Lupita

Lupita

Mexican Restaurant
13 Villiers St (John Adams St), City of Westminster, Greater London, WC2N 6ND, United Kingdom
Hours:
Open until 11:00 PM (Show more)
  • Mon–Thu
    • Noon–11:00 PM
  • Fri–Sat
    • Noon–11:30 PM
  • Sun
    • Noon–10:00 PM
Price:
£ £ £ £
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner, Happy Hour
Drinks:
Beer, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Wi-Fi:
Free
Outdoor Seating:
No

London"s most authentic Mexican taquería. The same tastes, ingredients, flavors and smells as found in Mexico City.

7.8/10

Based on 256 votes

People like this place

Total Visitors
2,310
Total Visits
3,255
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147 tips. Filter by taste:

  • all tips
  • tacos
  • gobernador
  • margaritas
  • micheladas
  • chiles toreados
  • carnitas
  • authentic
  • chorizo
  • horchata
  • lively
  • burritos
  • cocktails
  • good for groups
  • spicy food
  • good for a quick meal
  • casual
  • Mexican beers
  • churros
  • mojitos
  • tequila
  • Carlos Fernando R.

    Delicioso!!!

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  • David K.

    Not a fan. Order double as the portions are very small.

    David K · 1 week ago
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  • Alexia K.

    Burrito and conchinita pill bill is very very good, portion of burrito Is very big

    Alexia K · 3 weeks ago
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  • Juan C.

    Amazing service, i am really surprised to get this good service being the restaurant so Busy, Nico and Pascual well done!

    Juan Castro · March 20
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  • Desiree R.

    Best mexican food in London, fantastic tacos as well as guacamole and margaritas

    Desiree Roldan · March 3
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  • Gokhan O.

    One of the best Mexican in London. Love it!

    Gokhan Ordu · March 2
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  • Angela L.

    nice mexican restaurant that opens til late. Particularly loving their tacos

    Angela Liu · February 10
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  • Emilio L.

    If you are from the mexico city area and surroundings, this restaurant is perferct. Cheesse chicharron!!!!, tacos al pastor!!! they are the same as a well known taco chain in mexico Df GREAT!!!

    Emilio Lara · January 27
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  • Beej C.

    This place is hit or miss sometimes. When it's not busy, the food comes out slow and cold. Waitstaff very friendly. The chicarrone de queso is yummy

    Beej C.U. · January 26
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  • Stavroula K.

    Horchata, guac artesanal, tacos carnitas and campechano, atún Mazatlan ceviche.

    Stavroula Konidari · January 25
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  • Sarah C.

    Order the table side guacamole

    Sarah Conrad · January 5
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  • Iago F.

    El governador tacos are amaaaazeballs, as well as the one with chipotle sauce.

    Iago Fouquet Schmidt · December 2, 2014
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  • Tesy L.

    Tostada de atun

    Tesy Lb · November 28, 2014
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  • Tesy L.

    Amazing mexican street food,tacos are really good i prefer the pastor ones

    Tesy Lb · November 27, 2014
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  • Raquel

    Best Mexican Food I've tried in London so far, Pastor Tacos and Micheladas are excellent!

    Raquel · November 15, 2014
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  • Adrian B.

    Tacos Campechanos. Just like home. Gracias!

    Adrian Betanzos · November 13, 2014
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  • Damian

    Service was slow, disappointing portion size, but drinks were well-mixed. We were offered a free (tiny!) guacamole to move to a crappy table. Okay....

    Damian · November 8, 2014
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  • Erin C.

    Not cheap for the pseudo fast-food style, but try Ensalada Maya to start. Divine intro to cactus.

    Erin Coburn · November 3, 2014
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  • Georgia P.

    The tacos were very good, but if this is your main dish, it probably won't be enough. I had to order some more. The burritos on the other hand were a good portion.

    Georgia P. · October 16, 2014
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  • Christiaan H.

    Get a cheese horn

    Christiaan Hendriksen · October 5, 2014
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  • Karla G.

    Súper recomendado!!!!! Es mexicano de verdad, la gente un amor y la comida buenísima!

    Karla Goodman León · October 3, 2014
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  • Alexia K.

    Much better Mexican chain compered to wahaca, big portions, try the burrito and the excellent guacamole they prepare on the spot

    Alexia K · September 21, 2014
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  • Thomas L.

    Really tasty and a fair price. Also really kind Personal

    Thomas Lumesberger · September 19, 2014
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  • Ger G.

    Enchiladas poblanas!

    Ger Gonzalez · September 13, 2014
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  • Dipesh S.

    Impressive Mexican food

    Dipesh Shah · September 13, 2014
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  • Sheila T.

    Delicious horchata and churros. Sadly the quesedilla were tougher and greasier than I prefer and the service was painfully slow, despite buttons with a hotline to my waitress' wrist.

    Sheila Thomson · August 20, 2014
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  • Melchor D.

    Los camareros son muy atentos. Te hacen el guacamole en directo en la mesa. Muy recomendable el Taco gobernador y las magaritas

    Melchor De Ponte · August 17, 2014
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  • Luisita V.

    Todo esta delicioso.... Salvaron mi viaje 😜

    Luisita Villaba · August 10, 2014
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  • Amanda

    Mexican! The tacos with sustainably fished yellow tail is really fresh and tasty. The big fried cheese dish is a bit salty but tastes good with the dip. Becomes addictive! Acapulco golden drink yum!

    Amanda · August 9, 2014
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  • Pearse K.

    Had the Gobernadors - amazing with a squeeze of lime. A really memorable dish - made me want to order another course.

    Pearse Keane · August 8, 2014
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  • Diego C.

    La michelada está bastante bien y tienen buenas margaritas! El taco gobernador muy bueno! Buena comida realmente mexicana!

    Diego Castillo · August 7, 2014
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  • Sean O.

    Love the little remote server call buttons. We didn't need it on our visit, but it would come in handy. I wish they had these in Paris... :). Wifi password: taco0414

    Sean Olson-Roy · June 13, 2014
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  • Beto C.

    La gringa es muy buena y muy similar a las gringas que se prepara en México

    Beto Castañeda · June 9, 2014
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  • Blaise G.

    Chiles Toreados are not for the faint-hearted.

    Blaise Grimes-Viort · May 20, 2014
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  • Kent B.

    Best Tacos in London!

    Kent Bowen · April 9, 2014
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  • Kent B.

    Amazing tacos!

    Kent Bowen · March 31, 2014
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  • Stefano F. B.

    Delizioso il Tinga Beef Burrito in salsa chiplote. Solita sciacquetta da anglosassoni il Mojito. Fatevi assolutamente servire dalla bella e spigliata cameriera greca

    Stefano F. Brocchieri · March 25, 2014
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  • Alex B.

    Takeaway Option for train travel. Beats charing cross Burger King or "delice de France" every time

    Alex Balfour · March 24, 2014
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  • Karina A.

    The Margarita was really good!!!! But the mains are very small. I would leave it as good option for cocktails only

    Karina Arteaga · March 22, 2014
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  • Kent B.

    Best Mexican food in London!

    Kent Bowen · March 18, 2014
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  • Sam M.

    Undeniably fantastic food, but expensive and some of the portions were small (ice cream especially). Wahaca serves about the same quality Mexican street food for a lot less. Amazing Micheladas though.

    Sam M · March 13, 2014
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  • Kent B.

    Great two course lunch special for just £9.65 during the week.

    Kent Bowen · February 18, 2014
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  • Mike S.

    The Gobernado Tacos are awesome! Wash down with a fresh marg. my favorite Mexican food in Europe.

    Mike Slone · February 12, 2014
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  • Gregorio R.

    Real Mexican food!

    Gregorio R · December 17, 2013
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  • Doc K.

    Very hot spicy chiles Toreados

    Doc Kuek · December 9, 2013
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  • Daniel W.

    If you order the tacos, make sure you've got a magnifying glass with you.

    Daniel Watkins · December 6, 2013
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  • Delfin V.

    They don't do tortas anymore, no other take away suitable option. Very, very disappointing!

    Delfin Vassallo · November 29, 2013
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  • Liliana V.

    Pretty authentic considering it's not even in the same continent as Mexico. Order a Michelada with your favorite Mexican beer to chase a nice shot of añejo or reposado tequila, salud!

    Liliana Villanueva · November 24, 2013
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  • Tim C.

    Get in early for lunch as it gets proper busy. Good for veggies, GF / coeliacs, 'real' Mexican lovers and those who partake of the Margarita.

    Tim C · November 9, 2013
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  • Nacho V.

    Metro wouldn't know a Mexican if it were serving them tacos in the Zócalo of Mexico City. Very good Mexican restaurant! Try the gringas. Or the quesadillas de tinga. Or the ceviche. Or whatever else.

    Nacho Vaca · November 2, 2013
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