Miriam

Miriam

Middle Eastern Restaurant, Mediterranean Restaurant, and Breakfast Spot$$$$
North Slope, Brooklyn
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9.1/10
703
ratings
  • Adam M.
    "Definitely get the Burekas and Mediterranean Crispy Dough"(18 Tips)
    Megan G.
    "The Israeli breakfast is delicious and I love the pita bread."(18 Tips)
    Mark e.
    "The Mediterranean crispy dough for brunch is to die for!"(6 Tips)
    Alex R.
    "The potato pancake makes an excellent brunch side for the table."(10 Tips)
173 Tips and reviews
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  • Emily W.
    Emily WilsonApril 4, 2016
    The Israeli breakfast is delicious. All components of the dish (eggs, pita, labneh, Israeli salad, hash browns) go together really well. The hash browns are especially great - don't order it w/o them.
  • Mike F.
    Mike FriedmanOctober 7, 2014
    Best Israeli brunch in NYC (or a close second to Café Orlin) - worth a decent wait on 5th Ave. Burekas are not to be missed. Don't be afraid to opt for a pita sandwich like the Sabich (pictured here).
  • Graylyn R.
    Graylyn RooseOctober 6, 2016
    Trendy atmosphere and delicious food. Start with the hummus for sure. The chicken shawarma comes on a flatbread with spinach and tomato. Great place for a date or just a nice dinner with some wine.
  • Shivan S.
    Shivan SarnaOctober 14, 2016
    This is one of my favorite brunch places in the area. Brunch is served till 4pm everyday (Try the Eggs Florentine). You get free refills on regular coffee! The restaurant is open & very homey.
  • Noah W.
    Noah WeissNovember 28, 2015
    Super tasty brunch in Park Slope. Get a Gorilla coffee a block away while you wait. The Mediterranean Crispy Dough with scrambled eggs, tomato, and spicy harissa was massive and tasty.
  • Gothamist
    GothamistFebruary 19, 2015
    Middle Eastern eatery Miriam does wonders with Mediterranean plates, and from 4 p.m. to 8 p.m. daily, you can score mezze dishes for half off, provided you sit at the bar. Read more
  • Maria S.
    Maria SolnechnajaAugust 17, 2015
    Great food. Great service. Everything is fresh and delicious. Norwegian eggs Benedict- to die for. Brunch -7 days a week. Very busy on weekends. 1 hour wait. Highly recommended!
  • 7th.List
    7th.ListAugust 12, 2012
    For Brunch - Mediterranean Crispy Dough: served with two eggs (any style) with pickles, shredded tomatoes and harissa (cilantro and jalapeno!). For Dinner - roasted beets, spicy calamari, hummus Read more
  • Bhavna
    BhavnaSeptember 5, 2015
    The host suggested the crispy dough with scrambled eggs. Didn't disappoint. Harissa that came with it was super spicy, yum! Incredible, wish we got 2 orders! The burekas were okay-not wowed.
  • Lee H.
    Lee HoffmanApril 21, 2016
    Amazing Mediterranean food! Maybe the best I've had. The fried cheese, fried zucchini, hummus, Mediterranean salad, and chicken schnitzel were all unbelievable.
  • Colin M. F.
    Colin M. FordJuly 31, 2016
    A reliable place for brunch, obviously, but also dinner. The small dishes are very flavorful and you can't go wrong with a few, 3 per person. The meatballs in pomegranate syrup are very nice.
  • Chelsea R.
    Chelsea RenaudMay 9, 2016
    Miriam is the holy grail of brunch, whether you want your usual french toast and benedicts (get the burekas). The environment is homey but lively. If you’re looking for a party, get a pitcher sangria.
  • Paras S.
    Paras ShahFebruary 10, 2014
    Perfect food for a snowy night. The beef stew on a cold day is perfect. The chicken and cous cous is a no-brainer, although I wish they were served in a tagine together
  • Natasha M.
    Natasha MoriniOctober 18, 2015
    Overall good food, good staff and good environment. You get a complimentary coffee with breakfast which is nice. A little loud and always very crowded so get there early or prepare to wait.
  • Maria S.
    Maria SolnechnajaApril 12, 2016
    Brunch everyday until 4pm, Norwegian eggs Benedict, falafel, hummus, lattes, mimosas, family friendly, breakfast options, dinners, always fresh food.
  • Jordan K.
    Jordan KongMarch 4, 2013
    Crispy dough with poached eggs is simply delicious. Gobbled it all up with the spicy harissa sauce!
    Upvoted Nov 5
  • Joy C.
    Joy ChenJune 27, 2016
    I had the Israeli breakfast today and the combination of flavors paired well together. Next time, I'll go for the sabich (not a brunch item)—looked fantastic even though not on the brunch menu.
  • Holiday
    HolidayJanuary 12, 2016
    Smittened. A lot of middle eastern breakfast choices. My new Brooklyn fix. No need to trek to cafe Mogador or Orlin in east village when Brooklyn has it all and without the tourists.
  • Hector
    HectorJanuary 31, 2015
    Brunch served 10a-4p. Full bar, cozy atmosphere. Expect a wait during Sa/Su 11a-2p. Delicious authentic middle eastern cuisine. MUST HAVE: Israeli Breakfast.
  • Tara B.
    Tara BouleyJune 1, 2013
    You find yourself dejected, or more just resigned. Wandering. So you wander in. You're alone no more. The Mediterranean salad asked for your hand in marriage. You will say yes.
  • Amanda H.
    Amanda HoMarch 31, 2016
    Great deal and delicious foods! I got the scrambled eggs with potato pancake. Can't wait to go back and try more.
  • James G.
    James G.February 16, 2013
    All you mushroom lovers out there. Get the mixed mushroom omelette. You can't go wrong with that. It's fantastic!
  • Tina M.
    Tina MaoSeptember 1, 2014
    Came here for the Israeli breakfast, discovered the Bloody Mary, which is AMAZING. Not too spicy, great blend.
  • Michael D.
    Michael DFebruary 17, 2013
    Been here 5+ times
    Had the salmon omelete...with a side order of pancakes. Tasted great. A little bit of a wait, but the food is worth it. My new brunch place in park slope.
  • Ab
    AbNovember 25, 2015
    Put this in your mouth. Crispy bread, Israeli breakfast, bloody Mary's, whatever. Your brunch is in great hands!
  • Zoe D.
    Zoe DunJuly 14, 2016
    Delicious food! I had the burekas and a taste of my friends humous and pitta. All yum yum yum. Wash it down with a mimosa and you have perfection.
  • Adam M.
    Adam MayAugust 29, 2016
    Very good and fairly authentic Israeli/middle eastern food. Definitely get the Burekas and Mediterranean Crispy Dough (Malawach for those in the know)
  • Gothamist
    GothamistApril 11
    Far and away one of the most popular places for shakshuka in the city. The zippy tomato sauce is allowed to shine through, with sweetness from onions and peppers. Read more
  • Katy I.
    Katy IonisDecember 5, 2013
    Great happy hour at the bar 5-8, 2-for-1 wine and all appetizers are half off ($2.50 each). Delicious and cheap! Staff was super friendly too.
  • Adrienne R.
    Adrienne ReinaJanuary 10, 2016
    Been here 5+ times
    Get the burekas with olive & feta for brunch with a side of merguez--it's filling enough for two!
  • Sara K.
    Sara KafkaMarch 23, 2015
    Great brunch food. It's labeled Mediterranean but has classic brunch staples like eggs Benedict with salmon, croissant sandwich, and croque madams
  • ✨Kelsey✨
    ✨Kelsey✨January 3, 2016
    Delicious Middle Eastern restaurant. Come for brunch and order the herbed eggs with a side of crispy dough. Expect to bring home leftovers
  • Mandy B.
    Mandy BJuly 22, 2012
    The Meditteranean brunch is good, didn't care for the crunchy pita it was served on but the spicy salsa is great with a side of merges (lamb) sausages and the eggs!
  • Chris B.
    Chris BarredoJanuary 6, 2013
    regular brunch stuff is good... but the Israeli offerings are the way to go. trust me the crispy dough, shakshuka, potato pancakes and burekas!!
  • Armando
    ArmandoSeptember 26, 2012
    Brooklyn (Park Slope) – Israeli brunch with challah french toast! Brunch items are $12.50 and also has a la carte prices and items
  • Steven I.
    Steven InghingoloDecember 3, 2014
    The herb eggs are amazing as they should be at $3 an egg. The other goodies that accompany the eggs are no less delicious.
  • karen b.
    karen bonna rainertDecember 22, 2012
    Been here 10+ times
    The potato pancakes with labneh yogurt is delicious. I have a hard time ordering anything else--though it's all quite good.
  • Melissa Y.
    Melissa YuSeptember 13, 2015
    Been here 5+ times
    The Bureka brunch option is top-notch👌🏼 would definitely go back to try the rest.
  • Sheena
    SheenaJune 19, 2016
    Everything is delicious. I was eating creams and sauces that I didn't know (my ignorance) and it was all great. 💯💯💯
  • Kate
    KateNovember 18, 2013
    Been here 25+ times
    Best brunch-mill in town. Burekas, shaksuka or eggs. Get a potato pancake to split. Skip the sake bloody miriam.
  • Aileen T.
    Aileen TseApril 8, 2014
    the crispy dough is definitely worth the calories! and get them with poached eggs to soak up the goodness
  • Chris H.
    Chris HeineFebruary 7, 2015
    Steak n eggs are a very good option that's on the non-brunch menu. But the brunch menu is as good as advertised.
  • Rob B.
    Rob BaumgartnerDecember 1, 2015
    Everything is amazing, but if I have to choose one thing to recommend, it's the lamb meatballs... Mouthgasm
  • Brad G.
    Brad GerickJanuary 17, 2015
    Possibly the best brunch I have ever had. Great savory and sweet options abound. Reasonable prices, too.
  • Raimonds B.
    Breakfast! It sure took them a while to prepare food, but it was good. Pouched eggs cooked to perfection.
  • Christiane N.
    Christiane NickelJune 2, 2010
    I feel like their leg of lamb is ALWAYS the daily special. Nonetheless Miriam is still my number one choice for Israeli cuisine...if you haven't been DO try:- the Meze -Haloumi Salad& their Ka
  • Deandra T.
    Deandra TanJune 21, 2015
    Went here late Friday night, service was slow and inattentive. Delicious mezze options and fresh mint tea made up for it.
  • Marina Noelia C.
    Amazing brunch and drinks. Try the goat cheese spinach
  • cami j.
    cami j.May 27
    the falafel was AMAZING-not too dense, and super flavorful. also loved the green shakshuka and crispy dough.
  • Hayden B.
    Get the Israeli breakfast (with hummus), great alternative if your go-to is a full English. 👌
  • Hugh M.
    Hugh McIntyreMay 4, 2015
    Awesome food, excellent service. A nice dry sherry with the kanafe for dessert was a winner.
  • Andrew R.
    Andrew RichOctober 12, 2015
    Terrific salmon benedict. Sake bloody Miriam was very nice. You'll wait to get in but it's worth it.
  • Valentina M.
    Valentina MonteFebruary 20, 2015
    🍷🐐💗 order cous cous and be happy. Happy hour at the bar everyday 4 - 8, 10-11 Fri/Sat
  • Dean C.
    Dean CareyJuly 15, 2016
    Can take a little while to get a table, be served and get food - but the Israeli breakfast is on point!
  • cc
    ccDecember 16, 2010
    Been here 25+ times
    Fave brunch: Potato pancakes OR Israeli breakfast. Both come with labneh cheese... think like Greek yogurt, but sweeter and a little creamier. So good!
  • Nate T.
    Nate TAugust 3, 2015
    Delicious brunch. Come for the brunch. Not the dinner. But the brunch is amazing.
  • Kevin S.
    Kevin SkobacDecember 26, 2014
    Been here 10+ times
    Go for brunch, order the malawach (crispy dough) with a soft poached egg, and be very happy.
  • Sol F.
    Sol F.June 25, 2016
    Been here 5+ times
    Overall amazing place and delicious food. Don't order the chicken shwarma. Most disappointing dish on the menu.
  • Collin B.
    Collin BellMarch 1, 2016
    Excellent brunch—challah French toast, smoked salmon omelet and shakshuka all amazing!
  • Lena S.
    Lena SJune 29, 2010
    amazing! load up on the appetizers (must try the jerusalem bread! and the arugala salad !! and the watermelon with goat cheese) also try the lamb chops = insane!
  • Tameka G.
    Tameka GMarch 22, 2012
    Doesn't matter what you get. The food and the service will be amazing. My new favorite Park Slope spot.
  • Leah H.
    Leah HammerschlagMay 26, 2015
    The crispy dough is delicious. Seems like everything on the menu would be a solid choice.
  • Joe G.
    Joe GruchaczAugust 1, 2011
    Great Shashuka but stick to the entree menu at brunch as the Ala carte is a bit pricey. Also, brunch is cash only so plan accordingly. Read more
  • Lenox Y.
    Lenox YimOctober 25, 2014
    Eggs benedict dishes are amazing. A litte pricey ($14) but that's just me but worth it.
  • Kaydee B.
    Kaydee BFebruary 28, 2012
    Great brunch spot. Get the crispy dough or any of the other Mediterranean / Israeli dishes. YUM!
  • Lauren S.
    Lauren SSeptember 21, 2014
    incredible brunch. service was great and free American coffee with your food!
  • Mark e.
    Mark estanislaoNovember 30, 2013
    The Mediterranean crispy dough for brunch is to die for! Cute space. Love the color palette of the restaurant.
  • Isabel B.
    Isabel BaylorNovember 29, 2015
    The crispy dough breakfast is absolutely delicious! So is the hummus and shashuka
  • Fadia K.
    Fadia KaderJanuary 26, 2013
    Potato pancakes with the mango chutney is amazing! Love the brunch here
  • Charles B.
    Charles BSeptember 15, 2011
    Been here 5+ times
    best brunch spot in Park Slope imho. Middle eastern brunch specialties are amazing.
  • Eduardo S.
    Eduardo SantanaFebruary 2, 2014
    The Israeli Breakfast is awesome. The Crispy Dough is a close second.
  • Abigail A.
    Abigail ArgersingerMarch 30, 2015
    Impressive and affordable. Excellent service. Highly recommend.
  • Farra T.
    Farra TrompeterJuly 24, 2011
    Been here 50+ times
    My new fave brunch item: herbed eggs. Comes with labne yogurt and Israeli salad too!
  • #ultrafacts
    #ultrafactsAugust 23, 2012
    Make sure to tip generously, or you will be conscripted into the Israeli military for six months of hard labor
  • Jacob Anderson C.
    Potato pancake was good but it was made delicious with a side of hummus.
  • Lee H.
    Lee HoffmanAugust 19, 2016
    The got cheese with honey is incredible
  • Keith L.
    Keith LeaSeptember 25, 2016
    Our whole table unexpectedly loved the bean salad small plate!
  • Natalie K.
    Natalie KJanuary 9, 2016
    Cauliflower was super good, as was the chicken shawarma and the hummus.
  • #ultrafacts
    #ultrafactsAugust 19, 2012
    Must-have meal: shakshuka. Ask your server for extra mango compote-- you WON'T be sorry!
  • Joshua L.
    Joshua LiblingAugust 18, 2014
    Croissant sandwich at brunch is excellent. Also burekas.
  • Varun S.
    Varun ShettyAugust 18, 2012
    Been here 5+ times
    Great brunch. Recommend the Israeli breakfast and the burekhas.
  • Nancy N.
    Nancy NagarSeptember 1, 2013
    We've been here before and loved the food. Came back and the food was still great but our service was crappy. They messed up our order several times and did nothing to make up for it.
  • Nicklesh
    NickleshOctober 18, 2015
    Yes, the crispy potato pancake is exactly what you want for brunch.
  • Timothy Y.
    Timothy YuanAugust 13, 2015
    Order a bunch of mezzes to share for a great and reasonably priced meal.
  • Nancy L.
    Nancy LApril 2, 2012
    If you don' like eggs for breakfast, get a side order of Burekas. So good!
  • Wendy Q.
    Wendy QiuFebruary 6, 2015
    Healthy and delicious is the equivalent of sexy an cute
  • Jarel H.
    Jarel HillApril 15
    Sausage sandwich and fries were bomb! Hummus was incredible.
  • Valentin G.
    Valentin GuerinMarch 5, 2016
    Excellent brunch, try the potato pancakes!
  • Alex R.
    Alex RainertNovember 6, 2010
    Been here 10+ times
    The potato pancake makes an excellent brunch side for the table. They make a mean one.
  • Phillip R.
    Phillip RJune 16, 2013
    Don't let the loud jersey women at the bar deter you. Great food.
  • Brad G.
    Brad GerickJanuary 17, 2015
    The brunch was so good I'm going to name my first-born daughter Miriam.
  • Amanda T.
    Amanda TheilerMarch 10, 2015
    happy hour everyday from 5-8pm w/ $3 mezes (usually $6)
  • Anissa
    AnissaMarch 30, 2016
    Great Israeli brunch! Come later to skip the wait
  • Michael A.
    The poached eggs on that pancake thing is awesome
  • Stuart
    StuartJuly 10, 2016
    Israeli breakfast and crispy dough are amazing
  • Elizabeth Z.
    Elizabeth ZellerFebruary 17, 2015
    Genuine real Israeli Shakshuka. Can't be beat!
  • Emma C.
    Get the roasted cauliflower!
  • Sam K.
    Sam KrasnikOctober 1
    Fresh food and great service. Loved the burekas
  • Lisa L.
    Lisa LFebruary 20, 2016
    Go for happy hour. Wine and beers bogo and tapas half off until 7pm!
  • Shanté S.
    Shanté SmallsDecember 31, 2011
    Expect a 15-20 wait during brunch, but it's TOTALLY worth it.
  • Precilla Z.
    Israelí breakfast, makes you want to walk in water.
  • R K.
    R KJuly 25, 2015
    Meze plates are made for ant-man. The food and service is great!
  • Bobby K.
    Bobby KennedySeptember 5
    The hype is earned. Brunch was amazing, especially the Benedict.
  • Di Q.
    Di QuonJuly 29, 2012
    The fried dough brunch dish is incredible.
  • YL
    YLApril 8
    The bourekas are delicious
  • Inna G.
    Inna GApril 22
    Best eggs Benedict over zucchini
  • Michael A.
    Michael AnthonyOctober 10, 2016
    Two poached eggs on a pancake thingy are the best
  • Emily M.
    Emily MApril 2, 2013
    The Burekas brunch option is amazing!
  • Nikolas F.
    Nikolas FlorosApril 6, 2015
    Fantastic middle eastern brunch food.
  • Elie B.
    Elie BleierDecember 6, 2014
    Sabich is excellent. Get extra amba.
  • Oleg G.
    My friend and I were waiting a salad with !too salty cheese and traditional their dish with !uncleaned shrimps about 25 min. No napkins, no salt on our table. Just ok but never again.
  • Lauriel F.
    Lauriel FriedmanMay 8, 2016
    Branzino and burekas are delicious!
  • Flo Flo
    Flo FloJuly 11, 2012
    Nothing special and wayyyyy over priced. Breakfast for two was $60 with tip and no alcohol. Ordered 2 coffees, challah French toast and 2 of the dough plates. There are better options out there.
  • Adrian C.
    Adrian CBAugust 3, 2015
    The crispy dough was delicious!
  • Lauren S.
    Lauren SchuhmacherSeptember 6, 2015
    Been here 5+ times
    Burekas were amazing. Giant portions.
  • Vera
    VeraAugust 7, 2016
    A very loud place, even for brunch. Shawarma chicken was dry and tomatoes in Israeli salad were watery and tasteless. Flavors combinations were flat and disappointed for Middle Eastern cuisine. :(
  • Sunny D.
    Sunny DeeSeptember 21, 2010
    Been here 5+ times
    The best Happy Hour in Brooklyn. The food and wine are delish!
  • Bas
    BasSeptember 10, 2011
    Smoked salmon omelet and the shuchsuka was amazing!
  • Selena
    SelenaMay 25, 2013
    Been here 10+ times
    They now accept credit cards at brunch.
  • Ashley C.
    Ashley ChristianoNovember 11, 2012
    Been here 5+ times
    The Israeli breakfast is delicious!
  • cary s.
    cary sMarch 31, 2015
    Incredible selection of food. You'll always have a good meal here.
  • Jonathan G.
    Jonathan GreenwaldMarch 28, 2010
    Been here 5+ times
    Had brunch here so many times already and I always get the Croque Madame. Salivating just writing this!
  • Kushal D.
    Kushal DaveFebruary 6, 2011
    Been here 5+ times
    Eat the burekas. Every weekend. For the rest of your life. Die happy.
  • SP
    SPAugust 17, 2011
    Been here 5+ times
    1/2-priced bottles of wine during happy hour. Food is terrific as well!
  • Clemente C.
    Clemente CuevasMarch 29, 2015
    Vegetarian here: Went for brunch: split the Israeli breakfast and Crispy Dough (a lot like a Knish). Everything was great, eggs cooked perfectly, the sauces on the side went amazingly with the food.
  • Margaret S.
    Margaret SuhMarch 26, 2016
    Shakshuka. Shakshuka. Shakshuka.
  • Elle F.
    Elle F.September 21, 2016
    Middle Eastern. Daily Brunch, 10AM-4PM.
  • Sally
    SallyDecember 30, 2012
    Cool place but you need to wait a 20 or more during brunch
  • Limor G.
    Limor GorenJune 13, 2010
    Order anything with an unfamiliar and Israeli sounding name - you'll discover the best dishes.
  • Kishore
    KishoreAugust 12, 2014
    the bread breakfast dish
  • S. L.
    S. L.March 27, 2013
    Croissant sandwich with bacon, egg, and cheese -- mmmm.
  • Lindsey F.
    Lindsey FrancesFebruary 26
    Brunch that is actually worth a wait
  • James
    JamesAugust 18, 2016
    Shrimp was off. Service was slow and non existent. Might be good for brunch but dinner was a disaster.
  • Mikahla V.
    Mikahla VicinoAugust 15, 2016
    The chocolate milk tastes like cocoa puff cereal milk.
  • Saarim Z.
    Saarim ZamanApril 3, 2016
    Mediterranean crispy dough with over easy eggs slays
  • Matt
    MattJune 24, 2012
    Place has phenomenal bloody marys
  • Megan G.
    Megan GApril 3, 2010
    Been here 5+ times
    The Israeli breakfast is delicious and I love the pita bread.
  • Jill M.
    Jill MulliganDecember 24, 2014
    The Israeli breakfast hit the spot 👌
  • Janelle G.
    I used to hate brunch. And then I came here. And I got the Burekas. And now I can't leave.
  • Michael O.
    Michael OrsiniJanuary 13
    There is no other place for breakfast in Brooklyn.
  • Allan S.
    Allan StrakerJuly 28, 2013
    Brunch at Miriam is the bomb!
  • Farra T.
    Farra TrompeterApril 3, 2011
    Been here 50+ times
    Ask for extra pickles--they are delicious.
  • Ricky X.
    Ricky XieNovember 8, 2014
    Brunch is great here :-)
  • Daniel L.
    Daniel L.February 21, 2012
    I want to eat brunch here every day.
  • Rich A.
    Rich ArmstrongMarch 6, 2010
    The green tahini sauce is awesome. Burekas are delicious, too.
  • Sam H.
    Sam HNovember 20, 2011
    The hot apple cider is excellent.
  • Paul R.
    Paul RSeptember 5, 2015
    1/2 off appetizers (mere)
  • A A.
    A AlejandroApril 11, 2016
    Bah gawd, the Mediterranean crispy dough!
  • Alex R.
    Alex RainertJanuary 31, 2010
    Been here 10+ times
    Get the crispy dough. It's a really unique and delicious take on a starch with your eggs.
  • Mucous Lavender
    Mucous LavenderJune 24, 2012
    Wonderful place to sit and suck on a lemon.
  • Luke
    LukeFebruary 7, 2016
    It's all about the mezes
  • Elizabeth M.
    Elizabeth MaiuoloMarch 1, 2016
    Fantastic brunch!!
  • Liz O.
    Liz OhAugust 29, 2015
    Good Shakshuka!
  • Sesilie H.
    Sesilie HallandOctober 12, 2013
    Great eggs benedict!
  • Samuel C.
    Samuel CrystalJuly 4, 2011
    Sake Bloody Mary very refreshing Read more
  • Paul M.
    Paul MayMay 13, 2016
    Falafel platter
  • Justin S.
    Justin ScarboroughDecember 11, 2010
    Been here 10+ times
    Ask for the spicy green sauce
  • John D.
    John DeSilvestriOctober 19, 2009
    Half price bottles of wine Mon-Thurs. Best deal, grab a salad/bowl of soup and a few Mezes. You'll be completely satisfied.
  • Tim J.
    Tim JulienMarch 8, 2015
    It's fine, but don't expect Mogodor level tastiness.
  • Tusar B.
    Tusar BarikAugust 14, 2011
    Get the Crispy Dough for brunch!
  • Karen
    KarenSeptember 22, 2016
    Great brunch!
  • BrooklynBoyO
    BrooklynBoyOJuly 9, 2015
    Sangria over dinner yes please now.
  • Alix G.
    Alix GerberApril 4, 2016
    Labneh, za'atar
  • Lev S.
    Lev SlootskyMarch 14, 2016
    Crispy dough.
  • Julius T.
    Julius TarngApril 3, 2016
    Brunch > dinner
  • Casey H.
    Casey HorvitzApril 24, 2011
    Israeli breakfast. There's no other way.
  • Rachael
    RachaelAugust 8, 2014
    Happy hour
  • Jennifer S.
    Jennifer ShafranJanuary 13, 2013
    Super yummy!
  • Pas N.
    Pas NiratbhandOctober 14, 2012
    Came here for Sunday brunch. Long wait & mediocre food.
  • N R.
    N RNovember 5, 2011
    Shakshukah!
  • Elizabeth H.
    Elizabeth HDecember 11, 2009
    Went there late, got the Israeli Breakfast mmm
  • Gaby L.
    Bad service. Food is OK but nothing amazing... Would probably not come back...
  • Tara H.
    Tara HuntAugust 15, 2015
    Try the Shakshuka - ❤️❤️❤️❤️ (via @Foodspotting)
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