McCrossen's Tavern

Fairmount - Art Museum, Philadelphia
40 Tips and reviews
  • mimosas
  • whipped ricotta
  • Bloody Marys
  • brunch food
  • fish tacos
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  • Ian W.
    Ian WatsonJuly 4, 2016
    Been here 10+ times
    Probably one of the friendliest and most personal bars I've ever been at. I have never once felt unwelcome here. Always a good conversation to have and good beers on tap.
  • Elle A.
    Elle AlvaAugust 24, 2014
    The staff is so friendly. The food is yummy. The crowd is pleasant. My favorite neighborhood spot.
  • Gary A.
    Gary AlanOctober 1, 2014
    Great beer selection. Small but fun! The service is excellent. Food is good as well.
  • chris b.
    chris brownSeptember 30, 2012
    took a gamble in coming here; no wait, reasonable prices, and pleasant environment. steak & eggs was tasty! no more endless mimosas or bloody marys, though. ($3 each, which isn't horrible)
  • Wine S.
    Wine SchoolJanuary 5, 2014
    Make sure to check out the wine list here. It features Decibel Wines from NZ, where WSoP Alumni Dan Brennan is the winemaker.
  • Eat Drink & Be Philly
    Eat Drink & Be PhillyJune 20, 2012
    Been here 5+ times
    The new facade includes a nice awning for shade. The two-tops along the side are nicely tucked away for more private dining for two.
  • Marty S.
    Marty SpellmanOctober 28, 2014
    Stopped in because a buddy recommended the beer list. Had Yards Punk then Flying Fish oktoberfish. Bartender was great with explaining it all
  • That G.
    That GirlApril 29, 2016
    Batter dipper fries are great. Whipped ricotta also a good choice. Pork sandwich was not my fave.
  • Aimee R.
    Aimee RosenbaumJuly 10, 2016
    Been here 5+ times
    Old bay popcorn is great!! And happy hour is 5-7 with great wine!
  • Cat G.
    Cat GrubbFebruary 6, 2012
    20 dollar flat rate for brunch and bottomless bloody mary's and mimosas. The bloody Mary's are made from a kind of crappy mix, but you can't argue with bottomless
    Philly.comJanuary 7, 2014
    Try the roasted sea scallops butternut squash puree, spinach, preserved lemon jus. Read more
  • elizabeth m.
    elizabeth millerJanuary 26, 2012
    Been here 10+ times
    Anything you get here is great, but I come for the fish tacos and a can of pork slap
  • Lauren M.
    Lauren MaceDecember 5, 2011
    The omelettes are great! And they were playing Pinback. A plus all around.
  • Eat Drink & Be Philly
    Eat Drink & Be PhillyJuly 16, 2011
    Been here 5+ times
    Sunday or Saturday Brunch comes with bottomless Bloody Marys or Mimosas...Nice!
  • Bre B.
    Bre BonnerMarch 27
    Amazing brunch and Bloody Mary's. Go for the Chorizo Eggs Benedict.
  • dave d.
    dave dJuly 17, 2013
    Our waitress was endearingly bad. Like a kitten trying to build a diorama. Would recommend.
  • That G.
    That GirlApril 29, 2016
    Also VERY few vegetarian options on the lunch menu. FYI
  • Alex L.
    Alex LuriAugust 11, 2013
    Spicy wings: try to hadle 16 of them and you will have dragonbreath.
  • Tracey H.
    Tracey HackJanuary 20, 2013
    $3 mimosas, BLAM. French toast however is soggy. You've been warned...
  • Es K.
    Es K.April 13, 2013
    The mushroom and brie omelette is pretty good.
  • Eat Drink & Be Philly o.
    Eat Drink & Be Philly on the go!May 24, 2012
    Been here 10+ times
    Regularly scheduled wine, cheese, & food pairings are a delight.
  • Melissa D.
    Melissa DentonDecember 9, 2012
    Tavern Burger with Bleu cheese. Yum!
    DrinkPhilly.comAugust 25, 2010
    Been here 10+ times
    Get the $3 featured draft. Also the wings are awesome. Read our full review by tapping More Info! Read more
  • Chefs Feed
    Chefs FeedAugust 5, 2014
    Jonathan Adams, chef of Rival Bros. Coffee, eats here on his nights off. He loves the Roasted bone marrow. Read more
  • Christine H.
    Christine HoughJuly 6, 2014
    Been here 10+ times
    Whipped ricotta is amazing.
  • Quynh-Mai N.
    Quynh-Mai NguyenAugust 1, 2012
    Been here 50+ times
    Fish tacos w/kimchee is my favorite.
  • David
    DavidJune 3, 2010
    Been here 5+ times
    Thursday night is rib night. The ribs are usually really good.
  • Mansi S.
    Mansi ShindeAugust 4, 2012
    $3 mimosas and bloody Mary's during brunch
  • Katrina O.
    Katrina O'HaraAugust 19, 2011
    Been here 5+ times
    Steak and Eggs for breakfast is AMAZING!
  • Jenny T.
    Jenny TDecember 27, 2011
    Been here 25+ times
    never thought i would say this but the brussel sprouts are yumm!
  • elizabeth m.
    elizabeth millerFebruary 17, 2013
    Been here 10+ times
    Fish tacos are the tits!
  • Rocco R.
    Rocco RainoneJuly 19, 2011
    Been here 5+ times
    Last Thursday of the month cheese and wine dinner. 4 pairings with food.
  • Zachary S.
    Zachary ShevichNovember 3, 2012
    No more bottomless mimosas & bloody marys!
  • Lisa A.
    Lisa AllenJuly 24, 2010
    Been here 5+ times
    Sunday brunch with all-you-can-drink mimosas. Fabulous!!
  • Alicia C.
    Alicia CZSeptember 2, 2011
    Carpaccio is delish!
  • Tim G.
    Tim G.October 12, 2011
    Good Dart Bar!
  • Bribble L.
    Bribble LegitMarch 6, 2013
    Beet Salad!
  • Louise B.
    Louise B.May 31, 2014
    Been here 25+ times
    Fairmount Fizz.
  • John W.
    John WeatherleyNovember 19, 2010
    French onion soup is dope
  • Brian B.
    Brian BaiadaJune 30, 2010
    Great chill spot
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