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Los Cubanos

(Now Closed)
Cuban Restaurant and Mexican Restaurant$$$$
Downtown San Jose, San Jose
24 Tips and reviews
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  • Recent
  • Popular
  • Daisy Z.
    Daisy ZookFebruary 9, 2016
    Been here 5+ times
    Restaurant is closed as of 2/9/16. Building is being renovated.
  • Brian I.
    Brian IbarraOctober 27, 2015
    I'm sure on regular day foods great but the wait was ridiculous and they run out of the soup, plus felt the waiters barely have us time to read the menu
  • luis g.
    luis gutierrezMarch 1, 2015
  • Deniz
    DenizOctober 18, 2014
    You must try the amazing Mojito. Lamb stew is so delicious.
    KENDRAJuly 15, 2014
    This place is so good! I just went to Havana in March and this place is the best Cuban food I've ever had. The family that owns it is super sweet and the homemade sangria is delicious!! Coming back!
  • Sini
    SiniFebruary 22, 2014
    Huge portions! Wish I've had space for the dessert.
  • Jussi K.
    Jussi KiviniemiFebruary 22, 2014
    Try the interesting sodas!
  • Robbie H.
    Robbie HerreraDecember 21, 2013
    Their lechon is awesome.
  • Pablo D.
    Pablo DominguezNovember 2, 2013
    Try the fried plantains they are delicious. Also ask for hot sauce, it's more on the sweet side but hella good. Cuban sandwich is bomb, and you can't beat their black beans (comes with all entries).
  • Matt S.
    Matt SJune 23, 2013
    Longest wait for food of my life. Then they charge us for a drink we didn't order and tack on a 20 percent tip. Food ok.
  • Jerry H.
    Jerry HongJune 12, 2013
    Get the soup instead of the salad!
  • Sarita M.
    Sarita MorenoApril 14, 2013
    Excellent food, attentive service for our table of six, and lovely bottles of Rioja - it's all good! Standouts were the succulent oxtail and enchilado de camarones. Be sure to make reservations.
  • Dan R.
    Dan RutherfordJuly 19, 2012
    A delightful, family-run restaurant. Attentive service. Pot Roast was excellent & the Carne con Papas was amazing. Accommodated our group of 7 with ease. Try the ox tail - it'll blow your mind.
  • Norbert S.
    Norbert SzilagyiJune 16, 2012
    Roasted pork, beef stew, black beans, mojito - all amazing!
  • Sherwin G.
    Sherwin GonzalesFebruary 13, 2012
    Been here 5+ times
    Picadillo. Your welcome.
  • Danielle T.
    Danielle TorresJune 18, 2011
    Ugh predictive testing! Ropa vieja*... Also the flan didn't seem homemade and the cuatro leche seemed like they were trying to make tembleque out of it. Both were still tasty though!
  • Danielle T.
    Danielle TorresJune 18, 2011
    Pretty good Caribbean cuisine. Cuban tamales & tops vieja were really good. Too much achiote it seemed in the arroz con pollo but if you don't know what its supposed to be like you'll love it!
  • Ron L.
    Ron LeviMay 28, 2011
    If you leave without getting the Quattro leches you've messed up!
  • Stephanie M.
    Stephanie MorelesMarch 28, 2011
    Been here 10+ times
    Get the Sopa con Pollo. So damn good I don't even bother making my own anymore. The Arroz con Leche is also deeply satisfying. Just like Abuela used to make!
  • Foodspotting
    FoodspottingJanuary 10, 2011
    Try the Rabo Encendido
  • hector
    hectorDecember 20, 2010
    Don't get the salad with your meal, get the soup. The salad is small while the soup is good and plentiful
  • Liz F.
    Liz FraleyJanuary 2, 2010
    Not just Tres Leches -- Quatro Leches!
  • Matt P.
    Matt PerezNovember 22, 2009
    Been here 5+ times
    If you are meat eater, ask for Ox Tail. It's excellent. Read more
  • Travis W.
    Travis WiseFebruary 8, 2010
    The Pechuga de Pollo a La Plancha is delicious!
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