Max

181 Duane St (at Greenwich St), New York, NY 10013, United States
Hours:
Closed until Noon (Show more)
  • Mon–Wed
    • Noon–10:00 PM
  • Thu
    • Noon–10:30 PM
  • Fri
    • Noon–11:00 PM
  • Sat
    • 4:00 PM–11:00 PM
  • Sun
    • 4:00 PM–10:00 PM
Price:
$ $ $ $
Menus:
Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Yes

Authentic Italian Cuisine

9.0/10

Based on 395 votes

Lots of people like this place

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54 Tips

People talk about:

  • "... ever had. Delicious lamb ragu." (5 tips)
  • "The Sugo toscano is a must...as is the caprese!!! One of my..." (2 tips)
  • "... the lamb ragu and the fettucine, can't go at this place! Their location in..." (4 tips)
  • Bravo

    It’s a small place with a cozy feel to it and also serves the best pasta ala sugo I think for cheap. -Ed Cotton, Top Chef

    Bravo · November 19, 2010
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  • Village Voice

    Village Voice is excited to have Max at the 2012 ChoiceEats food fest! Full list of restaurants here: http://ow.ly/8QjDQ

    Village Voice · February 3, 2012
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  • Amit

    The Fettucine al Sugo Toscano? Yes. Yes please. Twice.

    Amit · January 7, 2011
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  • Matt F.

    Rudest hostess I've ever had. Told us "I did you a favor" by letting us eat here even though we had a reservation. Never had a worse hosting experience. Never coming back. It's a shame.

    Matt F · April 21, 2013
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  • Abby

    Super cute, inexpensive, large portions & not too busy on a Fri. night. What's not to like? The truffle ravioli was delish & gelato could feed 4. I'll def be back to try some other tasty menu items!

    Abby · April 13, 2013
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  • Ted S.

    I came for the polpette, but couldn't resist the lasagna.

    Ted Smith · April 8, 2013
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  • Meghan F.

    Fuck my life your Tartufata pizza is crazy awesome

    Meghan Farrell · April 6, 2013
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  • Meghan F.

    Pizza is the best, and the meatloaf!!!

    Meghan Farrell · April 5, 2013
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  • Mollie  G.

    Homemade fettuccine. Get it.

    Mollie  Gilmore · March 19, 2013
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  • Fallon R.

    Fettuccine al Sugo and a glass of red.

    Fallon Relay · January 19, 2013
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  • Natan E.

    Get the fetuccini with max meat sauce, best dish!

    Natan Edelsburg · November 25, 2012
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  • Natan E.

    Best Italian spot in TriBeCa!

    Natan Edelsburg · November 25, 2012
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  • Evan J.

    Charming Italian place that's both inexpensive and delicious. Recommend the gnocchi and ravioli.

    Evan Jenkins · May 6, 2012
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  • Scott P.

    Affordable gem in Tribeca. It is all good!

    Scott Poniewaz · March 26, 2012
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  • @triplethreatmom

    Amazing atmosphere, perfect food. Prosciutto with mozzarella was amazing with the lasagna....mmmmmm

    @triplethreatmom · October 23, 2011
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  • Maggie

    Usually not too crowded, great staff, quick food and slightly innovative twist on the dishes (like black squid ink noodles)

    Maggie · August 16, 2011
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  • Tom C.

    Dark. Cozy. Beautiful music. Hide here.

    Tom Cook · January 1, 2011
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  • jen N.

    I LOVE their gnocchi. So fresh and so soft. Like little pillows in my mouth.

    jen N · December 19, 2010
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  • Lee H.

    Fettucini with meat sauce = by far best dish on the menu!

    Lee Hoffman · December 12, 2010
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  • Lea M.

    Fresh pastas. The Lamb Ragu is divine.

    Lea Marino · October 24, 2010
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  • Bea V.

    Amazing crostini with pate on it!

    Bea Villamor · 2 weeks ago
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  • Dave H.

    Friendly service, and you're never rushed.

    Dave Hong · March 18
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  • David B.

    Horrible service. Understaffed, so the guy was running around frantic. Bleh.

    David Bressler · February 12
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  • Jeniffer B.

    My husband order the chicken and salad taste good but faild on execution was not presentable looked like a big plate of salad and had to dig at bottom for chicken

    Jeniffer Betancourt · January 24
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  • Jeniffer B.

    Orderd the ricotta chees and spinach ravioli in truffle cream sauce to die for !!!! A lil heavy on truffle oil but still delicious.

    Jeniffer Betancourt · January 24
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  • Abby

    New tip: get the lamb ragu. 👍

    Abby · January 12
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  • Kerri M.

    Lamb ragu. Git it

    Kerri McNic · December 24, 2013
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  • Eric T.

    Really great homemade Italian made with a lot of love and attention to detail. I imagine this is the same Max of the east village that won my heart the 1st time. Walk don't run.

    Eric Tash · September 8, 2013
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  • Stephen C.

    Best homemade spaghettini I've ever had. Delicious lamb ragu.

    Stephen Curry · September 2, 2013
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  • Maya B.

    Delicious, underrated cozy place. Get the pasta with the house sauce.

    Maya Baratz · August 30, 2013
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  • Kaileigh W.

    Try the fried olives!

    Kaileigh Walker · July 17, 2013
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  • Manisha J.

    The rigatoni alla Siciliana tastes like heaven

    Manisha Johary · May 4, 2013
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  • Austin V.

    The new pizzas are excellent. Try the Tartufata!

    Austin Vegas · April 21, 2013
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  • Maciej G.

    The dish with truffle oil is out of this world.

    Maciej Godlewski · February 16, 2013
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  • Jon

    Amazing pasta! So cheap. Why haven't I moved in here already?

    Jon · September 29, 2012
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  • Grace

    Definitely recommend this place! Fettuccine is to die for.

    Grace · August 17, 2012
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  • Barbara P. E.

    Lots of better and just as well-priced Italian in TriBeCa - every dish was massive and a mess on the plate. Specials were ill-conceived and actually, kind of disgusting.

    Barbara P. Escobar · June 24, 2012
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  • Michael S.

    Great place for a quiet dinner. Try the chicken... (4 of 4 petals via Fondu) Read more

    Michael Silverman · March 17, 2012
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  • Mai D.

    Don't order the chicken pate appetizer. They spread it on too thick. It's not. PB & J -- it's pâté!

    Mai Dinh · February 15, 2012
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  • Karen F.

    The Sugo toscano is a must...as is the caprese!!! One of my favorite italian places..will not disappoint.

    Karen Frank · October 5, 2011
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  • Bing W.

    Corn is good

    Bing Wu · September 18, 2011
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  • Christie S.

    Really good italian food. Sucks cause cards only accepted over $15

    Christie Steffen · August 19, 2011
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  • Sherry O.

    Tried & True- the lasagna, the lamb ragu and the fettucine, can't go at this place! Their location in the east village has an enclosed outdoor patio in the back. Lovely!

    Sherry O · June 4, 2011
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  • Lawrence H.

    Look at the girls with long legs

    Lawrence Hecht · February 26, 2011
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  • Jesse R.

    The bruschetta is amazing.

    Jesse Roehrich · April 30, 2010
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  • Michelle M.

    order the lobster ravioli.best i've ever had!!

    Michelle Moscone · April 12, 2010
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  • Julina

    Try their homemade fresh pasta!

    Julina · February 9, 2010
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  • Ray L.

    Fettuccini al sugo toscano FTW

    Ray Lam · September 28, 2013
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  • Renato F.

    Bom restaurante italiano em Tribeca. Pratos individuais bem servidos. Os preços do menu no 4square estão um pouco diferentes dos encontrados, mas nada significativo.

    Renato Fernandes · December 17, 2012
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  • Boa Lingua TR

    Kendi yaptıkları makarnaları olağanüstü lezzetli ve tabii ki sosları da!

    Boa Lingua TR · July 22, 2011
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Mengyi F.

Mayor: Mengyi F.

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