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Lor Mee | 卤面

(Now Closed)
Noodle House and Coffee Shop$$$$
Central Region, Singapore
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36 Tips and reviews
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  • Jasmine H.
    Jasmine HoJune 25, 2014
    Been here 100+ times
    The Uncle has closed the business since May 2014. He has closed the business due to health issues. Please take note that a new hawker has open another Lor Mee on the same spot.
  • Hong Lim P.
    Hong Lim ParkApril 28, 2014
    They have closed due to health reasons.
  • Voon T.
    Voon TayMarch 9, 2014
    Good!!! I will ask for more garlic the next time.
  • Hong Lim P.
    Hong Lim ParkNovember 15, 2013
    Order a small portion else you can skip your next meal. The soup is simply thick, rich and nice.
  • Jonathan L.
    Jonathan LimOctober 8, 2013
    As quoted by Dr. Leslie Tay: "it's sticky, gooey, crunchy, savoury and shiok". This is certainly the best Lor Mee i've eaten so far.
  • Xj
    XjSeptember 8, 2013
    Super duper long queue, you got to wait for 30mins to 1h depending on how many staff are working. You can order an extra portion of flour crispies!
  • Jeskino
    JeskinoJuly 12, 2013
    Gravy is good with light vinegar flavor. But could have been too much of MSG as felt very thirsty for the rest if day.
  • Calvin S.
    Calvin SimJune 1, 2013
    Awesome best in Singapore
  • Joy H.
    Joy HoMay 30, 2013
    Delicious sticky chewy Lor Mee! 2 thumb up!!! Was here ard 10am n queue still arite..
  • Kelvin S.
    Kelvin SimMay 28, 2013
    Been here 10+ times
    If you do not want to queue for 1 hour or so, go on the Sat morning instead of Sunday
  • Susan T.
    Susan ThamJanuary 13, 2013
    Been here 5+ times
    Due to lack of manpower, you can only order 4 packets and not more...
  • 🌹CL
    🌹CLOctober 27, 2012
    Be prepare to queue for an hour during peak hour to have this Lor Mee. Lots of ingredient and self service topping up of Garlic, chilli etc..... as u wish. Good value for $$. Shioka!!
  • Reggie C.
    Reggie ChenMarch 25, 2012
    More garlic more shiok!
  • Dexter K.
    Dexter KohNovember 5, 2011
    Been here 5+ times
    Super long queue!
  • Alec L.
    Alec LimSeptember 8, 2011
    Been here 5+ times
    Closed till 3/10/2011.... :-(
  • Derrick H.
    Derrick HuangJuly 21, 2011
    Not bad, full of garlic, nice garnish combination of vinegar, 8.5 / 10, worth to try
  • KelvinSeah
    KelvinSeahJuly 17, 2011
    Small:$2.50. Medium:$3.00
  • Gabriel T.
    Gabriel TanJune 18, 2011
    Ask for additional crispy "whatever you call it" ;) avoid garlic if you have no intention of scaring off more than vampires. Do check out the lor Mee stall at circuit road as well. It's good as well
  • Joy H.
    Joy HoApril 15, 2011
    2 thumbs up..!!!
  • Eugenia S.
    Eugenia SeahApril 11, 2011
    Closed on Monday
  • Anson H.
    Anson HuangMarch 7, 2011
    Close every mon. Operating time 0700-1530
  • Aggie T.
    Aggie TeoFebruary 19, 2011
    Been here 5+ times
    Alot alot of crispy! Nice, I like! 
  • Felicia O.
    Felicia OngJanuary 25, 2011
    Chia Bee lor mee @ north bridge road and Tiong Bahru lor mee are still the best!!!
  • Junwen O.
    Junwen OngJanuary 25, 2011
    This lor mee stall whenever i came, I'll always be long Q... But the lor mee taste gd!
  • ChiahLiang T.
    ChiahLiang TanJanuary 23, 2011
    One of the best lor mee in town but prepare to wait, always long queue.
  • Edmund S.
    Edmund SongNovember 28, 2010
    The food here is delicious,there is Alot of ingredients added inside,the auntie is also kind and good,Cheap too.Die die must try the lor mee
  • Irina L.
    Irina LooNovember 13, 2010
    Raw garlic makes ur breath stinks all day.. Eat lor Mee without it!!
  • Rice L.
    Rice LimOctober 16, 2010
    Been here 5+ times
    The loh mee at telok blangah cresent taste better, the loh me here is overated.
  • Isabella N.
    Isabella NgOctober 16, 2010
    The lor mee here is using lean meat & char Siew & not that starchy. Auntie is generous with her ingredients 'liao'. Very economical pricing too. Must try.
  • Ng Y.
    Ng YiShiOctober 9, 2010
    Open Tuesday to Sunday 0730hrs to 1530hrs Closed on Mondays
  • joanne n.
    joanne neoSeptember 28, 2010
    Yummy!!!
  • Jasmine H.
    Jasmine HoApril 4, 2010
    Been here 100+ times
    Standard has drop. It's not as great as before but still worth the try if you really like Lor Mee.
  • Yian T.
    Yian TayMarch 10, 2010
    Great food. Die die must try
  • kimmy k.
    kimmy kimApril 18, 2012
    The queue very long but the 面 very Q~! 值得~~~~~~!
  • Jae C.
    Jae ChinMarch 12, 2011
    $2.50/$3.00/$3.50 - 烧肉,鱼饼,炸鱼,五香!!! 值得~~~~~~~
  • Chelsia L.
    Chelsia LimJanuary 8, 2011
    这是一碗"很忙"的卤面。每一口都有脆脆的东西在嘴巴里咔呲咔呲地。好忙好累哦。
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