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Mission Chinese Food

Chinese Restaurant, American Restaurant, and Asian Restaurant$$$$
Mission District, San Francisco
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8.8/10
1,059
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285 Tips and reviews
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  • Chinese food
  • salt cod fried rice
  • pork belly
  • lively
  • spicy food
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  • Foodspotting
    FoodspottingNovember 14, 2010
    Try the Saly Cod Fried Rice with Ma Po Tofu
  • Chad
    ChadJuly 10, 2012
    Try the Kung Pau Pastrami - Super spicy!
  • Dhruv B.
    Dhruv BNovember 12, 2012
    Ma po tofu, lamb, and thrice cooked bacon are fantastic. Chicken wings are way too salty, inedible by our entire group. Great place overall for food, ambiance, and music.
  • Adam F.
    Adam FJuly 30, 2012
    Been here 5+ times
    The thrice cooked bacon, general tso's veal rib, and salt cod fried rice are not to be missed. Also, the mix of 90s rap and Beatles/Hendrix/Queen is pretty unbeatable.
  • Double L.
    Double LeiNovember 30, 2015
    Over priced fusion food, expect half size on noodles.
  • Lokkju B.
    Lokkju BrennrMarch 3, 2012
    Not impressed - skip the line, go somewhere else. While the spices are perfect, the meat is all low quality and extremely fatty.
  • Deddy S.
    Deddy SusantoNovember 1, 2016
    We ordered beef ribs....came out all bones. Very disappointed
  • joanne
    joanneMarch 13, 2011
    let timoni order.
  • Jaakko H.
    Jaakko HynynenNovember 13, 2016
    The mapo tofu is delicious!
  • Zi W.
    Zi WangDecember 1, 2015
    Holy **** this place is worth all the hype. We only had the Kung Pao Pastrami but it was straight up heaven.
  • Siw S.
    Siw S.August 21, 2014
    Fast service, typical Chinese, good price
  • Brad D.
    Brad DulayOctober 26, 2011
    If this were nyc the bathroom would be it's own secret bar. Get the fried rice!
  • Shiree D.
    Shiree DysonJanuary 12, 2013
    Try the Mongolian Long Beans
  • Florian K.
    Florian KoenigsbergerAugust 24, 2014
    The squid inked noodles with house chorizo lamb is unique and delicious
  • Christian A.
    Christian AverillJuly 5, 2010
    Been here 10+ times
    Starting July 5, it's Mission Chinese Food Read more
  • Adrian B.
    Adrian BarkerNovember 17, 2012
    Try the salt cod fried rice...it's #1 on 7x7's Big Eat SF 2012
  • Jessica V.
    Jessica ValenzuelaMarch 30, 2013
    This place is da BOMB.
  • Nika
    NikaMarch 3, 2013
    Waiting is long And The food is over rated
  • Erin N.
    Erin NJune 30, 2012
    Ma Po Tofu, Mongolian Long Beans (spicy!) and Salt Cod Fried Rice
  • Bryan Y.
    Bryan YountSeptember 2, 2013
    Been here 25+ times
    Unique take on Sichuan Chinese food with dishes like kung pao pastrami and thrice-cooked bacon. Both are excellent and spicy. Don't miss the tiki pork belly or the chicken wings!
  • Pamela S.
    Pamela SengApril 21, 2013
    Order the congee if you want some flies in your soup...
  • Jonathan K.
    Jonathan KramerMarch 19, 2015
    The Forbidden Rice is outstanding.
  • Eatosaurus Rex
    Eatosaurus RexDecember 20, 2014
    Yeah, the Salt Cod Fried Rice is probably the most popular item on the menu, but if you want to shit fire order the Ma Po Tofu. I don't know why I said that like its a good thing.
  • Coni
    ConiJune 15, 2013
    Been here 5+ times
    General Tso's Veal Rib has the most drool-worthy sauce.
  • Jussi H.
    Jussi HäyhäJanuary 7, 2016
    Better than you think.
  • Raj S.
    Raj S.August 13, 2015
    Hate to say it but really worth the hype. And a fun atmosphere and vibe to boot.
  • jonathan g.
    jonathan gettingerJanuary 9, 2012
    Vegetarian - Thrice cooked "bacon"
  • Alisson X.
    Alisson XavierMarch 26, 2014
    Try the tiki pork belly and the breakfast fried rice which is new on the menu!
  • James P.
    James PadenOctober 2, 2014
    Seems overrated, but still good
  • Larry C.
    Larry ConlinAugust 18, 2012
    Try the Kung Pao Pastrami
  • A B.
    A BallesterosSeptember 4, 2013
    Find the flavor of happiness in Grandma's Spicy Lamb Dumplings.
  • mcldiebel
    mcldiebelMay 12, 2013
    Been here 10+ times
    Try the Stir-Fried Pork Jowl & Winter Radishes
  • Berk Ç.
    Berk ÇebiSeptember 6, 2015
    Kung Pao Pastrami + Chicken Wings \m/
  • Lynn H.
    Lynn HuOctober 2, 2013
    Thrice cooked bacon and cumin lamb ribs are awesome! Better food and shorter wait than the one in NYC.
  • SF Intercom -.
    SF Intercom - StefanSeptember 4, 2011
    Bring a flashlight!!!
  • Jason G.
    Jason GehmanMarch 23, 2010
    Don't bother getting the Lung Shan vegan delight, nothing special, always available at Lung Shan on non-MSF days.Bring your own wine or beer to save cash.If they have a Pork Belly _______, get
  • Lily T.
    Lily TseMarch 17, 2014
    The odd thing about this place is, you need to completely ignore the name of the restaurant to enjoy it.
  • timoni w.
    timoni westMarch 28, 2013
    Been here 10+ times
    Thrice-cooked bacon and basically anything else.
  • Jeff W.
    Jeff WJuly 26, 2014
    This place. I will be back.
  • Christina W.
    Christina WongApril 17, 2011
    Lions head meatball soup is a great twist on a classic
  • Donny P.
    Donny PaulingMay 7, 2013
    Salt cod fried rice is SUPER good. Tea smoked eel is also great!
  • Daniel L.
    Daniel LevyAugust 19, 2012
    I don't always go for Chinese food, but when I do, I prefer lamb face, chicken hearts and gansta rap. This place is pretty unique :) great food :)
  • VegNews Magazine
    VegNews MagazineAugust 30, 2012
    Critics' darling Mission Chinese Food has A+ vegan options, but the Tiger Salad always wins. This roll packs Chinese herbs and crunchy lettuces, drizzled with hot chili oil and turnip vinegar.
  • Gerardo C.
    Gerardo CarrizalesAugust 5, 2013
    The General Tso's Veal Rib and the Pork Belly are absolutely amazing.
  • Paul N.
    Paul NovareseFebruary 1, 2016
    Stop reading tips and just order anything on the menu
  • Ryan H.
    Ryan HenbestMarch 19, 2010
    Seared foie gras.
  • Kevin ⚡.
    Kevin ⚡ LiuAugust 29, 2014
    The wings have a dusting of Szechuan pepper, which is like taking a taser to the mouth but more addictive.
  • Morgan R.
    Morgan RoderickMay 31, 2015
    Mapo doufu was just as it should be: very spicy, lots of mala
  • Tim V.
    Tim VetterAugust 31, 2010
    Stealthily enclosed within Lung Shan Restaurant, if offers "insanely tasty" "updated Sino small plates" (thanks Ramon C)
  • Andrew B.
    Andrew BrackinOctober 24, 2016
    Been here 10+ times
    Broccoli beef
    Upvoted Mar 22
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