• Photo taken at Lotus NY by Yvonne R. on 4/7/2012
  • Photo taken at Lotus NY by Yosuke H. on 3/24/2012
  • Photo taken at Lotus NY by Grace Y. on 3/9/2012
  • Photo taken at Lotus NY by 'Sal on 3/5/2012
  • Photo taken at Lotus NY by Pauline O. on 11/22/2011
  • Photo taken at Lotus NY by Martin S. on 11/13/2011
  • Photo taken at Lotus NY by Pinkky M. on 11/6/2011

Lotus NY

(Now Closed)
Thai Restaurant · Greenwich Village
24 5th Ave (at E 9th St.), New York, NY 10011, United States
$ $ $ $

Lotus of Siam echoes the authenticity of Bangkok street food. Located on top of New York City's Washington Square Park, it demonstrates an unparalleled Bangkok stlye. With dishes that emulate a traditional Northern Thai style, it shares an equal attraction to its multifaceted wine list.

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34 Tips

  • Spunky D.

    Sea bass is great.

    Spunky D · February 25, 2012
  • Larry K.

    Liked: Vegetable spring rolls, crispy rice. Avoid: pad Thai, beef salad (sauce too heavy). Service was good.

    Larry Kooper · February 22, 2012
  • Al A.

    Incredibly bad serviceIncredily overpriced foodDo yourself a favor and go have Thai ANYWHERE else for a 5th of the price and it will taste the same. true story.

    Al Alvarez · February 18, 2012
  • Georgios H.

    I heart that has great food & a very thoughtfull, food friendly wine list. Ma can you believe it the news came all the way to Limassol, Cyprus.IT MUST BE GOOD!!!!!!!

    Georgios Hadjistylianou · January 27, 2012
  • Mike D.

    The thai partners from the world renowned Thai restaurant of the same name in las Vegas are no longer involved, but the food is still pretty good. (3 of 4 petals via Fondu) Read more

    Mike Dizon · December 30, 2011
  • Steve C.

    Try the Soft Shell Crab Drunken Noodle- out of this world! Doesn't even need the noodles, I'd swap them for another crab in a heartbeat.

    Steve Coleman · December 7, 2011
  • Sarah D.

    Best pad see ew in Manhattan.

    Sarah Dumoff · December 4, 2011
  • MoRiza

    Try the Massaman Chicken Curry

    MoRiza · November 18, 2011
  • The Salup Group

    Try something from the seafood/meat section of the menu, it's amazing!

    The Salup Group · June 29, 2011
  • Kate H.

    Kittichai has better Thai food, but if you're already committed, get the short rib entree and a nice bottle of meursault

    Kate Huyett · May 7, 2011
  • Gansevoort Hotel Group

    Try the Koong Sarong, it's delicious

    Gansevoort Hotel Group · April 7, 2011
  • Mike D.

    The Northern Larb is super good, and the heat hits you after you finish eating. HOT!

    Mike Dizon · April 1, 2011
  • Alex L.

    The white wine blend is terrible

    Alex Leo · March 24, 2011
  • Hallie S.

    One word - larb!

    Hallie Seegal · February 19, 2011
  • Nakia H.

    Loved the green curry which I order at every Thai spot to test them out. Friends had the soft-shell crab, sea bass and duck - all rave reviews. Bacon wrapped shrimp eggrolls were tasty but small.

    Nakia H · January 23, 2011
  • Karen B.

    Trek to Queens for cheaper, authentic, tastier food. Nam prik was too spicy and unbalanced, lard na was salty, issan larb gai was pretty good. I liked the water chestnut dessert. Music was too loud.

    Karen B · January 21, 2011
  • Nat

    Issam larb is the best on menu. Fish cakes were oily, greencurry was overly coconuty, and the custard and sticky rice was stale.

    Nat · January 20, 2011
  • Foodspotting

    Try the Spring Rolls

    Foodspotting · January 16, 2011
  • Foodspotting

    Try the Pineapple Fried Rice

    Foodspotting · January 16, 2011
  • Thom P.

    Northern larb is a standout. Short ribs also very good. Papaya salad doesn't compare to Sripraphai. Prawns with heads are nothing special.

    Thom Powers · January 13, 2011
  • Richard K.

    went yesterday (sunday dinner time) and it was closed. what gives?

    Richard Kriheli · January 3, 2011
  • Erwin P.

    where to eat 2011 ?

    Erwin Patrisa Floris · January 2, 2011
  • Jeffrey A.

    After dating your beautiful sister in Vegas (an amazing woman!) I wanted to love you too. Yes, you were spicy, but you sure were an expensive date - and your service was definitely less friendly...

    Jeffrey Allen · January 1, 2011
  • Que C.

    I love tom yam!!!! Awesome =D

    Que Chill · January 1, 2011
  • nymag

    It’s first-rate Thai by way of Las Vegas at this new spot, one of the best restaurants of the year from Where to Eat 2011! Read more

    nymag · December 26, 2010
  • David S.

    Service here is horrendous! The food is good. Portion sizes are small. Did I mention that the service is terrible?

    David Schorr · December 23, 2010
  • Aet H.

    Prices are good and portions are nice size.. Let's you try many different things.. Check out their wine list, amazing!! A+ all across the board

    Aet Hooper · December 9, 2010
  • Boss H.

    Northern larb, short rib noodles, deep fried snapper, Chinese broccoli, tuna app, squid salad were excellent! Duck, green curry were good. Fried rice and bacon wrapped shrimp were disappointing.

    Boss Hogg · December 4, 2010
  • Edwin A.

    Try the deep fried whole snapper for 2.

    Edwin A. · December 3, 2010
  • Matthew P.

    If you've been to the spot in LV, you already know. The food is just as delicious as it is there, but the distinguishing difference is in it's much smaller portions and higher prices.

    Matthew Pantoja · November 18, 2010
  • Christopher H.

    The chicken wings are outrageously good

    Christopher Hooper · November 13, 2010
  • AskMen

    Begins full service on its oft-cited 'best Thai in America' menu imported from downtown Las Vegas to Greenwich Village. Read more

    AskMen · November 12, 2010
  • Metromix

    What do you do when your Las Vegas Thai restaurant is named the continent’s best by big-shot food writer Jonathan Gold? If you’re the owners of Lotus of Siam, you head to NYC to test your mettle. Read more

    Metromix · November 9, 2010
  • Amnat S.

    I Love Thailandถิ่นบ้านเกิดของเรา :)

    Amnat Somsri · April 17, 2011

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