Mediterranean Restaurant · Lower East Side
161 E Houston St (Allen St), New York, NY 10002, United States
Open until Midnight (Show more)
  • Mon–Thu
    • 10:00 AM–Midnight
  • Fri
    • 10:00 AM–2:00 AM
  • Sat
    • 11:00 AM–2:00 AM
  • Sun
    • 11:00 AM–Midnight
$ $ $ $
Brunch, Lunch, Dinner
Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

At Mezetto we have a unique take on food. With a bistro-meets-tavern vibe, Mezetto in NYC serves American staples with a Mediterranean twist.


Based on 140 votes

People like this place

  • What you need to know
    Ha D.
    "Great place for brunch and bottomless mimosas!"(7 Tips)
    Michelle W.
    "Brussels sprouts and figs are amazing, as are the falafel buns"(6 Tips)
    Carmen K.
    "Spicy feta and Halva Parfait are a must!"(4 Tips)
    "Taste: Truffled gnocchi, Lamb meatballs, and Grilled skirt steak"(3 Tips)
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46 tips and reviews.

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  • all tips and reviews
  • falafel buns
  • halva parfait
  • gnocchi
  • brunch food
  • grilled avocado salad
  • sangria
  • crab cakes
  • caviar
  • spicy food
  • desserts
  • good for dates
  • steak
  • cozy
  • saganaki
  • hummus
  • margherita pizza
  • tomato soup
  • healthy food
  • margaritas
  • grilled cheese sandwiches
  • Bitches Who Brunch

    The Bitches say: B+. Unique Mediterranean brunch fare and a great bottomless deal in a great Lower East Side location. Read more

    Bitches Who Brunch · October 15
  • Paul S.

    Duck confit

    Paul Singer · July 5
  • Adna

    Baked eggs shakshuka for brunch. The cauliflower in the tomato sauce was delicious. Wait staff was friendly.

    Adna · May 16
  • ali n.

    The food is spectacular! Try the crab cakes and ricotta croquettes. You won't be sorry!

    ali nichols · May 3
  • Joey J.

    Try the Grilled Octopus and the Brussel Sprouts w/ Figs and Gorgonzola. Food was great, but the restaurant itself is a bit crammed. There is also a ton of construction on Houston so it's a bit chaotic

    Joey J · April 8
  • Wendy Q.

    Steak skillet for brunch was mostly potatoes .. comes with a harissa aoili.. steak was nicely cooked, but poor cut of meat

    Wendy Qiu · March 31
  • Kavita B.

    Shakshuka is good but eggs were a little undercooked. Also smaller size than expected.

    Kavita Baba · March 29
  • Kavita B.

    $16 bottomless mimosas in 1.5 hours - challenge accepted.

    Kavita Baba · March 29
  • Alyssa F.

    Get some feta and flatbread to start and the Greek gnocchi.

    Alyssa Foote · February 28
  • Amanda K.

    Check out their virtual tour before going! Read more

    Amanda Kelly · February 24
  • Susanna A.

    Large helping of delish hummus. Interesting twist on falafel - still great! Great both and you've got a meal

    Susanna An · February 12
  • Martha

    friendly staff, good food. get the unlimited sangria special. truffles gnocchi was tasty.

    Martha · February 7
  • gentley s.

    Love the bartenders, the drinks, the atmosphere. Must go!

    gentley smith · February 5
  • Like A Local Guide

    Derived from the word 'meze,' meaning small plates, the bistro-meets-tavern cuisine is inspired by Greek, Italian, Israeli, and other Mediterranean flavors. They also have great drink deals! Read more

    Like A Local Guide · February 3
  • Rachel P.

    We got ricotta croquettes (amaze), margherita pizza, shrimp saganaki, steak skewers (wow), falafel buns, lamb burger w. (soggy) truffle fries, chickpea crabcakes, halva parfait & mini donuts SO GOOD!

    Rachel Port · February 1
  • Keith M.

    The brunch here really exceeded expectations. All food was delicious, which is not necessarily the norm for bottomless mimosa spots. The option of various juices to go in mimosas is appreciated.

    Keith McKenzie · January 21
  • Nicolette R.

    Absolutely obsessed with their spicy feta and lamb burger! If you're considering the hummus or eggplant caviar, skip both. Trust me.

    Nicolette Romero · December 7, 2014
  • lauren

    Friendly waiters and delish Mediterranean food. The falafel buns are a must.

    lauren · November 23, 2014
  • Halle

    Falafel buns!

    Halle · September 28, 2014
  • Ha D.

    Great place for brunch and bottomless mimosas! Drinks were refilled constantly, great service.

    Ha Diem · August 23, 2014
  • Phu N.

    Bottomless mimosas are great here!

    Phu Nguyen · August 16, 2014
  • Cynthia I.

    The Halva dessert is to die for! Great brunch! The staff is phenomenal.

    Cynthia Ivette · August 8, 2014
  • Matt P.

    Great food. Great service. Get the shrimp app.

    Matt Payne · June 1, 2014
  • Lindsey F.

    Delicious food and great service!

    Lindsey Figliozzi · April 19, 2014
  • Kevin T.

    The falafel buns and the grilled cheese + tomato soup are real solid.

    Kevin Tadmori · March 30, 2014
  • Stephanie M.

    Hummus. Cheeses. Duck. Oh My.

    Stephanie Michella · March 2, 2014
  • Carmen K.

    Spicy feta and Halva Parfait are a must!

    Carmen Khan · February 27, 2014
  • Robyn

    Shakshuka is amazing. Bottomless mimosas make it even better!

    Robyn · February 17, 2014
  • Sachin K.

    Excellent! Very tasty food. Don't miss the meze trio.

    Sachin Kotwani · January 26, 2014
  • Jeremiah T.

    The falafel are to die for ... Exceptional service

    Jeremiah Thomas · January 21, 2014
  • Tariq A.

    Lamb meatballs are great.

    Tariq Ahmad · December 30, 2013
  • Ari S.

    Bar Manager Jose is great! Tell him Ari sent you,

    Ari Stern · September 23, 2013
  • Michelle W.

    Bottomless mimosas every day.

    Michelle Wong · August 20, 2013
  • Era S.

    Yum! Get the truffled gnocchi and falafal buns!!! And the service/waiters are great!

    Era Singh · July 28, 2013
  • Dan K.

    Come for a cocktail on a low humidity night. Sit at the bar, have a marg and enjoy the breeze whipping off Houston and Allen. But if you don't look and drown out the horns, you could be on a beach.

    Dan Kaplan · July 22, 2013
  • Helen F.

    Wonderful food, great sangria and great service and best of all the do brunch everyday of the week!

    Helen Falk · July 20, 2013
  • Michelle W.

    This place is the bomb, hands down. The friendliest service I've ever had, amazing food, unique cocktails. Brussels sprouts and figs are amazing, as are the falafel buns

    Michelle Wiles · June 3, 2013
  • Kristi

    Tasty lamb meatballs, but $13 for 4 small meatballs?! First and probably last time here.

    Kristi · May 12, 2013
  • Aliya B.

    Amazing food. Definitely get the grilled shrimp, the eggplant caviar dip and the sweet potato plate. Everything was delish though, can't really go wrong.

    Aliya B · March 24, 2013
  • The Wall Street Journal

    Bottomless mimosas seven days a week! Read more

    The Wall Street Journal · January 24, 2013
  • laura t.

    Gnocchi was excellent, a must. The grilled avocado salad and Mezetto trio both stood out as well. Great service! Highly recommend.

    laura temel · January 24, 2013
  • Tami R.

    Save room for the Halva parfait ....

    Tami Rapaport · December 15, 2012
  • Steven Y.

    Get the falafel buns, grilled avocado salad, truffled gnocchi and sweet potatoes; sit at the high top table to avoid the high traffic movement from the wait staff - the restaurant is quite cozy

    Steven Y · December 9, 2012
  • Naz C.

    Portions are way too small and it ends up being too expensive for a LES restaurant. Food is good but not too wow. I ordered truffle gnocchi and pistachio meatballs.

    Naz Colakoglu · November 15, 2012
  • Megan G.

    Definitely save room for dessert and get the halva parfait- mind blowing good!

    Megan Gem · November 11, 2012
  • 7th.List

    New. Mediterranean. If you're looking for a flavorful tapas-style meal using fresh ingredients, Mezetto is the place for you. Taste: Truffled gnocchi, Lamb meatballs, and Grilled skirt steak Read more

    7th.List · November 1, 2012

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