Morton's Steakhouse

Morton's The Steakhouse

Steakhouse, Bar, and American Restaurant
7400 Wisconsin Ave, Bethesda, MD 20814, United States
Closed until 4:00 PM (Show more)
  • Mon–Sat
    • 4:00 PM–11:00 PM
  • Sun
    • 5:00 PM–10:00 PM
$ $ $ $
Beer, Wine
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

The best steak anywhere!


Based on 41 votes

People like this place

  • What you need to know
    "Awesome happy hour menu"(2 Tips)
    Jill M.
    "The perfect cocktail for a summer evening."(2 Tips)
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  • Recent
  • Popular

15 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • secret garden
  • happy hour
  • filet mignon
  • great value
  • wine
  • Hendricks gin
  • Grand Marnier
  • big portions
  • cocktails
  • steak
  • dinner
  • pickles
  • beer
  • cucumbers
  • soufflés
  • bread
  • thyme
  • staff
  • chefs
  • Ben H.

    Other locations were better.

    Ben Hazelkorn · March 20
  • Sean R.

    Happy hour runs until 6:30pm

    Sean Rankin · August 19, 2014
  • Harris

    Awesome happy hour menu

    Harris · August 7, 2014
  • Chris G.

    If you like sashimi, try the new tuna sashimi appetizer, has a little kick, but the pickled cucumbers are delicious with the spiced tuna.

    Chris Gerkin · May 9, 2014
  • Orie C.

    Who the hell cuts a crab leg in half and only sends one half out to the table? We paid for our over priced appetizer and two martinis $60 plus a $20 tip and went next door to The Daily Grill!

    Orie Cipollaro · December 27, 2013
  • Orie C.

    This is what they consider to be a $25 appetizer one oyster one small shrimp a tea spoon of lobster or crab meat I really couldn't tell which and a half of a crab leg!

    Orie Cipollaro · December 27, 2013
  • Gordon M.

    Skip a table and sit at the bar. Ask for Steve or Carlos.

    Gordon Miller · August 14, 2013
  • Jill M.

    Try a drink called Secret Garden for a delicious cucumber vodka and fresh thyme mix. The perfect cocktail for a summer evening.

    Jill Melnicki · June 24, 2013
  • Mary Anne M.

    Once in your life you have to try the Grand Marnier Souffle. Pre-order it as soon as you are seated.

    Mary Anne Matyaz · December 31, 2012
  • Jenna W.

    Best steak in town...order the filet mignon.

    Jenna Weaker · March 5, 2012
  • Darrin F.

    I'm just over Morton's. There is nothing wrong with the steak but for the money the value isn't there. The bread, though, is the bomb!

    Darrin Friedman · November 14, 2011
  • Richard

    Don't bother checking in here. One of the bartenders holds the title of mayor at her own restaurant.

    Richard · September 4, 2011
  • Mark A.

    New Mortini uses Hendrick Gin! Try it!

    Mark Anduss · August 18, 2011
  • Edson C.

    Wine tasting tonight was Ok,. wines were over priced,.organizer has No skill at all,. dinner at main room was good,.chef is one of the best.!!,.will miss Kimberly big time.!!.

    Edson C. · April 9, 2011
  • Katie

    Great deals for Restaurant Week. As always, huge portions of awesomeness.

    Katie · August 1, 2010

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