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Los Dos Molinos

Mexican Restaurant$$$$
South Mountain, Phoenix
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8.9/10
112
ratings
  • Phoenix New Times
    "New Mexican red chiles and Hatch Valley"(2 Tips)
    Lavish pAdZ: A.
    "I love the enchiladas with over easy egg."(3 Tips)
    Luke W.
    "Try the (boneless braised spicy) ribs and the enchiladas."(5 Tips)
    Phoenix New Times
    "Best of Phoenix Winner 2011: Best Margarita."(8 Tips)
33 Tips and reviews
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  • Mexican food
  • margaritas
  • enchiladas
  • spicy food
  • green chili
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  • Sheila K.
    Sheila KAugust 5, 2012
    One happy group! We had a great time. Excellent spicy food, just as we like it. Carlos & crew made it lots of fun and provided fantastic service to all of us. We'll be back! (4 of 4 petals via Fondu) Read more
  • Phoenix New Times
    Phoenix New TimesAugust 5, 2014
    It's no wonder the spicy food at Los Dos Molinos is downright legendary - New Mexican red chiles and Hatch Valley green chiles, in one form or another, star in almost every house specialty. Read more
  • Phoenix New Times
    Phoenix New TimesFebruary 2, 2012
    Best of Phoenix Winner 2011: Best Carne Adovada. Their carne adovada is slow-cooked in garlic and red chile sauce. Try a pitcher of margaritas and some honey-drizzled sopaipillas. Read more
  • Lavish pAdZ: A.
    The food is hot and spicy which I love. It’s hard to find a place with spicy food and real hot sauce. I love the enchiladas with over easy egg. They seem to charge for everything but well worth it.
  • Nate E.
    Nate EulFebruary 9, 2015
    I'm confident in calling this the greatest Mexican food I've ever had. Great atmosphere. Great service. Great food. Go for the enchilada meal with a margarita.
  • Phoenix New Times
    Phoenix New TimesFebruary 2, 2012
    Best of Phoenix Winner 2011: Best Margarita. Known for their kick-ass house margarita that’s perfectly sour based and blended nicely with puree of real strawberries, raspberries, and limes. Read more
  • G M.
    G MoneyMay 6, 2011
    Adovada chimichanga with green chile and and an egg on top. Prickly pear kick ass margaritas. Can't beat this place! Family run, best New Mexican in town!
  • Luke W.
    Luke WhiteOctober 5, 2014
    THE BEST Mexican food in Phoenix. Spicy food lover's paradise. Try the (boneless braised spicy) ribs and the enchiladas.
  • Lance R.
    Lance ReynoldsMarch 12, 2010
    3 locations but this one is still the best! Enchiladas with a fried egg over easy on top... my mouth just watered typing that!
  • EJ R.
    EJ RichardsJanuary 23, 2013
    Stopped by for a few drinks and some food. Sat on small patio area, but they would not serve us food. Oddest thing ever!!
  • Jason G.
    Jason GervaseSeptember 23, 2012
    Advocada chimichanga with green chile and fried egg over easy on top. Do it.
  • Jessie
    JessieJuly 1, 2013
    It doesn't get spicier or better than this. Spicy enough to bring tears to the baddest ass mexican food eater
  • olllllo
    ollllloMarch 9, 2011
    I ordered the chile relleno for 10 years straight my first 10 years coming here. Then I switched to Carne adovada.
  • Ron H.
    Ron HoughtalingAugust 7, 2013
    No trip to Phoenix is complete without a visit. Best Mexican in town. Try the ribs and prepare to break a sweat. Thankfully the margaritas help!
  • Rick H.
    Rick HartleyAugust 7, 2013
    The red chili's are extra hot today it is simply great. A delicious slow burn :)
  • Nicole R.
    Nicole R.June 6, 2013
    Pork carnitas were amazing! Fun atmosphere, glad I found this little gem!
  • Bob S.
    Bob StroupAugust 21, 2011
    Margaritas, Adovada plus any GREEN CHILE! Green Chile from the Mesilla Valley, Hatch NM.
  • Ben
    BenOctober 7, 2015
    Carne adovada enchilada (get it with the egg on top)
  • Kevin B.
    Kevin BondelliAugust 2, 2009
    Order a chimichanga and ask to get fried eggs on top.
  • Cory P.
    Cory PhelpsDecember 19, 2012
    Been coming here since I was a kid. Love love love love this place!!!
  • Sandman F.
    Sandman FApril 7, 2013
    Great atmosphere on the patio, and super tasty food!
  • Ron D.
    Ron D3 weeks ago
    Excellent New Mexican food and red/green chilies
  • Bre P.
    Bre PettisApril 30, 2014
    You must get the FLAN.
  • Deanna V.
    Deanna ValleMarch 17, 2012
    The only thing if like about this place is the music !
  • Brian C.
    Brian CheeAugust 15, 2013
    Nothing ruins my night more than heating "we don't actually split checks"
  • D3nee
    D3neeFebruary 15, 2014
    Good music...GREAT *spicy food!
  • Denny L.
    Denny LaneAugust 19, 2011
    Best Mexican Food in town! Love this place!
  • Alison S.
    Alison SchirmerFebruary 27, 2011
    Best. Margaritas. Ever!!
  • Tami C.
    Tami ChubinskySeptember 20, 2015
    Everything here is good!
  • Lisa M.
    Lisa MarcelloNovember 13, 2011
    Carnitas are the BEST!!!!!!
  • Jackie W.
    Jackie WardAugust 10, 2013
    Awesome food and atmosphere!
  • Wendy C.
    Wendy ClincoAugust 26, 2011
    Sangria is awesome
  • Mj A.
    Mj AgostiniJanuary 17, 2012
    Rellonos are awesome!
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