Morning Glory

Vietnamese Restaurant$$$$
Hội An
  • Kinga S.
    "The best Vietnamese food we had during the whole stay in Vietnam."(21 Tips)
    "The white rose dumplings and the green mango salad are my favorites!"(16 Tips)
    Adri R.
    "Amazing rice paper rolls, fried spring rolls and cao lau."(10 Tips)
    Lauren R.
    "Pork belly, prawn curry and cinnamon brisket are all amazing"(16 Tips)
278 Tips and reviews
  • seafood
  • white rose dumplings
  • lively
  • cao lau
  • healthy food
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  • Andre M.
    Andre MohrFebruary 29, 2016
    The concept here is sanitised 'Street food', and it's the most popular tourist restaurant in Hoi An. My advice, get your street food on the street (cheaper and at least as good) and order specialties
    Upvoted Mar 24
  • Cheen T.
    Cheen The CuriousSeptember 11, 2014
    Come here for Viet street food in restaurant setting. U get to sample a wide variety of local dishes @ one convenient spot. All 4SQ tips were useful. We also enjoyed papaya beef salad & savoury crepes
  • Gingerengs
    GingerengsAugust 11, 2013
    Very touristic and full of europeans, but the food Is just amazing. The chef Is a woman and famous for her vietnamese food book. They also organize cooking classes. The sea food curry Is amazing!
  • Adri R.
    Adri RodriguezAugust 11, 2014
    Amazing rice paper rolls, fried spring rolls and cao lau. The "natural remedies" they have on the menu are very good and the passion fruit juice is also delicious! Book in advance for cooking classes!
  • rosie (.
    The white rose dumplings truly are amazing. We also loved the Bahn Mi meatball sandwich & morning glory salad. Go elsewhere for a cooking class (cheaper elsewhere) but make sure to eat a meal here!
  • Shomyza S.
    Shomyza SMarch 5, 2015
    Th best food i ever had! Start with White rose dumplings & fried crab wontons! Sip on the soothing mango lassi or China beach sunset! Go for prawn curry for main! Loved the fast service too!
  • Erin M.
    Erin MillerApril 4, 2016
    We had the banh xeo, spring rolls and white rose dumplings. All were very good! Best restaurant we've been to in Vietnam
  • Kinga S.
    Kinga SlomskaJanuary 17, 2014
    The best Vietnamese food we had during the whole stay in Vietnam. Excellent prawn curry. Check there cooking book. It can be baught in the restaurant or ordered online
  • Arumratri P.
    Arumratri PalupiJune 5, 2015
    Eat everything all delicious and try to get seat upstairs outside on the balcony, less crowded, its good for couples. Get reservation for dinner service, the place is packed.
  • Travel + Leisure
    Travel + LeisureMarch 19, 2013
    This fishing village is known for cao làu soup: its thick noodles are cooked in water from local wells & its tangy broth is laced w/ juicy pork. More places to eat like a local:
  • Maddie C.
    Maddie ColemanMarch 15, 2013
    The best meal I had in Vietnam. Order the fresh spring rolls and the Hoi An spring rolls. The prawn curry is a must and make sure you get a side of French bread. The staff are wonderful.
  • Margarita T.
    Amazing!!! Kitchen is in the middle of the restaurant, so you can see how your food is being cooked! Tried blue tuna steak with mango - fantastic taste! Wine is good too! They also do cooking classes!
  • Tomantha M.
    Tomantha MercedesMarch 1, 2014
    As highly recommended, the stuffed squid with pork was truly amazing. The squid was very tender (not extra chewy as you will fond sometimes) and a large portion! The squid trumps the blue fin tuna.
  • Christopher R.
    Christopher ROctober 18, 2012
    One of the best restaurants in Vietnam. This is authentic central cuisine in all its (pardon the pun) glory. Be sure to try the banh xeo (Vietnamese crepe) and papaya chicken salad with mint. Yum!
  • Katie K.
    Katie KellerDecember 7, 2015
    One of the best meals I have had in my life and definitely the best meal I have had in Vietnam. Order: white rose dumplings, crab wantons, prawn curry, pork belly w/ 5 spicy & caramel, sautéed pumpkin
  • David C.
    David CronkMarch 22, 2014
    Been there twice in the last week I can especially recommend Duck with Banana Flower Salad and Caramelised Pork Belly. Cinnamon Beef also very nice flavour
  • Christian N.
    Christian NordkapFebruary 16, 2015
    Behind me on the table are 'Crispy Pancakes'... Really, really good. Eat them and remember they have a sister restaurant called Mermaid. Best food ever!!!
  • Cheen T.
    Cheen The CuriousSeptember 11, 2014
    Banh xeo. They serve the local crispy pancake with rice paper. Staff said to put all ingredients on rice paper, roll it up, dip in accompanying sauce & eat. Experiential!
  • eifeh s.
    eifeh sApril 11, 2016
    While the food was good, the local shops do local dishes better for much cheaper. Service seems to be a hit or miss. Need to make reservations beforehand to avoid a long wait.
  • Hung L.
    Hung LuuSeptember 19, 2015
    I had cao Lau noodles, white rose dumplings, iced Vietnamese coffee. All delicious. Very clean, nice restaurant and not any less authentic for being nice. Would do great in San Francisco
  • Carla S.
    Carla ScorsiJuly 4, 2016
    Loved the Papaya Salad with Sesame Beef. I came back to have it on the three days of my stay in Hoi An! Price is a bit higher but the quality+service makes worth every cent.
  • noskos
    noskosNovember 4, 2014
    Street food lifted to a higher level. Everything we had was great including the cocktails! Come early because it's a pretty busy place.
  • eSeDeSirena
    eSeDeSirenaDecember 14, 2012
    Its not really charming since its so popular and crowded, but the food is actually amazing, loved everything we had. Delicious!!!
  • Dave C.
    Dave CummingsJanuary 20, 2015
    Everything is incredible. Though they're not known for them, their fresh spring rolls were the best we've had in Vietnam. Remember not to buy from vendors who walk up to you!
  • Cheen T.
    Cheen The CuriousSeptember 12, 2014
    White rose dumpling. Wondering what is this romantic-sounding local snack? Well it's a light steamed rice dumpling with shrimp filling. Easy to eat
  • Ruth M.
    Ruth MurphyJune 30, 2013
    Had red prawn curry for main and had chicken rice for starter both were great!Would definitely recommend. Only drawback for me personally was that mains were delivered straight after starters finished
  • Joonas R.
    Joonas RyssyAugust 16, 2013
    Com ga (chicken rice) is a combination of dry rice and dry chicken. My Quang hai san (seafood Quang noodle) has only 3 pieces of small shrimps! Cao lau was good. Overall it's a 2.5/5, not the best.
  • Nabil B.
    4 square recommends : Mango lassi,Passion fruit jiuce,Mangonleaf salad,Crab wonton soup,fried Spring rolls,White rose dumplings,Fish in banana leaf,tiger prawns in coconut
  • Anna W.
    Anna WallaceJanuary 8, 2015
    A nice setting but the food is a sanitised version of the true Vietnamese street food - grab a stool on the river and you'll be rewarded!
  • Chris L.
    Chris LeeJanuary 1, 2016
    Expect a long queue when u come during dinner time due to the restaurant popularity. Food wise i would say is above average with decent price. Staff are very friendly too
  • MunKeat H.
    MunKeat HoDecember 7, 2014
    Good food .. Nice ambience. A little pricier than normal but still cheap in comparison from where I came from. Good service and friendly staff. Worth giving it a try
  • Michelle
    MichelleJuly 8, 2012
    A-mazing food!! So good we've come back 2 nights in a row. Everything smells amazing, but we highly recommend Tuna in Mango Sauce & Chicken w/vegetables and pumpkin, and a side of morning glory!
  • Prij
    PrijNovember 19, 2012
    The cooking class is amazing, one of my favourite things I've done here so far. Loved the market tour, and all the dishes we cooked were delicious. So happymaking!
  • Andre M.
    Andre MohrFebruary 29, 2016
    The specialties here are pricy but really delicious. Try the clam curry and the banana blossom duck salad. Excellent spring rolls too. Touristy but recommended
  • Ashley W.
    Absolutely delicious! Already looking forward to going back tomorrow. Especially loved the crispy pancakes and fried wontons.
  • Mariaan S.
    Mariaan SchoemanSeptember 18, 2013
    Loved this place. Not over priced. We ordered the deep fried wontons, caramalised pork belly, spicy seafood soup with noodle buns and our favourite the prawn curry.
  • Duyen D.
    Duyen DoJanuary 13, 2014
    The kitchen is main event here. You can get a seat downstairs, watch the chefs and join in cooking class. More detail of Hoi An local foods at Read more
  • J S.
    J SheridanJanuary 14, 2015
    As good as everyone says! Excellent place for delicious Vietnamese fare. White rose, fish are excellent here; try some actual morning glory as a green side.
  • Zsuzsanna M.
    Busy restaurant with excellent food, big portions and busy atmosphere. Touristy but still authentic. Nice selection of light soups.
  • Angela B.
    Angela BaroneNovember 22, 2016
    Awesome food, I had squid stuffed with pork and it was super delicious. The price was good too, more expensive than other Vietnamese places but still cheap
  • Marina G.
    Marina GarkushaFebruary 18, 2016
    Really tasty food, we've tried fish in banana leave and crab wontons soup. Portions can be bigger, I think
  • Pierre-Antoine B.
    Pierre-Antoine BrunNovember 8, 2015
    All the menu is great from having been there several times; it's not a touristic attraction like Brothers' Cafe. And keep some space for the deserts!!
  • charlotte o.
    charlotte oakesNovember 5, 2016
    Seafood. The crab and minced prawn appetisers were delicious and huge and red snapper went down well!
  • Ashley T.
    Ashley TanNovember 29, 2014
    Can't go wrong with this place. Had lunch here three days in a row. It gets really crowded for dinner. Make a reservation or stomach your regrets.
  • Paul L.
    Paul LEEDecember 23, 2014
    We come here and walk thru the walking area. We just learned that we have to pay ticket to go. 120000vnd per person. So we cancel the dinner, we are not sure it is worth to go there.
  • Md W.
    Md WongJuly 11, 2014
    I went here so many times that there was a name on my seat. The food is wonderful. It is clean, tasty, and reasonably priced. Enjoy.
  • Angela L.
    Angela LiuMay 30, 2016
    Possibly the best meal in vietnam! Quite a lot of tourists were there but to be fair hoi an is a touristy place so fair enough i guess
  • Tom G.
    Tom G1 week ago
    Delicious Vietnamese food. Second to none. Roast duck leg and barbecue beef skewers were amazing but I can't imagine anything here will disappoint
  • Heather C.
    Heather CallawayFebruary 19, 2015
    Everything was delicious. Appetizer, main course, dessert, coffee, all amazing. Don't miss stopping by here while you're in Hoi An!
  • Zozela
    ZozelaJanuary 11, 2015
    Best food I had in Vietnam, indeed! Try the prawns into the coconut! Must go
  • Celia K.
    Celia KnoxAugust 16, 2013
    Delicious food and fast service! Highly recommend the Fried Wontons with Crabmeat, Savory Steamed Rice Flour Crepes and Green Mango Salad with Prawns.
  • Kiman Hoi An H.
    Kiman Hoi An Hotel & SpaOctober 11, 2014
    Try Cao Lau and Hoi An spring rolls here. Very good choice. For more tips, contact us at Our
  • David C.
    David CronkFebruary 1, 2014
    Enjoyed the morning bike tour to the market gardens and cooking school really good morning followed up with dinner at the restaurant the next night. Really good place to go.
  • Nabil B.
    Mango lassi White rose dumplings Fish in banana leaf? Crab wontonsPrawn curryCrispy pancakesDuck braised in coconut Pork bellySauteed pumkinIced vietnamese coffee
  • Leah J.
    Leah JohnsJune 19, 2011
    Best food we've had in Vietnam. Try the white rose dumplings, savoury steamed rice flour crepes, green mango salad with prawns, papaya salad with beef.
  • John
    JohnMarch 20, 2013
    Wow have eaten all over the world and Vietnam and the food here is exceptional. You have to try the grilled pork with crepe
  • Inbal H.
    Inbal HalfonAugust 8, 2015
    Average food, good but not delicious. Nice crew, know how to work. Didn't like the little tray they use for decoration, which is not comfortable to eat on. Generally, good restaurant, not fantastic.
  • Toma Č.
    Toma ČepokaitėJuly 14, 2016
    best dinner i had in Vietnam. Must try: steamed tiger prawns with vegetables and noodles in a coconut shell. Also wontons☺️
  • Paula C.
    Paula Caicedo4 days ago
    The pomelo and green mango salad were amazing. You have to try the mackerel banana.
  • Zillia K.
    Zillia KingApril 20
    Amazing food - the caramelised pork belly and prawns was unbelievable. A friend had the beef stew with cinnamon - taste sensation.
  • Hugo R.
    Hugo ReevesApril 21
    Really good food, and a wide range to chose from. Be careful as many of the dishes are spicy and it can be overwhelming.
  • Justin K.
    Justin KopepasahNovember 11, 2016
    Honestly, all five dishes were amazingly delicious. I highly doubt you will find any food here which you do not enjoy.
  • Mikhail D.
    Mikhail DubovSeptember 1, 2012
    Everything is fantastic. Try Smoky Eggplant, duck breast, morning glory (obviously), tuna with mango and three friends spring rolls.
  • Paul R.
    Paul RasmussenSeptember 4, 2015
    Pho was good, but a bit salty (seems to be common in Hoi An). Crab wontons good as well. Cheap beer and cocktails.
  • Sarah
    SarahNovember 28, 2010
    Tourist packed, sure. But the food is amazing -- banh mi xiu mai, eggplant, mi quang, rose dumplings, prawn curry, all the juices and sinh to. Great service, good cause.
  • Live H.
    Live Hoi AnApril 13, 2012
    Cooking School. The classes are designed for those who truly want to grasp the culinary tastes of Vietnam and be able to mimic them on their return home.
  • Ellen W.
    Ellen WachtelaerApril 12, 2013
    Superb dining, the stuffed squid with pork & prawn curry were delicious. Very Nice staff! Reservations are recommanded.
  • Cheen T.
    Cheen The CuriousSeptember 11, 2014
    Local Larue beer is an affordable VND 30K (USD 1.50) for a 450ml bottle
  • Adam S.
    Adam SmithMarch 6, 2015
    Excellent menu and service. Relaxed atmosphere made it a really enjoyable meal. The pork spring rolls were great...
  • Kseniia K.
    Kseniia KastusikJanuary 31, 2016
    Food is amazing and prices are very very reasonable. Better book a table for dinner or you will wait for 30 min.
  • Elizabeth F.
    Elizabeth FDecember 11, 2013
    Everthing we tried was great, particularly cao lau and crispy tofu (pictured).
  • Anna S.
    Anna SenanteOctober 11, 2014
    food is as good as food of rice drum restaurant. some food of morning glory restaurant is better and some food of rice drum is better than morning glory. try two places!!
  • Live H.
    Live Hoi AnApril 13, 2012
    This restaurant is a must-visit venue for those wanting to experience the real street foods of Hoi An (without actually sitting on the street)
  • Nerijus G.
    Nerijus GudasJune 26, 2014
    Pork wraps with veggies is super tasty! In this restaurant go for more interesting dishes - won't be disappointed!
  • Paul G.
    Paul GallagherMarch 31, 2015
    Tasty food with delightful service. Prices and set up is more western and tourism focussed but I'd still go back.
  • Daria B.
    Daria BudvajtisJune 19, 2013
    It has the best morning glory (well, you must get it because of the name of this restaurant) in Vietnam. I guarantee it.
  • Stealth M.
    Staff were very helpful. Refunded part of the cost of our meal because they thought that they'd overcharged us when they did the conversion from Vietnamese Dong to US Dollars. We'd never have noticed!
  • Liv M.
    Liv MottashedJuly 25, 2015
    (As advised) the white rose dumplings were incredible and the mango leaf salad I could eat every day - beautiful
  • erin k.
    erin k.August 19, 2016
    The food and customer service are amazing. The flavor profiles of each dish are what really make this place wonderful!
  • Fredrik G.
    Fredrik GustafssonJanuary 11, 2013
    Everything is delicious, this could be the best restaurant in entire Vietnam. Try the spicy seafood noodle soup!
  • Beatrix V.
    Beatrix Von LionhardtOctober 16, 2015
    Squid stuffed with pork, shrimp mousse on sugarcane skewers and duck braised in coconut were all amazing.
  • Bing Y.
    Bing YanApril 21, 2013
    Upstairs is much cooler with aircon, and if you want a balcony seat for dinner, reservation is highly recommended.
  • Phuong-Thi Ċ.
    Phuong-Thi ĊauviŋJanuary 1, 2016
    The pomelo salad was perfect, they made it without chicken and shrimps for me.
  • Dave C.
    Dave CrawleyAugust 12, 2015
    Pricy but possibly the best food in Hoi An. The Pork in 5 spice & caramel sauce was superb.
  • Reeve Y.
    Reeve YJanuary 26, 2016
    Great food! Must try the sautéed shrimps in coconut
  • Curtis Y.
    Curtis YoungDecember 25, 2011
    Wow. That was amazing. Belly pork was truly delicious. As was the BBQ chicken and beef stew. I don't want to leave this place. Time for desert!
  • Anna W.
    Anna WallaceJanuary 8, 2015
    Most enjoyed the 'Vietnamese home remedy' drinks - this one made of kumquats, ginger and salt sorted out my cold!
  • Kathleen C.
    Kathleen CorlessDecember 20, 2015
    The roll it is a lot of work, I preferred the crispy tofu, eggplant and the papaya salad. Cute atmosphere.
  • Nabil B.
    Four square recommends: Crab wonton,Prawn curry,Crispy pancakes,Duck in coconut,Pork belly
  • Helen
    HelenNovember 26, 2010
    Great food - had the pork skewer starter & claypot fish for a main - both were excellent. Service really good too. They also do cooking classes.
  • Nathalie A.
    Nathalie AOctober 21, 2013
    Unbelievably good food. Try the Coconut prawns - just divine. Their cookery course is great too!
  • Erik
    ErikNovember 23, 2012
    Just had dinner and I am totally flashed about the quality of the dishes. Try the Wonton and the prawn curry.
  • Frank C.
    Frank CastleSeptember 6, 2014
    Had the cao lau. It was the first time I've ever had this dish, but it was quite good. The mint overpowers a little.
  • Josh P.
    Josh PeckJuly 29, 2011
    Been here 5+ times
    Best food we've had in Vietnam. Try th white rose dumplings, stuffed squid and roast pork with rice noodles.
  • Jodizzle
    JodizzleJanuary 24, 2012
    The white rose dumplings and the green mango salad are my favorites!
  • James
    JamesApril 8, 2013
    Excellent service. White Rose dumplings and spicy tuna with mango salad were both tasty.
  • Josh K.
    Josh KopecekAugust 25, 2013
    The bitter melon is amongst some of the best I've ever tasted, but the menu's on the pricy side.
  • Redas L.
    Redas LaukysSeptember 18, 2013
    My recommendation: white rose dumplings, curry prawns and fried banana with coconut milk.
  • Harry J.
    Harry JenifferNovember 19, 2015
    This restaurant and Rice Drum restaurant are the best place for Vietnamese food in Hội An.
  • Ian A.
    Ian AndersonJanuary 1, 2016
    Three friends spring rolls, I reckon the rice paper rolls were among the best I have ever eaten
  • Svetlana M.
    Svetlana MalakhovaMay 27, 2015
    Очень вкусная, ароматная еда! Это лучший вьетнамский ресторан, в котором мы были. Цены выше среднего, на двоих без алкоголя 600K VND. Рекомендую спрингролы, салат из зелёного манго, смузи, вафли.
  • Ge G.
    Ge GeDecember 12, 2014
    Cuisine de rue revisitée en plats bistronomiques de grande qualité! Prix plus que corrects pour Hoi An. Belle carte, notamment végétarienne. Atmosphère et service très agréable. N'hésitez pas!
  • Elvi R.
    Elvi RodMay 27, 2016
    Los roles son muy buenos y frescos , tiene. Un amplio menú con diversas opciones, entre ellas platos vegetarianos, pescados y más .
  • Marina B.
    Marina BaldiniAugust 27, 2015
    Buonissimo ristorante di HoiAn! Da non perdere anche Mermaid sempre di Miss Vy, che ha i migliori ristoranti a HoiAn. Prezzi molto bassi e qualità molto alta!
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