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Marben Restaurant

New American Restaurant, Gastropub, and Lounge$$$$
Fashion District, Toronto
  • Christopher H.
    "The chef's table is the best seat in the house."(4 Tips)
    Porter Airlines
    "monthly pig roast"(3 Tips)
    Brian N.
    "The burger is one of the best in Toronto, and damn fine for anywhere"(25 Tips)
    Silvia J.
    "Smoked Risotto and the avocado/chocolate mousse."(5 Tips)
79 Tips and reviews
  • burgers
  • free ice cream sandwich
  • chef's tables
  • wine
  • seafood
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  • Recent
  • Popular
  • Cameron D.
    Cameron DearsleyNovember 20, 2016
    Been here 5+ times
    Brunch. Get the fry up.
  • HanBi K.
    HanBi KSeptember 9, 2015
    Good food, good service, good interior
  • Adam E.
    Adam EpsteinJuly 16, 2015
    Been here 5+ times
    Always get the dessert
  • Per S.
    Per SnareJune 16, 2015
    Great dining.
  • Kittie C.
    Kittie ChanApril 21, 2015
    The rabbit ravioli with fresh basil is one of the best dishes I've had! Suffered in consistency though.. as the second time unfortunately was not as amazing.
  • Jason
    JasonApril 11, 2015
    I liked the burger. The server told me they just changed their menu recently.
  • Benjamin W.
    Benjamin WüthrichMarch 19, 2015
    The special was almost too much food for two people, let alone a single one.
  • Brandon W.
    Brandon WongMarch 18, 2015
    Marben feels like a big city restaurant tucked away in a secret corner. They grow a lot of their herbs on site. Make sure to try the mushroom stuffed burger and decent selection of beer.
  • Y K.
    Y KimJanuary 31, 2015
    For Winterlicious 2015, would recommend this set:Ontario Apple & Machengo Cheese Salad; Johns Burger;Vanilla Panna Cotta
  • Faisal A.
    Faisal AlmohannaDecember 20, 2014
    Potatoes bravas are the best here.
  • Eric Misha M.
    Eric Misha MoravaNovember 27, 2014
    Burger great gormet styles,beer good, beef braised and spicy, risotto was very red and featured scallops. Server had accent which is very important
  • Eric Misha M.
    Eric Misha MoravaNovember 27, 2014
    Burger was real good like gormet styles, braised beef was very braised and spicy risotto was RED featuring really big scallops which is good thing. Service was good bartender has accent that good
  • Alannah C.
    Alannah CopettiNovember 27, 2014
    Yo the braised beef is spicy and amazing burger is fucked in a good way. Paper towel isn't as fancy as it use to be
  • Tab
    TabNovember 11, 2014
    They accept Tab! Download the app and never wait for the bill again:
  • Nacho Y.
    Nacho YagueNovember 1, 2014
    Good brunch menu . Rosemary homemade sausages are a great side option
  • @LauraleeGuthrie
    @LauraleeGuthrieAugust 29, 2014
    Amazing cocktails
  • Joe M.
    Joe ManuguidJuly 17, 2014
    Been here 10+ times
    Lively crowd with a great patio. Be sure to try the foie gras "tiramisu" it's so original!
  • Matan W.
    Matan WerbnerrJune 16, 2014
    So Good! Best burger in to period!
  • Tamar K.
    Tamar KMay 31, 2014
  • Silvia J.
    Silvia JonasMay 26, 2014
    Yummy!!! Try the Pan Cristal, seviche, Smoked Risotto and the avocado/chocolate mousse.
  • Ian L.
    Ian LeungMay 19, 2014
    The Brooklyn....meh
  • Ian L.
    Ian LeungMarch 21, 2014
    Consisyently good food. Great vibe. Good cheese plate and charcuterie. Great looking cocktail menu, need to try. Appropriately pricey. Not insanely busy.  Liking the vesterbro.
  • Erika S.
    Erika StrongNovember 17, 2013
    Burger was delicious, as was the cheese plate.
  • Rebecca H.
    Rebecca HoNovember 3, 2013
    Risotto was goopy and lacked flavour. Portions overall were very small. We also waited over an hour to get our food - had to miss the reservations we had post-dinner. Will likely not be coming back.
  • Bart v.
    Bart van de KooijOctober 16, 2013
    Good if you want a bite - not if you are hungry as a bear - although great mini-burger
  • Eater
    EaterOctober 7, 2013
    It upped its ante with a revised menu that brought it from being just another restaurant to a farm-to-table dining experience. [Eater 38 Member]
  • Brian N.
    Brian NewmanSeptember 7, 2013
    The burger is one of the best in Toronto, and damn fine for anywhere
  • Port Harbor Homes
    Port Harbor HomesAugust 29, 2013
    Great artisanal cheese offering and cool menu!
  • Carson M.
    Carson MarksAugust 2, 2013
    Don't try the "food"
  • Outreach T.
    Outreach TeamJuly 9, 2013
    good for groups and private room
  • Ashley V.
    Ashley VaneckoJune 13, 2013
    Get the burger. It's TDF (to die for).
  • Brad M.
    Brad MacLellanMay 25, 2013
    Probably the worst service I have ever received in Toronto. My glass was always empty, the food is way under proportioned for the quality and the price. Avoid coming here if you can.
  • Saeed A.
    Saeed AbsiaMay 5, 2013
    The Benny for Brunch is great. I really like the interior in the restaurant and the patio is a welcome bonus.
  • Sidd R.
    Sidd RawteApril 20, 2013
    The burgers are the stuff of legend and lore! The seafood is very good!
  • Erin J.
    Erin JohannsonApril 18, 2013
    Fantastic wine list. The mushroom risotto was amazing.
  • Jonathan L.
    Jonathan LJanuary 5, 2013
    get. the. burger.
  • TIFF
    TIFFDecember 3, 2012
    "Try The Vesper here. Ingredients include: Gin, Vodka, Lillet, Lemon peel for garnish"
  • TIFF
    TIFFNovember 29, 2012
    Try The Vesper here. Ingredients include: Gin, Vodka, Lillet, Lemon peel for garnish
  • Brian S.
    Brian ShimNovember 26, 2012
    Overall very good except: Monthly pig roast a great concept; meat was flavourful, but dry. Atmosphere was beautiful, but wineglass lights were very dirty and was afraid stuff would fall into my food
  • Salomon S.
    Salomon SalvadorNovember 3, 2012
    Get the burger.....
  • Michael M.
    Michael MSeptember 9, 2012
    There's a server who looks like Zach Ganafalakis. Call him Zach for a free glass of wine.
  • David S.
    David StrasserSeptember 7, 2012
    Don't say this often, but the duck was a letdown. Stick to the burger and if you can, finish with the bread pudding.
  • Shyndyg
    ShyndygSeptember 5, 2012
    TIFF 2012 TIP: On any given night, this is where the beautiful people go to eat incredible food. For TIFF, this is only amplified. A great bar and wine list only add to a "ne plus ultra" experience Read more
  • Kitchen C.
    Kitchen CoachJuly 12, 2012
    Sit at the Chef's table. Always a good way to know what you are eating. The staff always makes you feel welcome
  • Kitchen C.
    Kitchen CoachJuly 8, 2012
    You will never meet a better Restaurant than Marben Restaurant. The service and food is Best I ever had. I'm there every Wednesday for Sausage league. Brought other friends and they are hooked now.
  • Victor E.
    Victor EspositoJune 30, 2012
    Rabbit, gnocchi, roast beef and scallops are amazing!!! Must have.
  • Laurent M.
    Laurent MagloireJune 24, 2012
    Make a reservation for their pig roast. Only once a month. Awesome!
  • Lorraine S.
    Lorraine SJune 8, 2012
    Burger FTW!
  • Cynthia A.
    Cynthia AbuyuanMay 11, 2012
    Having a lovely meal with friends. Trying the number 2 burger in the dot! The smoked trout here is excellent.
  • Shawty Got Low ..
    Shawty Got Low .March 22, 2012
    The burger, the duck, and the lamb. Seriously it's ALL GOOD.
  • Keita D.
    Keita DemmingFebruary 5, 2012
    Food was amazing. Fantastic service got a free bottle of wine because the food was late. Highly recommend.
  • Kristina K.
    Kristina KaidanovichJanuary 7, 2012
    Beet salad. I dream about it.
  • kiki's BFF
    kiki's BFFNovember 11, 2011
    Been here 5+ times
    Have to have their Burger and the ooyee gooyee Bread Pudding =D
  • mike y.
    mike yawneyOctober 13, 2011
    Unbelievable burger!!!!! You won't be disappointed!
  • Kris K.
    Kris KarskiOctober 1, 2011
    The pork fritters (rib or pulled pork - depends on when you're here - are amazing. As is the service.
  • Jordan B.
    Jordan BushellSeptember 10, 2011
    Been here 5+ times
    Burger is outstanding, best in the city. Sit at the chefs table if you have a chance.
  • TIFF
    TIFFSeptember 6, 2011
    They're cooking a Festival film-inspired canapé menu every night. Visit to see what the daily film theme is & don't forget to show your ticket stub for a free ice cream sandwich!
  • TIFF
    TIFFSeptember 6, 2011
    Show your #TIFF11 tickets and they'll give you a free ice cream sandwich!
  • Jay D.
    Jay DAugust 15, 2011
    Charcuterie plate is great! Read more
  • Lauren S.
    Lauren SimmonsJuly 30, 2011
    Been here 5+ times
    The focus on local done awesome is evident. Great wine list peppered with VQA gems.
  • Alexis M.
    Alexis McLarenJuly 24, 2011
    Their brunch wait staff need to enroll in "how to earn your tip 101" The food was amazing, but the whole experience was less than gleaming thanks to our waiters errors
  • June
    JuneJuly 18, 2011
    Juiciest pulled pork!!
  • Kim M.
    Kim MacFarlaneJune 26, 2011
    The macaroni and cheese is just "okay". Go with the burger. The service too was just "okay" but probably just got their worst waiter...
  • Laura P.
    Laura PMay 21, 2011
    Ordered French toast with Peameal but they won't give it to me even though they have some. They're saving it for those who might come later and order a different menu item: the benny. Geesh, really?!
  • Eat Here Next
    Eat Here NextMay 8, 2011
    Brunch is awesome def try the bread pudding french toast you will not regret it
  • Porter Airlines
    Porter AirlinesMay 4, 2011
    It’s a dream come true for any carnivore. Meat straight from their very own farm, a drool worthy rustic menu, and a monthly pig roast, you simply can’t go wrong. Or hungry.
  • Laura P.
    Laura PApril 30, 2011
    Came for the French toast but was told they had none. With limited menu options, it's poor management.
  • Vickey D.
    Vickey DeeMarch 20, 2011
    Had the gnocchis, pork and seabass. Def recommend the gnocchis!
    Dose.caFebruary 25, 2011
    Amazing food. Just ignore the menu and ask chef Ryan to bring out a selection of whatever's good that evening. I can't get enough of their lardo on the charcuterie plate!
  • John E.
    John EdgarFebruary 23, 2011
    Well worth sitting at the chefs table and just letting them cook for you. We sat for 2 hours and ate -- amazing.
  • Dan C.
    Dan CytrynbaumFebruary 18, 2011
    Order the hamburger - best in Toronto!
  • Christopher H.
    Christopher HendriksFebruary 5, 2011
    Been here 5+ times
    The chef's table is the best seat in the house.
  • Mark C.
    Mark CheungNovember 28, 2010
    This place is dead until after 11
  • iMi
    iMiOctober 3, 2010
    Heard good things about the burger but it really didn't live up to the hype - not good at all
  • Laura I.
    Laura IaccinoAugust 18, 2010
    everything is immaculate. EAT HERE!
  • Patrick W.
    Patrick WeirAugust 17, 2010
    The burger KICKS ASS!
  • AskMen
    AskMenAugust 16, 2010
    Focusing on neighborhood dinning, this venue offers name-inspired dishes like Fred’s scalloped potatoes or Solange’s Raclette. Read more
  • Trevor H.
    Trevor HenryAugust 7, 2010
    God damn the paper towel in the washroom is top-notch. I feel bad putting it in the garbage.
  • Morgan C.
    Morgan ChapmanJuly 30, 2010
    Try the burger its killer
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