Mistura

Italian Restaurant
265 Davenport Road (Avenue Road), Toronto ON M5R 1J9, Canada
Hours:
Closed until 5:30 PM Monday (Show more)
  • Mon–Wed
    • 5:30 PM–10:00 PM
  • Thu–Sat
    • 5:30 PM–11:00 PM
Price:
$ $ $ $
Menus:
Dinner
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:
No
8.2/10

Based on 24 votes

People like this place

Total Visitors
248
Total Visits
300
Save
Share
Log in to leave tips at this venue!
Sort:
  • Recent
  • Popular

10 tips. Filter by taste:

  • all tips
  • fried artichokes
  • prix fixe menu
  • steak
  • pea soup
  • Moscato
  • sirloin steak
  • vegetarian food
  • carpaccio
  • agnolotti
  • Massimo
  • brown butter
  • cherries
  • creme caramel
  • dinner
  • friendly staff
  • 🎀Ying🎀

    Great place for a date. The food was delicious especially the carpaccio! The Moscato was splendid and service was wonderful!

    🎀Ying🎀 · October 22, 2014
    Save
  • Leeor S.

    Best Italian in the city

    Leeor Sommer · August 7, 2014
    Save
  • Eater

    Massimo Capra, one of CityLine’s ‘Three Chefs’, and his moustachioed smile are famous. Known for his fine Italian cuisine, Massimo has been delivering consistently for 16 years. [Eater 38 Member]

    Eater · October 7, 2013
    Save
  • Winterlicious

    Join us at Mistura January 25 – February 7, 2013 for a delicious, 3-course, prix fixe meal as part of Toronto's Winterlicious. #LiciousTO

    Winterlicious · December 23, 2012
    Save
  • Alicia d.

    The creme caramel is unreal!

    Alicia den Ouden · June 21, 2012
    Save
  • Cathy C.

    Have the dEep fried artichoke. Delish.

    Cathy C · June 16, 2012
    Save
  • Rob C.

    The carpaccio is the best I have ever had and one of my favourite dishes of all-time!

    Rob C · June 5, 2012
    Save
  • Sotheby's International Realty Canada

    You simply must try their agnolotti di cinghiale with brown butter, cherries, greens & roasting jus.

    Save
  • George P.

    Staff is friendly, food is great

    George Papayiannis · October 29, 2011
    Save
  • Karen H.

    The steak was very good! Get it rare.

    Karen Ha · September 24, 2011
    Save