Mathias Dahlgrens Matsalen

Scandinavian Restaurant and Molecular Gastronomy Restaurant
Södra Blasieholmshamnen 6, 111 48 Stockholm, Sweden
Lunch, Dinner
Full Bar, Cocktails
Credit Cards:
Outdoor Seating:

Based on 29 votes

People like this place

  • What you need to know
    Christian N.
    "Definitively one of the absolute best restaurants in Stockholm."(3 Tips)
    Sergey M.
    "Must visit 2 star Michelin Scandinavian restaurant in Sweden."(2 Tips)
    Magnus B.
    "2011 Michelin Guide 2 stars"(2 Tips)
    Elias B.
    "Try Matbaren next door!"(2 Tips)
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16 tips and reviews.

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  • all tips and reviews
  • restaurant in sweden
  • Michelin stars
  • seafood
  • romantic
  • madeleines
  • sashimi
  • vanilla ice cream
  • scallops
  • vegetarian food
  • trendy
  • authentic
  • coffee
  • potatoes
  • chefs
  • petit fours
  • white asparagus
  • reindeer
  • lemon
  • good for special occasions
  • Scandinavian restaurant
  • The Wall Street Journal

    Chef Mathias Dahlgren’s modern Nordic food follows the seasons, running to dishes like seared scallops with potato, clams and lemon, and vanilla ice cream with cloudberries and birch-sap sabayon. Read more

  • Hanna F.

    Fantastic food! Probably the best restaurant in Stockholm. Fine dining and a chance for excellent Scandinavian fare. Recommended!

    Hanna Fridell · March 21
  • Sergey M.

    Must visit 2 star Michelin Scandinavian restaurant in Sweden. Booking is essential . If you don't have either 3 hours or 300 euro try Matbaren next door , the kitchen is the same .

    Sergey Mikhailov · September 28, 2013
  • @swemeatballs78

    One of Sweden's best chef and this place holds 2 Michelin stars

    @swemeatballs78 · March 19, 2012
  • Magnus B.

    2011 Michelin Guide 2 stars

    Magnus Berglund · November 15, 2011
  • Brigette T.

    Try the Madeleines - Petit Four that comes with your coffee! Delicately flavored with lemon and some dark chocolate with hefty chunks of hazelnut and a smattering of sea salt.

    Brigette Then · November 12, 2011
  • Brigette T.

    Try the Sashimi Of Salma And Reindeer - The whole combination is extremely delightful! Love the soyü pearls on top.

    Brigette Then · November 12, 2011
  • Doris S.

    Great great experience - I do reccomend

    Doris Sochaczewski · October 12, 2011
  • Lawrence L.

    I am a biased NYC'er but this is one of the best restaurants I've been to. Best dish is white asparagus but all amazing.

    Lawrence Lenihan · May 20, 2011
  • Christian N.

    Definitively one of the absolute best restaurants in Stockholm. Scandinavian cooking at its best!

    Christian Nøkleby · April 23, 2011
  • Christian A.

    Or go to verandan and get traditional class and not hype

    Christian Almgren · March 27, 2011
  • Marcin V.

    Tasty food and excellent service. Pricy!

    Marcin Valnell · October 26, 2010
  • Peter ⚡ S.

    The best restaraunt ever!

    Peter ⚡ Solovey · October 9, 2010
  • Epicurious

    This venue consists of two spaces: a formal dining room with an ambitious, 6-course menu, and a crowded cafe for a la carte dining. Traditional Swedish dishes are transformed into gastronomic heaven.

    Epicurious · August 23, 2010
  • Elias B.

    Best restaurant in Sweden. It doesn't matter if you're into innovative or traditional, Mathias Dahlgren is the king of Swedish food. Don't have the time (4h) nor the money? Try Matbaren next door! Read more

    Elias Betinakis · January 19, 2010
  • Ivan S.

    2 мишленовских звезды, долго - от 3,5 до 4,5 часов в зависимости от варианта выбранного меню, дорого - от 10000 до 15000 руб. на человека, необычно, но не могу сказать, что хотел бы повторить :)

    Ivan Stepakov · September 28, 2013

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