Miriam

Miriam

Middle Eastern Restaurant, Mediterranean Restaurant, and Breakfast Spot$$$$
North Slope, Brooklyn
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9.1/10
578
ratings
  • Megan G.
    "The Israeli breakfast is delicious and I love the pita bread."(16 Tips)
    Mark e.
    "The Mediterranean crispy dough for brunch is to die for!"(6 Tips)
    Collin B.
    "... salmon omelet and shakshuka all amazing!"(8 Tips)
    Alex R.
    "The potato pancake makes an excellent brunch side for the table."(10 Tips)
156 Tips and reviews
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  • Mike F.
    Mike FriedmanOctober 7, 2014
    Best Israeli brunch in NYC (or a close second to Café Orlin) - worth a decent wait on 5th Ave. Burekas are not to be missed. Don't be afraid to opt for a pita sandwich like the Sabich (pictured here).
  • Graylyn R.
    Graylyn RooseOctober 6
    Trendy atmosphere and delicious food. Start with the hummus for sure. The chicken shawarma comes on a flatbread with spinach and tomato. Great place for a date or just a nice dinner with some wine.
  • Emily W.
    The Israeli breakfast is delicious. All components of the dish (eggs, pita, labneh, Israeli salad, hash browns) go together really well. The hash browns are especially great - don't order it w/o them.
  • Shivan S.
    Shivan SarnaOctober 14
    This is one of my favorite brunch places in the area. Brunch is served till 4pm everyday (Try the Eggs Florentine). You get free refills on regular coffee! The restaurant is open & very homey.
  • Noah W.
    Noah WeissNovember 28, 2015
    Super tasty brunch in Park Slope. Get a Gorilla coffee a block away while you wait. The Mediterranean Crispy Dough with scrambled eggs, tomato, and spicy harissa was massive and tasty.
  • 7th.List
    7th.ListAugust 12, 2012
    For Brunch - Mediterranean Crispy Dough: served with two eggs (any style) with pickles, shredded tomatoes and harissa (cilantro and jalapeno!). For Dinner - roasted beets, spicy calamari, hummus Read more
  • Gothamist
    GothamistFebruary 19, 2015
    Middle Eastern eatery Miriam does wonders with Mediterranean plates, and from 4 p.m. to 8 p.m. daily, you can score mezze dishes for half off, provided you sit at the bar. Read more
  • Maria S.
    Maria SolnechnajaAugust 17, 2015
    Great food. Great service. Everything is fresh and delicious. Norwegian eggs Benedict- to die for. Brunch -7 days a week. Very busy on weekends. 1 hour wait. Highly recommended!
  • Bhavna
    BhavnaSeptember 5, 2015
    The host suggested the crispy dough with scrambled eggs. Didn't disappoint. Harissa that came with it was super spicy, yum! Incredible, wish we got 2 orders! The burekas were okay-not wowed.
  • Lee H.
    Lee HoffmanApril 21
    Amazing Mediterranean food! Maybe the best I've had. The fried cheese, fried zucchini, hummus, Mediterranean salad, and chicken schnitzel were all unbelievable.
  • Colin M. F.
    A reliable place for brunch, obviously, but also dinner. The small dishes are very flavorful and you can't go wrong with a few, 3 per person. The meatballs in pomegranate syrup are very nice.
  • Clemente C.
    Clemente CuevasMarch 29, 2015
    Vegetarian here: Went for brunch: split the Israeli breakfast and Crispy Dough (a lot like a Knish). Everything was great, eggs cooked perfectly, the sauces on the side went amazingly with the food.
  • Chelsea R.
    Miriam is the holy grail of brunch, whether you want your usual french toast and benedicts (get the burekas). The environment is homey but lively. If you’re looking for a party, get a pitcher sangria.
  • Paras S.
    Paras ShahFebruary 10, 2014
    Perfect food for a snowy night. The beef stew on a cold day is perfect. The chicken and cous cous is a no-brainer, although I wish they were served in a tagine together
  • Natasha M.
    Natasha MoriniOctober 18, 2015
    Overall good food, good staff and good environment. You get a complimentary coffee with breakfast which is nice. A little loud and always very crowded so get there early or prepare to wait.
  • Maria S.
    Brunch everyday until 4pm, Norwegian eggs Benedict, falafel, hummus, lattes, mimosas, family friendly, breakfast options, dinners, always fresh food.
  • Joy C.
    Joy ChenJune 27
    I had the Israeli breakfast today and the combination of flavors paired well together. Next time, I'll go for the sabich (not a brunch item)—looked fantastic even though not on the brunch menu.
  • Holiday
    HolidayJanuary 12
    Smittened. A lot of middle eastern breakfast choices. My new Brooklyn fix. No need to trek to cafe Mogador or Orlin in east village when Brooklyn has it all and without the tourists.
  • Hector
    HectorJanuary 31, 2015
    Brunch served 10a-4p. Full bar, cozy atmosphere. Expect a wait during Sa/Su 11a-2p. Delicious authentic middle eastern cuisine. MUST HAVE: Israeli Breakfast.
  • Tara B.
    Tara BouleyJune 1, 2013
    You find yourself dejected, or more just resigned. Wandering. So you wander in. You're alone no more. The Mediterranean salad asked for your hand in marriage. You will say yes.
  • James G.
    James G.February 16, 2013
    All you mushroom lovers out there. Get the mixed mushroom omelette. You can't go wrong with that. It's fantastic!
  • Michael D.
    Michael DFebruary 17, 2013
    Been here 5+ times
    Had the salmon omelete...with a side order of pancakes. Tasted great. A little bit of a wait, but the food is worth it. My new brunch place in park slope.
  • Amanda H.
    Amanda HoMarch 31
    Great deal and delicious foods! I got the scrambled eggs with potato pancake. Can't wait to go back and try more.
  • Tina M.
    Tina MaoSeptember 1, 2014
    Came here for the Israeli breakfast, discovered the Bloody Mary, which is AMAZING. Not too spicy, great blend.
  • Ab
    AbNovember 25, 2015
    Put this in your mouth. Crispy bread, Israeli breakfast, bloody Mary's, whatever. Your brunch is in great hands!
  • Zoe D.
    Zoe DunJuly 14
    Delicious food! I had the burekas and a taste of my friends humous and pitta. All yum yum yum. Wash it down with a mimosa and you have perfection.
  • Katy I.
    Katy IonisDecember 5, 2013
    Great happy hour at the bar 5-8, 2-for-1 wine and all appetizers are half off ($2.50 each). Delicious and cheap! Staff was super friendly too.
  • Adam M.
    Adam MayAugust 29
    Very good and fairly authentic Israeli/middle eastern food. Definitely get the Burekas and Mediterranean Crispy Dough (Malawach for those in the know)
  • Mandy B.
    Mandy BJuly 22, 2012
    The Meditteranean brunch is good, didn't care for the crunchy pita it was served on but the spicy salsa is great with a side of merges (lamb) sausages and the eggs!
  • Sara K.
    Sara KafkaMarch 23, 2015
    Great brunch food. It's labeled Mediterranean but has classic brunch staples like eggs Benedict with salmon, croissant sandwich, and croque madams
  • Kelsey G.
    Kelsey GJanuary 3
    Delicious Middle Eastern restaurant. Come for brunch and order the herbed eggs with a side of crispy dough. Expect to bring home leftovers
  • Chris B.
    Chris BarredoJanuary 6, 2013
    regular brunch stuff is good... but the Israeli offerings are the way to go. trust me the crispy dough, shakshuka, potato pancakes and burekas!!
  • Jordan K.
    Jordan KongMarch 4, 2013
    Crispy dough with poached eggs is simply delicious. Gobbled it all up with the spicy harissa sauce!
  • Armando
    ArmandoSeptember 26, 2012
    Brooklyn (Park Slope) – Israeli brunch with challah french toast! Brunch items are $12.50 and also has a la carte prices and items
  • karen b.
    karen bonna rainertDecember 22, 2012
    Been here 10+ times
    The potato pancakes with labneh yogurt is delicious. I have a hard time ordering anything else--though it's all quite good.
  • Adrienne R.
    Adrienne ReinaJanuary 10
    Get the burekas with olive & feta for brunch with a side of merguez--it's filling enough for two!
  • Steven I.
    Steven InghingoloDecember 3, 2014
    The herb eggs are amazing as they should be at $3 an egg. The other goodies that accompany the eggs are no less delicious.
  • Melissa Y.
    Melissa YuSeptember 13, 2015
    Been here 5+ times
    The Bureka brunch option is top-notch👌🏼 would definitely go back to try the rest.
  • Kate
    KateNovember 18, 2013
    Been here 10+ times
    Best brunch-mill in town. Burekas, shaksuka or eggs. Get a potato pancake to split. Skip the sake bloody miriam.
  • Aileen T.
    Aileen TseApril 8, 2014
    the crispy dough is definitely worth the calories! and get them with poached eggs to soak up the goodness
  • Chris H.
    Chris HeineFebruary 7, 2015
    Steak n eggs are a very good option that's on the non-brunch menu. But the brunch menu is as good as advertised.
  • Sheena
    SheenaJune 19
    Everything is delicious. I was eating creams and sauces that I didn't know (my ignorance) and it was all great. 💯💯💯
  • Christiane N.
    Christiane NickelJune 2, 2010
    I feel like their leg of lamb is ALWAYS the daily special. Nonetheless Miriam is still my number one choice for Israeli cuisine...if you haven't been DO try:- the Meze -Haloumi Salad& their Ka
  • Brad G.
    Brad GerickJanuary 17, 2015
    Possibly the best brunch I have ever had. Great savory and sweet options abound. Reasonable prices, too.
  • Rob B.
    Rob BaumgartnerDecember 1, 2015
    Everything is amazing, but if I have to choose one thing to recommend, it's the lamb meatballs... Mouthgasm
  • Deandra T.
    Deandra TanJune 21, 2015
    Went here late Friday night, service was slow and inattentive. Delicious mezze options and fresh mint tea made up for it.
  • Marina Noelia C.
    Amazing brunch and drinks. Try the goat cheese spinach
  • CANDOR
    CANDORDecember 16, 2010
    Been here 25+ times
    Fave brunch: Potato pancakes OR Israeli breakfast. Both come with labneh cheese... think like Greek yogurt, but sweeter and a little creamier. So good!
  • Lena S.
    Lena SJune 29, 2010
    amazing! load up on the appetizers (must try the jerusalem bread! and the arugala salad !! and the watermelon with goat cheese) also try the lamb chops = insane!
  • Valentina M.
    Valentina MonteFebruary 20, 2015
    🍷🐐💗 order cous cous and be happy. Happy hour at the bar everyday 4 - 8, 10-11 Fri/Sat
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