Market House Corned Beef

Sandwich Place and Deli / Bodega
1124 Howell St (at Minor Ave), Seattle, WA 98101, United States
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • None
  • Mon
    • 11:00 AM–6:00 PM
  • Tue
    • 10:00 AM–5:00 PM
  • Wed–Thu
    • 11:00 AM–4:00 PM
  • Fri
    • 11:00 AM–6:00 PM
  • Sat
    • 11:00 AM–2:00 PM
Menus:
Brunch, Lunch
Credit Cards:
Yes (incl. Visa & MasterCard)
Outdoor Seating:
No
7.5/10

Based on 31 votes

People like this place

Total Visitors
531
Total Visits
952
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15 tips. Filter by taste:

  • all tips
  • sandwiches
  • hot pastrami
  • good for a quick meal
  • great value
  • hash
  • corned beef
  • Ruben
  • lunch
  • horseradish
  • dips
  • Genki U.

    Sandwiches are fresh and made to order. It looks run down and closed if you walk by later in the day, but good stuff awaits at lunch!

    Genki U. · 3 weeks ago
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  • Phill R.

    All the options are good, but get ready for a post-meal nap.

    Phill Ramey · September 13, 2014
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  • David R.

    Pretty amazing sandwich. Even the sides were very well done. Will def return

    David Roa · June 26, 2014
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  • Katharine C.

    Mighty meat sandwiches. Soooo good!!!

    Katharine Chiarlo · May 17, 2014
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  • Lisa S.

    Awesome Ruben! Watch out for the horseradish very good but to much and you will be crying!

    Lisa Stephen · May 17, 2014
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  • Mike D.

    The sandwiches are awesome but you should take some hash home too!

    Mike D · August 17, 2013
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  • Ingrid A.

    An amazingly delicious hot pastrami sandwich with the perfect combo of toppings and condiments on the side.

    Ingrid Alvarez · June 3, 2013
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  • Vacant F.

    The pastrami dip is amazing!

    Vacant Fever · February 19, 2013
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  • Colleen R.

    Leanest corned beef ever!

    Colleen Rucker · November 23, 2011
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  • Eamon K.

    Ruben is soooooooo delicious.

    Eamon Keane · October 10, 2011
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  • Rob W.

    Best Reuben & Corned Beef in town! Only open for lunch. Kind of in an out of the way location but worth the trip.

    Rob W · August 11, 2011
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  • April W.

    Simple, quick & oh so yummy! Read more

    April Welch · June 13, 2011
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  • John P.

    Best Reuben in Seattle

    John P · October 27, 2010
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  • Chad W.

    Best Beef Briskit hands down

    Chad Wampler · January 8, 2010
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  • Joseph S.

    the Reuben is a heart attack waiting to happen but it's freaking delicious

    Joseph Sunga · September 2, 2009
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