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Memphis Minnie's BBQ

Memphis Minnie's BBQ

BBQ Joint$$$$
Lower Haight, San Francisco
92 Tips and reviews
  • barbecue
  • brisket
  • Southern food
  • southern star
  • sandwiches
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  • Recent
  • Popular
  • Jason U.
    Jason Untulis1 week ago
    Been here 25+ times
    Pastrami Wednesday!
  • Nicole V.
    Nicole VilaJanuary 21
    Amazing French fries, but the corn bread isn't too great.
  • Mike W.
    Mike WinstonDecember 29, 2016
    On Wednesdays, this BBQ shop serves up a pretty darned delicious pastrami sandwich. The meat is impressively smokey, thick-cut, & well-spiced. I just found it just a touch dry.
    Downvoted 4 weeks ago
  • Aryeh A.
    Aryeh AlexanderNovember 23, 2016
    Best BBQ, nicest staff. Go here once a week, you should too.
  • Derek .
    Derek 🐐🐙July 19, 2016
    Brisket. Brisket. Brisket. Brisket. Hey y'all get the brisket. And greens. And everything.
  • Landon H.
    Landon HowellJune 4, 2016
    Get the Pork Sandwich, Mac n Cheese, Cornbread Muffin, and Tallulah Extra Pale Ale.
  • Alec F.
    Alec FosterMay 7, 2016
    Been here 10+ times
    Get the sake flight! Well worth it
  • Hannah G.
    Hannah GMApril 20, 2016
    Great smoked pork, fried chicken, and sides!
  • Vansi
    VansiFebruary 24, 2016
    Been here 5+ times
    The brisket sandwich is good.
  • Bastian K.
    Bastian KoellJanuary 28, 2016
    Yes, go for it!
  • Pei 👻 W.
    Pei 👻 WenJanuary 25, 2016
    Cute cozy joint on Haight St. Order the two-way combo barbecue with pork ribs and beef brisket, and finish with the banana pudding. Calorie overload, but who cares.
  • Clare
    ClareNovember 18, 2015
    The smoked fried chicken and cornbread muffins are great
  • Chuck R.
    Chuck RoslofNovember 8, 2015
    Just get the meat—don't bother with the sandwiches.
  • Efrén F.
    True, honest and authentic bbq place. The brisket sandwich was delicious, and the lady behind the counter was super friendly
  • Thomas D.
    Thomas DonahoeOctober 24, 2015
    Beef brisket sandwich is amazing
  • Amanda A.
    Amanda AppiariusOctober 20, 2015
    Tender meat with great mustard and sweet sauces. The mac and cheese is incredibly rich and creamy - mmm.
  • Dave C.
    Dave CummingsSeptember 22, 2015
    The roast pork outshines the brisket
  • Ashi S.
    Ashi SoniJuly 19, 2015
    I don't know about their BBQ but it's definitely the best fried chicken I've ever had.
  • Tori R.
    Tori RadcliffeJuly 18, 2015
    Great the grit sticks but everything is good you cant go wrong!
  • Bflyy 0.
    Bflyy 007July 15, 2015
    Been here 5+ times
    Rib tips and Tom's fine ass!
  • Nancy T.
    Nancy TranJuly 7, 2015
    When I went they had a special combo that came with sides and easily fed two people.
  • Brian L.
    Brian LongtinFebruary 14, 2015
    Mix vinegar and spicy sauces for a flavor blast.
  • SFGate
    SFGateJanuary 28, 2015
    The brisket is fantastic at this casual "cue" house. The pulled pork is delicious, as is the killer banana pudding. Read more
  • Josh P.
    Josh PylesNovember 16, 2014
    Been here 50+ times
    Double mac and cheese is the only way to go
  • Carlos A.
    Carlos AndradeOctober 18, 2014
    St Louis style ribs are amazing!!
  • Ian B.
    Ian BarberOctober 1, 2014
    Amazing brisket and sauces
  • Hilary S.
    Hilary StoneAugust 28, 2014
    Delicious beef brisket sandwich. Skip the sauces--the meat is so good, you don't need them!
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Chef David Bazirgan eats here on his nights off. He loves the Two-way combo barbecue. Read more
  • Raj S.
    Raj S.August 17, 2014
    Beef brisket. Side of Mac and cheese. Cole slaw. Pulled pork is one of the best this side of the Mississippi.
  • SFist
    SFistAugust 3, 2014
    Arm yourself with a six-pack of regional sauces and you can tweak your meat to your preferred temperature or hometown style. Read more
  • Thrillist
    ThrillistMay 21, 2014
    Home to one of 2013's best sandwiches in SF, this Memphis-style BBQ spot focuses on dry rubbed meat and BBQ sandwiches. They offer fantastic sauces like the mustard-based South Carolina-style sauce. Read more
  • Nick R.
    Nick RobinsonApril 11, 2014
    bad. it's bad. it tastes bad when you eat it.
  • Luc H.
    Luc HancockJanuary 6, 2014
    Just combine all sauces. It's the best
  • Peter K.
    Peter KazanjyDecember 13, 2013
    Been here 25+ times
    I'd say something about the food but the people who work here are so nice, the tip should really be for them. So leave a tip.
  • Hao L.
    Hao LeAugust 25, 2013
    Smokey Mountain wings
  • Asinine D.
    Asinine DuplicityJuly 31, 2013
    Best brisket I ever had the honour to meat
  • Eric P.
    Eric PanJune 23, 2013
    Fried chicken on Saturday. 4 pieces and 4 BBQ sauces. A fried chicken bouquet.
  • Jeremy K.
    Jeremy KneessiJune 23, 2013
    As a southerner who was born and raised in the South. This is the closest to the real deal BBQ you will find in SF! Also the carry mustard BBQ sauce! A+++ in my book.
  • Jeff W.
    Jeff WeinsteinApril 4, 2013
    Two meat platter with greens and Mac and cheese. 4 types of sauce on the table. Must mix BBQ and spicy.
  • Ann O.
    Ann OyamaMarch 6, 2013
    Been here 5+ times
    They make the best Southern fried chicken I've ever had, but it's only available on Saturdays!
  • Aaron D.
    Aaron DraczynskiFebruary 21, 2013
    Order the beef brisket plate and sample each of the different sauces.
  • Seth H.
    Seth HallJanuary 16, 2013
    One of the cooks is kind of an asshole. Was a bigger guy. He seems like he could be the owner. Didn't care much for the BBQ either.
  • Ambere S.
    Ambere StDenisJune 25, 2012
    Now closed on Mondays for lunch :'(
  • Nick B.
    Nick BaumJune 21, 2012
    Best BBQ in SF. If it's your first time here, get the Southern Star with slaw and try all the sauces.
  • Andy S.
    Andy SmithMay 20, 2012
    Been here 10+ times
    Get a pound or a half of brisket, they'll give you sauce but honestly, you won't need it.
  • Ann O.
    Ann OyamaMarch 9, 2012
    Been here 5+ times
    Oh and get the mac & cheese side!
  • Ann O.
    Ann OyamaMarch 9, 2012
    Been here 5+ times
    The best Texas Beef Brisket in SF!
  • Brett K.
    Brett KaufmanFebruary 22, 2012
    Been here 5+ times
    Call ahead to see of they have Beef Ribs since they literally run out of them daily.
  • Dina B.
    Dina BFebruary 19, 2012
    Best mac n cheese ever.
  • Sam B.
    Sam BearFebruary 15, 2012
    The Tuesday Texas Cheese Steak is FAN-tastic!
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