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Bakery · $$
600 Guerrero St (at 18th St)
"While the basic concept is simple, the perfect pain au chocolat is a work of art, and Tartine's version is so popular that the bakery sells 400 of them each day."
Ice Cream · $$
2790 Harrison St (at 24th St)
"They have extravagant yummy flavors, all very tasty. You can get free samples! ;)"
Italian · $$$
490 Pacific Ave (at Montgomery St)
"Must try the Farm egg raviolo with brown butter, ricotta cheese on crostini with honey from the beehives on their rooftop, the smoked salmon pizza, the flank steak and the donuts. Excellent!"
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