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People tend to check in during these times:
Middle Eastern · $$
4630 Baltimore Ave
"Absolutely fabulous. I had the Lebanese Chicken and Shrimp. It was melt in your mouth delicious."
Moroccan · $$
132 S 17th St
"The slow-cooked lamb! It’s so tender, it nearly falls apart. Best to keep it in place by adding the optional white bean sauce, tzatziki or hummus, or the wonderful baba ganoush."
2129 Arch St
"Atmosphere, price, and everything on the menu especially the cilantro lamb stew and Ayla's mushakkil"
Bar · $
530 South St (btw 5th and 6th)
"Nice beer selection, cool mix of people, and a very solid brunch. Awesome for a dive or any type of bar!"
The Twisted Tail
Bar · $$
509 S 2nd St
"Delicious food! Have to have a whiskey cocktail which is their specialty."
624 S 6th St (at Bainbridge St.)
"Best crepes in town! Love the pear salad!"
Eating my way through Philly
Created by Elyse Rettig73 items • 34 followers
Created by Joycelin Wong87 items • 28 followers
Created by Priscilla Leung168 items • 41 followers
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