the lighter menu, everything is amazing. Also the cappuccino is very strong.

    Jason Leibowitz · August 18, 2011
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  • Sebastien J.

    Aller dans le rang de Sandra superbe acceuil merci c était super

    Sebastien Jauny · August 14, 2011
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  • Merav E.

    Excellent saumon fumé comme entrée. Service très sympa.

    Merav E · August 12, 2011
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  • Eugene O.

    Très bon leur risotto vert !

    Eugene Oh · July 7, 2011
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  • Francesco R.

    Excellent magret de canard!

    Francesco R. · February 22, 2011
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  • Camille

    Sans conteste le meilleur moelleux au chocolat de Paris ! ("Minute de chocolat noir Tanzanie")

    Camille · August 23, 2010
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  • Joseph K.

    Serveuses sympas. clientèle moins en général.

    Joseph Kane · May 12, 2010
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