Mokbar BK

Korean Restaurant$$$$
North Slope, Brooklyn
7 Tips and reviews
  • good for dates
  • pork belly
  • good for groups
  • daikon
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  • Melissa Y.
    Melissa YuFebruary 16
    First time — got the "fish of the day" jipbap. Very tasty and the dashi broth/braised daikon definitely reminds me of a home-cooked meal. Looking forward their rice and ramen dishes next time.
  • Claire B.
    Claire BearitoFebruary 11
    Will travel to eat these hocakes again. Like scallion pancakes, but more doughy deliciousness + pork belly!
  • Angela
    AngelaApril 10
    Food was decent but took nearly an hour. Korean food should not take that long especially when there's no banchan and you have to pay extra for kimchi. Portions are also small.
    Upvoted 4 weeks ago
  • Danny
    DannyMarch 9
    Chefs swift with plating and accommodating
  • hb8
    hb8March 16
    While the flavor was good. The food didn't come out hot. Maybe it is just early days yet.
  • Shawn C.
    Shawn ChengMarch 25
    Went on a Saturday, said they didn't open until 3pm. 🤔🤔🤔
  • Zhenshuo F.
    Zhenshuo Fang2 weeks ago
    Well there's a giant cockroach in my food... and the bibimbap or ramen were not tasty :(
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