Meritage

Wine Bar and Breakfast Spot
5921 W Vliet St, Milwaukee, WI 53208, United States
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 4:00 PM–10:00 PM
  • Fri–Sat
    • 4:00 PM–Midnight
  • Sun
    • 11:00 AM–Noon
  • Mon
    • 6:00 PM–7:00 PM
  • Tue
    • 5:00 PM–10:00 PM
  • Wed
    • 5:00 PM–11:00 PM
Price:
$ $ $ $
Credit Cards:
Yes
Wi-Fi:
Yes
Outdoor Seating:
No
7.4/10

Based on 107 votes

People like this place

Total Visitors
0
Total Check-ins
0
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17 Tips

People talk about:

  • "... to eat in Milwaukee, Vegan friendly and great service, food and ambience. I..." (2 tips)
  • "Try the eggplant parmesan Like nothing you'd expect and amazingly..." (1 tip)
  • "Tapas on Tues & Wed - we like to eat at the bar..." (2 tips)
  • MyCommunityNOW

    Quaint hidden gem, local ingredients, seasonal menu (from @GrabaBiteNOW) Read more

    MyCommunityNOW · November 23, 2010
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  • Jan M.

    My favorite place to eat in Milwaukee, Vegan friendly and great service, food and ambience. I love it. Great wine pairings too

    Jan Massie · January 31, 2010
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  • Suzzette M.

    My place to go to feel home'

    Suzzette Metcalfe · July 3, 2013
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  • Tap Milwaukee

    Tapas nights (Tuesday and Wednesdays) are great deals: several ever-changing tapas at $5 each are enough for two (or more) to share.

    Tap Milwaukee · June 17, 2013
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  • Liz

    Fantasic daily specials!

    Liz · April 21, 2010
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  • Anne D.

    Delicious local food.

    Anne D · March 29
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  • Karen W.

    Everything is SO good and the menu changes seasonally. Ask your waiter/waitress what's popular or really good. If the PB & J Bread Pudding is offered - GET IT.

    Karen W · July 5, 2013
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  • Melissa S.

    Both the food and service were excellent!

    Melissa Sherman · December 29, 2010
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  • Stan M.

    Vegan friendly

    Stan Miller · December 3, 2009
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  • Thomas H.

    Very good.

    Thomas Heisl · September 15, 2013
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  • Bernard

    If available. Get. The. Swordfish.

    Bernard · March 21, 2013
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  • Anna M.

    The three layer chocolate dessert & the bison stuffed chile are pretty awesome!

    Anna Miller · January 26, 2013
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  • Martha B.

    Tapas on Tues & Wed - we like to eat at the bar and enjoy one of the many brews on tap. So delicious!

    Martha Berger · January 16, 2013
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  • Jane S.

    The scallop cake was delicious.

    Jane Somers · December 29, 2012
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  • FEASTBEAST.COM

    Get the Lamb Shank, so tender. The gnocchi that comes with it is delicious too. Enjoy!

    FEASTBEAST.COM · March 24, 2011
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  • jason g.

    The bartender told me that they do a deal for free (or reduced price, i don't recall exactly) tickets at the Times if you dine there and spend enough. I'll get the details next time i'm there. :)

    jason gessner · January 16, 2011
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  • Meri F.

    Try the eggplant parmesan Like nothing you'd expect and amazingly delicious!

    Meri Frahm · December 29, 2010
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9 check-ins in the last 60 days

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