Foursquare © 2015 Lovingly made in NYC & SF
Gastropub · $$
2496, rue Notre-Dame Ouest (entre Charlevoix & Vinet)
"Great Burgundy Ale, great service, and delicious food. Very much loved the home made Branston Pickle in the roast beef sammich."
Ice Cream · $
60 Fairmount Ouest (@ Clark)
"Amazing ice cream, unique flavours, and two different soft serve flavours every week. Try the salted butter flavour, it's fantastic."
Restaurant · $$
1201, boul. Saint-Laurent / 3e étage (SAT)
"Michelle Marek and Seth Gabrielse run the eclectic Labo Culinaire, or Foodlab, inside the Société des arts technologiques on the edge of the Quartier des Spectacles and Chinatown. [Eater 38 Member]"
Make sure your information is up to date. Plus use our free tools to find new customers.
Download Foursquare for your smart phone and start exploring the world around you!