Marmalade

1969 W Montrose Ave (at Damen), Chicago, IL 60613, United States
Hours:
Open until 2:30pm (Show more)
  • Mon, Wed–Sun
    • 7:30 AM–2:30 PM
Price:
$ $ $ $
Reservations:
No
Menus:
Breakfast, Brunch, Lunch
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
No
8.1/10

Based on 272 votes

Lots of people like this place

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38 Tips

People talk about:

  • "Hello vegan chilaquiles! Delicious!" (2 tips)
  • "Try the Bonaparte (via @Foodspotting)" (2 tips)
  • "... and can do basic math(no split checks). This is the place for you!!!" (2 tips)
  • Katie N.

    Not the ideal group brunch spot. No split checks and no split cards. Sad day.

    Katie Nierzwicki · October 30, 2011
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  • Melissa D.

    Had a great omelette. And my friend had Pear French Toast which she said was amazing.

    Melissa Dundov · August 7, 2011
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  • Megan F.

    Every time I visit I try something new. I have never been disappointed.

    Megan Finnerty · August 18, 2013
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  • godless girl

    The harvest omelette was full of flavor! It was possibly the tastiest I've ever had.

    godless girl · January 25, 2013
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  • Zonia G.

    Awesome spot for breakfast, lunch or brunch! Nice staff :)

    Zonia Guzman · July 19, 2013
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  • flavvio13 f.

    “Marmalade’s Breakfast Gingerbread Pudding. endoedibles

    flavvio13 flavvio13 · March 1, 2013
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  • Russell K.

    You ca substitute potatoes for a selection of fresh seasonal fruit (mango, strawberry, papaya, etc) for only a dollar.

    Russell Knight · June 10, 2012
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  • LifeofJdan

    Don't be hypnotized by the Eggs Florentine Benedict - crabcake is oversized, dry and all corn/potato filler. Stick with the huevos or breakfast quesadilla

    LifeofJdan · May 6, 2012
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  • Evan D.

    The food is very flavorful, if you have a group just bring cash. Splitting checks is kind of douchy, and slows down service.

    Evan Damiano · May 4, 2012
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  • BellyFlop

    Sign up for Bellyflop now and earn points towards amazing freebies and discounts!

    BellyFlop · November 14, 2011
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  • Elizabeth T.

    Not your normal diner fare, and if you're a sweet breakfast lover, you'll be in heaven.

    Elizabeth Towle · August 6, 2011
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  • Nicholas P.

    Mayan Omelette is fantastic. It's so good I can't resist getting it every time. If you like chorizo, beans and plantains this is must.

    Nicholas Paulin · June 6
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  • Stacy J.

    The food is always great and the service is even better - especially with Margie

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  • Dominique C.

    Such delicious food!The chilaquiles dish was amazing!Can't wait to try something new next time. Beware:if you do not specify what size carafe you want the waiter will bring you the large,which is $10!

    Dominique Cruz · February 10
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  • Travis P.

    Busy but seats relatively quick. Nice!

    Travis Pyrzynski · November 17, 2013
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  • radstarr

    Get the 2 eggs! It's plenty and killer!

    radstarr · September 14, 2013
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  • Marco H.

    For the best hangover breakfast you must get the Papi Chullo

    Marco Howell · August 30, 2013
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  • Mariel C.

    Disappointed. Based on the pics, I thought it would be amazing. Eggs were borderline raw and drenched in oil. Potatoes were overdone, dry, and flavorless. Won't be going back.

    Mariel Corona · August 9, 2013
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  • Kati S.

    Lady marmalade

    Kati Smith · July 14, 2013
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  • Eric D.

    If its on special - get the lobster omelette. Out of this world.

    Eric Dirksen · July 5, 2013
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  • Belinda S.

    Try the enchiladas.

    Belinda Silber · June 13, 2013
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  • Christina M.

    Great food!!! The Mayan Omletta is amazing. Even 2 year olds loved it. So filling. Such an inconvenience that you can't split the bill so be prepared ahead of time and it works out!! :)

    Christina Michaels · March 4, 2013
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  • Megan K.

    Don't bother, service is crap.

    Megan Krings · March 2, 2013
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  • Megan K.

    Service is.crap. They can't seat groups, don't bother.

    Megan Krings · March 2, 2013
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  • Marlena K.

    Don't allow you to split checks or even charge a card a certain amount. Really slows up service and I bet they're losing money for it too

    Marlena Kopacz · November 12, 2012
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  • KaCee H.

    Take advantage of their specials, they are always great! I try a different dish everytime I come and am always delighted with the food and the service!

    KaCee Hudson · August 25, 2012
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  • David H.

    For those who enjoy a quality brunch and can do basic math(no split checks). This is the place for you!!!

    David Hunter · August 11, 2012
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  • Charleen B.

    Great menu! Fav new brunch spot!

    Charleen Borja · June 30, 2012
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  • Laura J.

    Order a side of fruit. Loads of variety. Delish!

    Laura Johnston · June 3, 2012
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  • Michael V.

    Pancho Villa skillet is good, Breakfast Quesadillas okay; but both VERY greasy from the chorizo....food almost swimming in grease.

    Michael Vogl · April 8, 2012
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  • Kate

    I'm not against eating animal products, but the vegan chilaquiles were fab

    Kate · April 2, 2012
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  • Nëlson S.

    Small place. Not group friendly, rude service.

    Nëlson Sarm · February 12, 2012
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  • Matt R.

    Slow service from the waitress. The omelet was ok. The potatoes were not. Wrong toast. The syrupy marmalade was some kind of gross apricot spread.

    Matt Robinson · January 29, 2012
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  • Kirsten W.

    The bonapart is amazing! Well, everything is amazing!

    Kirsten Woebbeking · December 31, 2011
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  • Jasmine D.

    Try the Bonaparte (via @Foodspotting)

    Jasmine Davila · October 1, 2011
    Save
  • Matt M.

    Great food, hefty portions, but no gluten-free alternative to toast.

    Matt Monroe · August 31, 2011
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  • Katie F.

    Hello vegan chilaquiles! Delicious!

    Katie Faris · August 14, 2011
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  • Andy M.

    Bright, nicely decorated space. Attentive staff. Must try: French toast and neo classico omeletta.

    Andy Maldonado · July 16, 2011
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Stacy J.

Mayor: Stacy J.

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